Iyengar Bakery Fame - Dilpasand/Dilkush/Coconut Buns recipe | Indian Pie 

In this video let us see how to make Iyengar Bakery Fame - Dilpasand/Dilkush/Coconut Buns recipe | Indian Pie
Rose to fame by a bakery chain in India especially bakeries in Bangalore, this Dilpasand is an Indian Pie filled with a moist coconut-y and fruity filling that hits the right sweet notes in your tongue leaving you behind with a desire to have more!!!
Give it a classic Indian pineapple essence flavour or a cardamom powder flavouring, either way this iyengar dilpasand recipe is going to blow your mind.
Instead of going into the pains of making the dough, you can also cheat and buy pastry sheets and use that. Dilpasand recipe with puff pastry would be Crispy and flaky outside with the same moist coconut flavour inside.
Dilpasand is of the most delicious, yummy treats available in the popular Iyengar's Bangalore Bakeries in Pune, Bangalore in fact all around the country.
Here is the link to the written printable recipe:
spicesnflavors...
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I will see you soon in my next one
Until then
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Sushma