Japanese Vegetable Carving Techniques for Beginners/ Osechi ryori 飾り切り

Japanese Kitchen by Miss Wagashi

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Опубликовано:

30 июл 2024

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Комментарии : 17

@curry788 2 года назад

Your channel is soo underated.

@misswagashi 2 года назад

I know! Hopefully it will improve! Thanks for your support as always!

@Doctor_Drama_Mama 2 года назад

The finished product is absolutely adorable

@misswagashi 2 года назад

Thank you for your comment! ❤

@akio_1380 2 года назад

Nice and Merry Christmas!!!💝🎄💝🎄

@misswagashi 2 года назад

Thank you! Wishing you a Merry Christmas!! ❤️🎄

@sakokushuinsen1853 2 года назад

Merry Christmas!!! 🎄🎅⛄❄

@misswagashi 2 года назад

Merry Christmas and happy holidays! ❤ 🎄

@curry788 2 года назад

_So helpful and beautiful! Easier than i thought and merry Christmas!_ what's your favorite season btw, do you like winter? ❄️

@misswagashi 2 года назад

Thank you, Merry Christmas to you! 🎄I love autumn the best but December is one of the most exciting months!How about you?

@curry788 2 года назад

@@misswagashi ooo my favorite is autumn too, its not hot, not cold... And no flowers! (Im allergic to pollen T_T)

@sakokushuinsen1853 2 года назад

What delicious food do you have planned for this year?

@misswagashi 2 года назад

I have lots of items both savoury and sweets planned for this year! Curry is one of them. Do you have any foods that want to be featured? 😊

@sakokushuinsen1853 2 года назад

@@misswagashi Tuna Bento! Temaki! I love bento and comfort foods!

@misswagashi 2 года назад

@@sakokushuinsen1853 Thank you for sharing what you love! I will try to upload more recipes including these dishes!❤

@sakokushuinsen1853 2 года назад

@@misswagashi I look forward to all of your videos, curry sounds wonderful! Please teach me how to make mitarashi dango! ❤

@misswagashi 2 года назад

@@sakokushuinsen1853 Sure! I promise I will definitely do it!❤ Please stay tuned! 😄