Тёмный

Kaya | Caramel Kaya | Coconut Milk Jam | 焦糖咖椰 

Kathrine Kwa
Подписаться 858 тыс.
Просмотров 130 тыс.
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Ingredients 材料:
5 eggs (鸡蛋)
150g sugar (白砂糖)
80g sugar (白砂糖)
200ml coconut cream (包装椰浆)
50ml water (水)
3 pandan leaves , knotted (3片香兰叶,打结)
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Опубликовано:

 

4 мар 2023

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Комментарии : 56   
@ronaulidian2321
@ronaulidian2321 11 месяцев назад
I just made srikaya with this recipe. Only I use 3 duck eggs and 2 chicken eggs, the egg yolks with a little vanilla and extra pandan leaves. The result is smooth and very fragrant. Thank you Kathrine.
@osi222222222222
@osi222222222222 Год назад
很棒的食谱,大推。做了,非常简单和成功
@manxiangxiao9421
@manxiangxiao9421 Год назад
I've made this kaya several times and I would say the secret to make it smooth is to keep stir all the way until it's done.
@cooking-basket
@cooking-basket Год назад
这个食谱看起来绝对好吃😋💕
@evelynlee9160
@evelynlee9160 Год назад
Thank you for this recipe.❤
@user-ng4dx5xz3w
@user-ng4dx5xz3w Год назад
哇!❤超想學這抹醬
@dapurnima4200
@dapurnima4200 10 месяцев назад
Pasti enak banget bisa buat stok di rumah
@erdiana1609
@erdiana1609 Год назад
So easy..tq for sharing🥰
@bonnadowns524
@bonnadowns524 Год назад
Thanks you so much for your video🙏 My favorite jam👍❤️
@noryquinterodenani572
@noryquinterodenani572 Год назад
Gracias expectacular se ve lo haré 😊
@carmenlee9853
@carmenlee9853 Год назад
😘😘Hi Kathrine💐☘️💚thanks for this exotic recipe... 🥥🥥🥥💚🌷🤗Wish you a plesant spring time🌼🌼good luck further🌼🍀🌼🍀💚😘😘
@731897
@731897 Год назад
感恩教学
@selvy1356
@selvy1356 Год назад
Very nice 😍 Thank you for sharing 🌹
@wendyshoowaiching4161
@wendyshoowaiching4161 Год назад
Ingredients are very important for best taste. Use duck eggs, sugar quality: rock sugar with palm sugar
@medihakaya4593
@medihakaya4593 Год назад
Interesting!
@huraiapong2239
@huraiapong2239 Год назад
Best😂sedap....
@Kelly-vc4rs
@Kelly-vc4rs Год назад
Yum!
@michaeltse6961
@michaeltse6961 Год назад
Thanks for sharing this. Always wanted to know how to make Kaya❤
@jayanthijaiaraman9324
@jayanthijaiaraman9324 Год назад
My mom too😊
@bettytay1406
@bettytay1406 8 месяцев назад
Thank you for sharing this recipe.
@bolingyang527
@bolingyang527 Год назад
我每次都做不成功的,希望跟着老师的食谱能成功,谢谢😘
@clementng7718
@clementng7718 Год назад
Thanks for sharing 🙏😘🌹
@safiabriki90
@safiabriki90 Год назад
I love watching your work 😍 Thank you so much my dear friend for choosing the level recipe 🌹💯👏 Have a nice weekend
@minabella760
@minabella760 5 месяцев назад
Je viens d'apprendre cette recette merci pour ce partage
@ellylauw3458
@ellylauw3458 Год назад
Very good receipt 👍 I Made it yesterday taste just enough Not too sweet 👍 but using 5 eggs become bit hard , will try again using 3 egg thanks to share 👍👍👍🙏🙏🙏🙏
@With_Khush
@With_Khush Год назад
Since you have tried it , I want to ask you a Q . Does the egg form when we pour it , I am little worried about it before trying 😊?
@ellylauw3458
@ellylauw3458 Год назад
@@With_Khush No , smooth but hard
@emiliabudihardjo8714
@emiliabudihardjo8714 Год назад
I would use gula melaka instead of caramel
@christinaleong9497
@christinaleong9497 Год назад
请问可以直接用椰糖做吗?
@Blebala
@Blebala 10 месяцев назад
Hi請問如果冇斑蘭葉可以找甚麼代替嗎?
@lailiangoh9607
@lailiangoh9607 Год назад
Can I reduced the amount if sugar looks like very sweet
@user-np8uo5di8b
@user-np8uo5di8b Год назад
💖💖💖💖
@AL-wh7yl
@AL-wh7yl 6 месяцев назад
@zhirongsu7882
@zhirongsu7882 Год назад
室温可保存多久
@jounwijn
@jounwijn Год назад
👍👍👍😋😋😋
@adalee508
@adalee508 Год назад
hi老师请问这个锅是什么牌子
@kunmooisoo3760
@kunmooisoo3760 Год назад
煮 Kaya用的鍋很重要,经验也重要
@hhsksnbx1423
@hhsksnbx1423 2 месяца назад
为什么,用stainless steel不能吗?
@Jcheris
@Jcheris Год назад
老師糖要怎麼多嗎?
@janetlee8973
@janetlee8973 Год назад
👍👏👍🙏🏼
@clementng7718
@clementng7718 Год назад
Brown sugar should be better for health and taste?
@alviantifk6190
@alviantifk6190 Год назад
Thank you for the recipe. Is it necessary to use eggs? Can you use corn starch instead?
@Samoasoa
@Samoasoa 11 месяцев назад
Nope, eggs adds on to the overall flavor of rich coconut jam.
@janetpeterson8886
@janetpeterson8886 Год назад
Can fresh coconut milk be used?
@KathrineKwa
@KathrineKwa Год назад
Sure
@lillychristieloekito5220
@lillychristieloekito5220 Год назад
Jempol
@seenchan4734
@seenchan4734 Год назад
Hi Katherine, can you please teach me how to make pop corn, thank you 🙏🙏
@cpho1676
@cpho1676 Год назад
Any possibility to reduce sugar?
@lindaliu316
@lindaliu316 Год назад
老师请问椰奶改放牛奶 可以吗?
@tenyprasetyo8073
@tenyprasetyo8073 4 месяца назад
No egg ?
@ainamardiah3415
@ainamardiah3415 6 месяцев назад
why my kaya become scramble not smooth? i just reduce the amount of sugar
@jeanny.0808
@jeanny.0808 5 месяцев назад
mine too, and I followed the ingredients exactly as written in the description box. even the coconut milk is of the same brand. And also the the caramelized sugar hardened and stuck to my non-stick pan when I poured in the coconut milk, making it hard to stir. Not sure why hers (in the video) is still liquid. I think that's the reason why mine curdled, not being able to stir well.
@bakadudinakhinja
@bakadudinakhinja Год назад
Srbija Beograd lajk od baka Dudine kuhinje ❤️ i meni lajk ❤️ bravo❤️
@heylisa777
@heylisa777 6 месяцев назад
Hi can i ask if the jam will last long for a month?
@jeanny.0808
@jeanny.0808 5 месяцев назад
I usually store my homemade kaya jam in chiller. It will last longer. You can divide the jam into several small jars, and take out one jar from chiller the night before you want to use it.
@maybox2084
@maybox2084 Год назад
I supposed to make this kaya a moment ago with d fresh coconut milk which i bought it in wet market but unfortunetely d milk ald got rotten smell,i bought it around this 4pm & immidiately i put it in d fridge, i strongly feel that the guy sold me no longer fresh milk anymore, actually i want him to give me a fresh squeezed but he insist that its fresh n js packed it, well i just my bad luck to buy fr this shop next time surely i ll avoid to buy fr this dishonest shop. Take my Rm 4,4 as my donation to him☹️ Tomorrow i ll try to make this recipe with instant coconut milk , hopefully i can make it
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