Ken（June 14th Club）/ Walk Into a Washitsu 

From the pristine modernity of the Kavalan distillery in Yilan, to craft beers like those of Taiwan Head Brewers emerging alongside budding art scene in Taipei, and to the native varietals of mountain teas in Taitung, Taiwan has such a robust liquid culture. With access to fresh, seasonal produce and the curated inventories of traditional apothecaries, it's no surprise that Taiwanese bartenders, through their creativity, skill, and drive have built an exceptional bar scene.

Fabulous bartender! This cocktail looks spectacular and so delicious!! 🙂