Grandma Emma shares a Video recipe for Kiev cake → www.videoculinary.ru/recipe/k...
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A real Kiev cake is made from fermented whites with cashew nuts. At home, often you dont have so much time and a suitable temperature for fermenting the whites. Well, cashew nuts aren’t always available. We offer a recipe for Kiev homemade cake, which is made from ordinary fresh whites and walnuts. And if you want to make a real Kiev cake, here's a link to the recipe: www.videoculinary.ru/recipe/k...
Ingredients:
Airy nut layers:
Egg whites - 12 pieces
Walnuts - 600 grams
Sugar - 600 grams
Flour - 100 grams
Charlotte cream:
Yolks - 14 pieces
Sugar - 300 grams
Milk - 400 milliliters
Butter - 500 grams
Vanilla sugar - 15 grams
Syrup for soaking:
Water - 150 milliliters
Sugar - 150 grams
Cognac (optional) - 30 milliliters
Cake decoration:
Egg whites - 2 pieces
Sugar - 120 grams
Nuts - 150 grams
Approximate nutritional value per 100 grams of product:
Caloric content - 380.35
Proteins - 6.27
Fats - 23.85
Carbohydrates - 35.96
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1 мар 2019
