#golgol #Korean #bbq
Welcome back to my channel, food lovers!
Today, we're diving into the world of Korean cuisine with a delicious and unique recipe: Korean Grilled Beef Belly Vegetable Rolls.
These savory rolls are a perfect blend of tender beef belly and fresh vegetables, creating a harmony of flavors and textures that will leave you craving more.
Not only are these Korean Beef Belly Veggie Rolls incredibly tasty, but they're also visually stunning and perfect for any occasion, whether it's a family dinner or a fancy gathering with friends.
Join me as we explore the art of Korean grilling and bring the vibrant flavors of Korea into your kitchen.
Ingredients: 180g Beef Belly(Usamgyeop), 50g Big Green Onion, 50g Carrot, 100g Enoki Mushroom
Condiments: 1 Tbsp Sugar, 1 Tbsp Soy Sauce, 1 Tbsp Water, 1/2 Tbsp Yuja Cheong or 1/2 tsp Oligosaccharide & Lemon Juice, You can add salt and pepper when grilling the beef belly.
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I live in Korea and I'm uploading videos introducing Korean recipes.
I'm mainly introducing Korean food, but instead of traditional recipes, I'm introducing recipes that can be cooked in an easier way using ingredients that are currently used in Korean households.
As a result, you can use imported ingredients instead of Korean ingredients.
Just because a recipe is Korean doesn't mean it's made with only Korean ingredients.
I'm just saying this in case you get the wrong idea.
Business email: golgolajae@gmail.com
21 май 2024
