Korean Girls Try to Cook Lechon Kawali & Lumpiang Shanghai 🇵🇭 

I know ate Bokyung doesn't know how to cook but I know in this cooking vlog series with ate Sylvia, she will learn a lot about cooking and she will be good at cooking one day. . We love you two😘. Ingats always❤❤ Nice cooking series ate Sylvia ❤❤

너 이날 스타일링 완전 이쁨🎀♥️🎀

Sylvia and Bokyung is back again with another Filipino food cooking adventures 🤣🤣

You can try the variants of the one's you already tried cooking: 1. Lechon Paksiw - Make sure you use Mang Tomas for a more authentic taste. You'll have to look for it in a filipino grocery for sure. 2. Adobong Pusit - It's like adobo but with squid.... And it looks brownish black instead of brown. 3. Lumpiang Toge - It's like lumpia but using sukju namul (mung bean sprouts). You can use plain vinegar as a dip.

I have nothing to request anymore,as I have noticed that most of the Philippines authentic food have already been requested,so what I'll do next time around of your blog is set back and relax and watch you guys very entertaining and admirable time together , sharing quality time as a real great buddies , having fun cooking the very own Filipino food....you guys rocks.....

it’s always so fun watching you both in one video❤

I think it would be interesting to see you guys make popular filipino noodle dishes. I know ramyun is popular in korea so it would be cool to hear your comments on cooking filipino noodle dishes. "Lomi", "pancit canton" are examples of popular ones but theres more. As for party food, well "sisig" is popular. Since kimchi is a big part of the food culture in korea and is a vegetable dish, it would also be interesting to see you girls cook filipino vegetable dishes like "laing" and "adobong kangkong". Especially the variations that have meat in them like laing sometimes has lechon kawali.

we miss you bokyung...nice to see you in sylvia's vlog again..

Love this series

please remind bokyung that she doesn't need make up. you both are pretty 🦋. lovelots♥️♥️♥️

맛있어 보여요! 난 지금 배고프다 😅 Target lock lumpiang shanghai!! HAHAHA Those crispy sounds made me hungry right now 😅 Both of you did well on cooking lumpia & lechon kawali 👏 I would like to recommend to cook pork humba too, it's a popular bisaya dish 😁

Sylviaaaaa just watch panlasang pinoy for your next cooking vlog with bk just like mr.bulbul he always watch panlasang pinoy for recipes..😊😊😊😊 ❤❤❤ yah bk is so blooming and pretty 😍😍

My friend use ground pork with diced shrimp and smaller wrapper. Great video...keep rockin!

11:17 I’m glad you mentioned it, because I noticed since the beginning, you never used the chapsticks unlike Bokyung. You’re truly turning into a Pinay!!! 😉😉😉

Have a blessed good day my gorgeous and sweet idol! I might recommend "CHOPSUEY" since you like veggies and it is a healthy food also.. I hope you and beautiful bokyung will try to cook this great and healthy food.. god be bless both of you always and have a healthy life.❤❤

Party Food - Pansit Guisado or Palabok; while for Savory Food - Asado or Bistek Tagalog

Bokyung, bokyung why are you so adorable and cute.🥰

Bookyung should start vlogging❤

what will happen? -frying will happen? freaking chaotic and cute ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ

Pls. do some Filipino desserts. Graham Cake and Leche Flan.

I think I'm in love with Bokyung ❤ why soooooo pretty

This is the most beautiful/cutest Bokyung I've ever seen on Sylvia's vlog.

If you already boiled the meat, its technically cooked inside out so you just want a crispy outside thats why you fry it. The technique is to preheat the oil to super high before you drop the meat but less time so that the inside is still soft.

I miss bokyung so much. 😊

try menudo or asado its will give you like festival vibes or filipino celebration vibes

Damn your super CUTE Sylvia Kim 😍😊❤️💕

unnie bokyung, try wearing helmet next time you fry ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ

Waahhh just done work and have time to watch na.. it's bette late than never hehe 😅 Lalo ako ginutom 😆😆 lunok laway na lang haha Sana all na lang talaga LEXIE isasako na kita 😤🤣 너무 배고파.😢 Love you both you made my night haha nabawasan pagod at stress ko.. ❤️

Just a suggestion lang if ever na you would cook lumpia ☺️ 40% pork, then 40% beef, then 20% shrimp 😊 then the usual kinchay or parsley, onions, carrots, salt, pepper and also add garlic powder😊 it would taste really really good i promise you that😁

You guys are so cute.😍😍😍

Ang sexy mo po mag-pronounce ng "Sang-hay". 😍 Both your faces are too pretty as to be distracting, I can't concentrate on the cooking... 😘

Try cooking: Leche flan Turon Palabok Biko Pinakbet Tapsilog Or some Tier 3 recipes: Dinuguan Morcon Caldereta Rellenong Bangus

Nice video Sylvia 😻😻 bokyung is back..

2 lovely ladies❤

You want a difficult dish? KARE KARE❤❤❤ (ox tail and/or tripe) with blanched eggplants, string beans and bokchoy... Other party food recommendations: Beef or duck spicy kaldereta Pork menudo Beef morcon Chicken afritada Pinoy Chicken curry Etc... We really enjoyed your cooking.... so alive and lots of laughing

근데 진짜 I hope you could make videos tutorial on how you make simple korean dishes that we could try making ourselves at home! 😁😁

Mahal ka rin namin ni lexi bokyung ❤🫶🏻

Sarap kaya kumain ng naka-kamay 😅 you're truly becoming a pinay Sylvia ❤

SYLVIAAAA I MISS YOUR VLOG WAHAHAHAH

ate Sylvia why don't you ask your mom and Bokyung's mom to taste what you cook. I'd like to see their reactions. as always love your energies.

Bokyung with the fryer lid armor 😂😂😂.

The Hilarious Tandem of Sylvia and Bokyung are back again 😂😂😂😂

Pinakbet is so filipino, you should try cooking it! You should also try menudo.

this cooking series is what im waiting ...bokyung my crush

bokyung is baccccckkkk! please bring her also in the Philippines Sylvia hehehe😅

Not me gasping hearing Brave Girls Rollin' in 5:02 😭 I miss the girls so much they deserve better! Please dance Rollin' ate Sylviaaaa HAHHAHAHAHA

Your friend bokyung is good infront of camera kinda funny comedian..I hope she start her own vlog for sure alot of us gonna support her😁😁😁...my smile start to finish😊😊😊

try to cook the pork and chicken barbeque!! with chicken oil!!

Thank you 💕 Korean for your like of Philippines coke and love you

Try cooking "Sopas" for soul food 😊

try cooking BISTEK TAGALOG or HUMBA....and Chopsuey, SISIG...

i miss this series,ang ganda talaga ni bokyung

Of course you should try cooking the dynamite and vegetable lumpia. Hello lovely bokyung!

can you also try making sisig, dynamite, and/or kare-kare?

oh no you should fold the sides so that the meat wont go out there

tip. you can also grate the carrots, onion or even food processor for your lumpia. also aside from pork and beef you can also substitute it with fish (steam it first) chicken meat, tofu and mushrooms (for vegetarian) how about filipino dessert. like puto, maja blanka (easiest filipino traditional dessert) best partner with hot coffee OR mango float, graham balls, mango tapioca pearls smoothie for a modernized one. Also desserts would take more time to prepare before consuming.

Wahhh my favorite cookbang duo!!!! ❤❤❤❤❤❤

how about TINOLA (chicken) it's simple but very refreshing

Moree cooking vlogs with bok she really funny lol😂

this is such a fun series keep doing it eonni ... bokyung is funny as well and you guys are so pretty 😃

I'm getting hungry you did great

Hi Sylvia and Bokyung, nice taste better if you dipped the shanghai with sweet and sour sauce or plain catsup and chilli sauce. I can the crunch of the wrapper of lumpia must be good as well. Pwede na kayong mag-asawa because you both can cook so well na and you'll be called - mga "Cooking Ina!" 😉 Cook more ladies!

Dont make youre self tired @sylviakim just come to my restaurant 😀

Do..bicol express 😊😋

You ladies are so pretty! keep it up, cooking filipino foods makes me a monster eater! so yummy!

I was shocked when they rolled the first lumpia That's a huge LUMPIA🤣 and very generous amount of meat haha! Just cut the wrapper into 2, put a little filling, fold both sides to close the ends of the lumpia, and roll. Or maybe I just learned a new hack to make lumpia faster. 😆

You can just add sunny side up egg and use garlic fried rice instead of the usual steamed rice then that's become lumpiasilog

you're both foodie and jolly🤗🤗🤗 love the vibes girls! 😙🤗😉 I recommend to cook the authentic tinola using papaya and chilli leaves instead of malunggay , chilli leaves may infuse more flavor on soup. SAUTEE well the chicken to garlic onion and ginger, reminder to rinse the chicken meat properly to avoid salmonela and drain it before cook it else your soup will become dark not clear and just a one table spoon of oil not too much to avoid oily soup let the chicken reduce it self oil this will happen upon you sautee the chicken for about 5mins until the chicken skin gets a little brown side that was the time to pour about a 3cups of water upon boiling the chicken reduce it natural juices no need to add chicken.cubes just sautee the chicken properly in tagalog it.called it "singkutsya" just add rock salt instead of iodized salt Bokyoung wants difficult try to cook home made chicken nuggets 😉 😁

TRY COOKING SISIG PLEASEEEE!❤️❤️❤️

Request: Please cook tinolang manok, bopis, dinuguan, paksiw, ginataang tilapia, escabeche, kinilaw, kilawin, pinakbet, ginisang ampalaya, fishball, kikyam, tokneneng, kwek-kwek, adidas, isaw, betamax, and mga pinoy breakfast like tapsilog

You guys are really wacky and funny. Future cooking pinoy pulutan series collab with the master. Mr. B. the OG of TAGAY HANGANG MAMATAY! REDHORSE and pulutan.❤ Pls. Make it happen.

Hi baby. Ur so cute❤

Sylvia, try cooking Kare-kare and Bean Soup (Monggo). Hahahaha my sister's English boyfriend likes Monggo soooo much and its my favorite Filipino food as well. :D

Cooking angels...

Bokyung!! ❤

I fall in love with your friend Sylvia ❤❤❤❤❤❤❤❤ 💋💋💋💋😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘

11:30 Cook Pancit Canton. 😁 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-hVaFTjiB1vk.html

Yehey 🎉🎉❤❤ another ate Sylvia and bokyung noona nim cooking vlogs

Bokyung, my love ❤

Try pochero or nilagang baka. Favorite dish po namin nilagang baka or pwede din baboy.

Bokyung is so funny 😂

Not the usual party food but you can try cooking dinuguan. In Batangas, my titos and lolos usually cook dinuguan for big events like kasalan, anniversaries, and birthdays for the elderly to not waste the pig's blood and other pig meat. You can eat it with rice or with puto. You can also try cooking dynamite lumpia since Bokyung is the pepper queen😄. It's like lumpiang shanghai but with green finger pepper in it.

Ang cute nyo!! Napaka genuine lang. Try cooking OKOY or kakanin. 😊😊

i have a crush on ate Bokyung 😍

U pass the filo test great cooking skills 🙌 nextime don't eat lumpia out from the pan😂 say regards to bokyung❤️

Tokwat baboy and pork sisig mareng sylvia and bukyong

Pancit Palabok or Pancit Malabon would be challenging...

I commend you for completing the ingredients for lumpia. That kinchay (the green leaf vegetable) is the key to a successful and yummy lumpia 😂😂😂❤❤❤

Bokyong mahal kita sylvia mahal din kita 😍😘😍 hello single like me

Bokyung ang sylvia we love you❤️🇵🇭

Bat kasi ang Ganda nyo pong dalwa...whatever the result of cooking still fun to watch mga kikita nyong dalwa hahahah

i love watching you and bokyung again for you have a very good chemistry and seem to very happy together especially with your cooking i hope you feature bokyung more often , love it so be safe both of you and take care , more power to both of you .

With lumpia you combine by banana catsup and letson kawali is Mang Tomas👌

I think it's time for both of you to wear Chef's hats! 🙂

Pancit palabok and kalderetang baka those two are my comfort food 🥺

ate sylvia how about chicken sisig and tokwa't baboy ❤

I love chef RV!

Wowwww ang galing at masarap!!!! 😍🤩💗💗💗💗💗

Show us how to cook tataeboekki.. correct my spelling 😅😅😅😅

sarap naman po lumpia shanghai and lechon kawali nagutom ako dun.Try mo po next naman dessert, like mango graham or turon