If I say about Rasgulla, In India the best place to find the soft juiciest ones are either in West Bengal and Odisha! I'm from Odisha! Oh BTW Happy New Year!!!
Gulab Jamun is one of my fav sweets. Not sure how its tastes as canned food. But here locally made gulab jamun is so good. Oh.. today morning my family bought lots of gulab jamun. We will take after lunch :) In winter we take hot gulab jamun. And yes I prefer to take hot gulab janum along with vanilla ice cream. Hot & cold combination makes it even better. BTW Rasgulla (Bengalee calls it Rosogolla) is totally different from Gulab Jamun, both in appearance and taste. You can try hot Rasgulla too. Sorry, I never take canned food in India since all these are freshly prepared in sweet shop every morning.
I also feel dizzy when I eat Gulab Jam alott 😂😂I don't know if it's the same taste as it get in India but you can eat the natural flavour when you come to India.. ❤️
Warm gulab jamun tastes better. BTW in this winter season in Northwestern India Gajar ka halwa(sweet made up of carrot) is quite famous nowadays. And if you aren't a big fan of sweets or can tolerate little sweetness then you should try kaju-katli (made up of milk and cashew) it's comparatively less sweeter than gulab jamun Or rasgulla but it's so delicious 🤤🤤 BTW happy new year everyone 🥳💜
Gulab Jamun taste good when it's hot... But canned one are also good but it depends on brand...hope u guys enjoyed it.. Visit India soon so u can taste all the different types of sweets and snacks. And yeah street food too. 😊
It's ok.. I think when I will go to Korea, I will be hungry there and what to eat? because I am totally vegetarian. Everybody's taste are different. Gulab jamun is very tough to make and it's my favourite sweet. Sweets will be sweet.. Who told you it will be spicy or sour.
Actually making Gulab jamun is easy... anyone with basic cooking skills can do it. All you need to do is to fry koya balls and dip them in sugar syrup. The ready mix makes it easy to prepare dough for it if you do not know the ratio..
Try North East Indian 7 sister States assam food .....try making Assamese style pork curry ....pork dry fry ...there are lots of different North East Indian style to make pork try making it....and waiting for the video
those looked hard. should have used microwave oven to warm them up a little bit. tastes better that way. 😋 i hope they all gang up & go to india to enjoy fresh rasgolla & gulab jamun.
In Shops it is made up of khoya (It is made of either dried whole milk or milk thickened by heating in an open iron pan) Which is better than the can one .....
There are more than thousands of typical sweets belongs in India and Bangladesh. Each tests different from one another. I wish that you will taste it one day.
Gulab Jamun prices depend upon brands from 145 - 600 INR if u buy packed. But packed gulab jamun is just good but comparing to restaurants in india, I always love the way indian restaurants make this gulab jamun so tasty, Just more than packed ones
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Gulab Jamun is not made of bread . It's made of maida. Maida is a white flour from the Indian subcontinent, made from wheat. It's also called all purpose flour or refined flour. Lot of Indian bakery items use this flour. Also there are lot Indian foods are there which are spicy and hot. But I m not sure what all things are available in Korea.
No It's not made of maida. If you try to make it with maida, you will end up with a completely different product all together. Maida is just refined wheat flour and used all over the world. Gulabjamun is mostly made of milk powder or Khoya ( milk thickened till all the water is removed). One may add a bit of paneer/ ( local cheese) or sometimes a little bit of maida to it but no it's not essential. Many people do not add any maida to it.
Hi i am an Indian 😂😂😂🤣🤣🤣🤣 you it's a bread but it's not a bread it's make from cow's milk it's soo healthy💪 and it's delicious😋 I love gulab jamun because I will love to eat every day so don't afraid of this gulab jamun please kindly see this comment for you
It's not make with bread .. it's make with milk. And it's really delicious 😋 .. of all sweet in India i like the most golab jamun.. and gulab is a Hindi word of rose .. Rose is called Gulab in India. . And it's not made with bread it's made with milk and pour with suger syrup that's why this sweetes . Infect sweets are originally sweet .
If you guys can find an Indian restaurant then try getting the gulab jamuns served hot or slightly hottish it will open up the flavours better. Thank you so much for trying indian food.☺️
hello i m from india,as u asked the price of that canned gulab jamun in india...actually its varies from the store u buy but it usually isn't sold in cans but is sold in sweet shops per piece or more...if u read my comment please reply...luv from india