People Try INDIAN FOOD For The First Time! Tandoori, Lassi, Curry (ASMR MUKBANG) 

We do have sticky rice in India. Its commonly found in North eastern India known as bora chowl. We also have black rice which is from Manipur which is again glutinous

India is so diverse that you can't say just one type of food is the cuisine. We have North Indian, South Indian, Indo-Chinese, Indianised versions of American, Italian foods and several regional foods that are specialities of each and every state like Paniyaram, Puttu, Mysorepak, Mysore Masala dosa, Putharekulu, Petta, Misal pav and so on.

Indian girl - hosting everything perfectly Italian girl - is very sweet and very scared of spicy too Japanese girl - talking less and neseccary and enjoying the food American guy - being friendly French guy -is loving and get used to the food most I love all of their bonding and expression

I really love how through food we can share our cultures.

In Odisha( state of India), we have our own variation of buttermilk called Ghoļa dahi, which is a mixture of spices like ginger, cardamom and tulsi. It tastes very gingery. We have Tanka Torani, which is unique to Odisha only, in which we use 2-3 days fermented rice/millet water and infuse it with chillies, ginger, tulsi, pudina, curry and bael leaves in many variations. It keeps us cooler in the summer. Lassi, atleast the sweetened liquidy one is not popular in Odisha at all in any culinary settings( but we do drink the Amul one sometimes). Sweet curd is eaten sometimes, we call it Basa dahi, but not that popular. We have our own variations of cottage cheese as well, we call it Chhena and they are not same with Paneer at all. And, we have many drinks in Odisha and the South as well, its great to see videos on Indian content, but its all basically Punjabi-Upite food, when there is greater diversity in India. Sticky rice is widely consumed in Assam, i saw them eat it more during my month stay at Guwahati.

i love how they are all embracing it and enjoying the food! looks delicious

They were REALLY digging in... they were like oh yes yes I'm listening continue n stuffing their mouth😅😂 nice vid👍

It’s really cute how Noopur keeps explaining in Korean as well. Very kind & thoughtful gesture

India is a diverse country. When they says it means it includes geographically diverse regions as well. It has many diverse people,culture and food. We do have sticky rice. I understand why would she say that, she is from Rajasthan.Most northern people I met so far, doesn’t know about much about Northeastern states of the country.

( For the people who are arguing on Lassi and chaas or other food in this video. ) In India we have all have our own world by Language, Culture, Food, Life style, Climate and many more things. Don't you think that she is giving the info on the basis of her own regional experience. I think she gave an honest information about Indian food and culture. Don't be mad, we even argue with other states on food and stuff. I mean in even in Haryana, there are many names of Lassi ( Chhay, Lassi, Chha, Chhach ). I'm glad she is talkative and bring her best to provide the maximum information about India ( Related to food ). ❤ LOL...

idk about others but where I'm from in India everyone has their own plates they serve themselves however much they wanna eat from the main dish and eat, also no one eats honey naan here, never even heard of it.

2:25 I think the more appropriate word would have been 'savoury' vs 'spicy'. Chaas is a savoury drink compared to lassi which is sweet. I personally love how refreshing Chaas is and how it works as the perfect palate cleaner while consuming spicy or heavy foods.

She hosted really well.

Why? It's always about lassi, not everyone loves lassi in India. You won't get fresh lassi everywhere in India. You will only get "amul lassi" everywhere (which is prepared in a factory and sealed in bottle). In most of the East and South part of the Indian family doesn't even make it. In Panjab I think they prepare it in their own home. So, May be it tastes better.

It was really a nice introduction of Indian food among foigners.Rhe selection of cusiens was also appropriate for the non spicy food lovers.

Foreigners eating nan and here me being an Indian still don't know how it tastes like

Try South Indian food as well please 😊

We northeastern indian eat sticky rice..it’s common in northeastern part of india..she may not know cuz india is so diverse

For me being an Indian I fell proud that other countries people came and try our food and especially the naan it's my favorite and i like how they react to our food and i also like while eating how happy they are i liked this video a lot

Basmati is grown in the northern parts of India, not the south. In fact, the best basmati is grown near the foothills of the Himalayan mountains. also, the best basmati is aged for at least one year.

Yum yum 😋 Being an Indian I loved you all guys ❤️ how honest and not judging you were! You just enjoyed the food no matter what it is with open arms and wholeheartedly. :-)

glad that everyone is trying different food of each different culture.

Indians love sharing food with others.❤

There are so many types of rice in West Bengal state (one of the states in India where lives Bengali peoples)... Basmati, bash kathi, minikit, gobindo vog (specially used to make payas), laal swarna (cheapest rice), dudh sor, Aush, Aman, Boro, Ratna, Padma, IR -36, Atop chal, khas Atop etc.... Sorry I forgot other names...😢😢😢 Ther are sticky and non sticky both kinds of rices... And there is a misconception that all Indians eat roti... South and north east Indians eat rice... Sometimes we eat roti... Not all the time... Almost 60% Indians eat rice not roti... And we Bengalis just love fresh water fishes and it is our daily food...A day without fish is worst for us...😂

She is half right about things but do little more research or ask people who recently or live long enough in india to give you guys full idea❤

you do know we have other dishes than naan right 😭 no one tries idli, dosai, poori etc

Today meal is really mouthwatering 🤤🤤🤤🤤 Food looks delicious and yummmmy 😋😋😋😋🤤 Thanks for sharing this amazing video 🙏🙏🙏❤️

Dimple, 2 things. 1. There is sweet or salty lassi made from curd or yoghurt (in the West). But that is NOT chaas. Chaas is buttermilk, made from what is left after churning butter and is nothing like curd. Please know the exact difference by doing research BEFORE getting in the show. 2. Spicy is related to spices. Chilly hot (or heat) comes from Chillies (or peppers). DO NOT confuse the two and call chilly heat as spicy. Use the term HEAT so people understand the difference between spicy (as in using spices) Vs Chilly heat. This will greatly make things clear to your audience, since they too can then express their likes/dislikes clearly. And FINALLY, Punjabi food is not the only food eaten in India and therefore, if it is Punjabi, it doesn't automatically become most loved food. You MUST have food from the South, East and North East to know that they are NOTHING like Punjabi food.

Happy to see basmati in the mix. I've never heard of honey-naan, my all time favorite naan is peshwari with raisins and coconut. And you can never forget to have at the table with the various chutney's, the exquisite Naga sauce to add another dimension to the dishes.

India has sticky rice...In Northeast India

Japanese like indian food like how they are excited to eat and indian like Japanese foods. I want to go to japan to try their foods ❤😊

There is an Indian cultural event I am taking my niece to tomorrow. We are both excited! The food, alone, would be enough to get us there but there will also be music and dancing so we are really eager to hear and see that!

All 5 of them were so sweet that food looked even more delicious

we have sticky rice in india as well, come to Northeast.

Your presentation is very good dimple

I am so happy to see this well informed host.. n so happy that she is just playing what she is n not acting to be of some other nationality

We eat sticky rice in uttarakhand

you can't classify this as Indian food because we don't eat this in south. Its just common north Indian food, that all world knows about

I love watching these videos as my background is Indian although I am born in Canada. These videos also allow me to learn more about Indian cuisine as well as relate. I am specifically from Punjab and I am familiar with all of these dishes as they are common in northern India.

As a citizen of state Haryana , I love to drink and eat Curd and buttermilk everyday and I never get bored to it , I actually feel empty when there isn't buttermilk . But we avoid drinking milk products in rainy season because at that time the milk get infected (if I am using the right word)

U forgot we have sticky rice sis its called bora sawul here in Assam , bdw i loved the way u explained about each dishes there of India❤

I like the way she explains them what is lassi 😊😊😊😊

In south and eastern India we drink the salty and spicy version of yogurt.

Another great video!!

Food brings different people together.

In India we do have sticky rice dear girl😢😢😢 white black red what colour you want honey... NE has it all

Dimple you Representing India very good way.. Thanks go ahead ...

The Indian rice cake with mullet, goldfish, herring, sea bass is delicious, cooked roast, or in our incredible pastel version. You want to eat it with roasted barbecue flour. I love vegetarian,probiotic andd halal indian indic food. It's a waked dream on dinner table

Now I'm hungry please somebody giveee me some food I'm an Indian but I didn't even eat that foods except seeing in videos I have to try it no matter what😅😅😂

8:28 don't think she's in India for a long time can tell from her saying we eat rice and naan both. No we dont

INDIANS should teach westerns how to eat ROTI as most of them just dip it rather than making a boat shape structure to scope the protein or vegetable along with the GRAVY.

I love this Indian girl 😂❤ she is soooo friendly n doesn't let anyone feel lonely 😂❤

Love when it's first time

They should try Pani Puri , pav bhaji of just genaral Street food of India

Its a delight and very nice to see the younger generation becoming some sort of ambassadors of India in their own little ways. I would have preferred that before they go about staging/producing such content (which is very creative), the host should be well versed of India's diversity and nuances. If it is cuisine as is in this video - there are umpteen cuisines in India, this never came out during this video, leading to factual errors: Chaas and Lassi are NOT the same - Lassi is churned curd/yoghurt, where the consistency is delierately more liquidy by adding water - then comes a variety of flavouring (sweet, salted, fruity etc.) Chaas is actually Buttermilk and usually salted. Coming to rice Basmati is more prominent in the North and in Mughlai cuisine - There is a huge variety of rice across India which are very distinct. Sticky Rice, Bamboo Rice is prominent in the North East States, parboiled rice in the East, down south Curd-Rice has another variety. Paalak Paneer is Cottage Cheese in Spinach Gravy while Butter Chicken is Chciken half roasted in a Tandoor and then cooked in a masala gravy where the cooking medium is butter. As for breads there are so many of them. Finally on the issue of sharing plates - I don't think any household including that of the host, would allow for the manner spoons were used to pick food from a common dish to one's mouth. Everybody should have had their own plates and cutlery on which one would serve from the sharing dishes and eat off your own plate. Eating straight off a sharing plate is common in the middle-east and while doing so one uses hand/fingers (that too the right hand only) and one carves out a little space on the sharing plate which is usually huge, and eat off that space.

OMG your hanguke is so good! Are u guys in korea

8:28 We don't eat with rice and naan both. I think she hasn't lived in India for long. That's like a big no no.

These dishes are now the commercialized version of INDIAN food, other than rice, not everyone eats tandoori chicken, palak paneer or naan everyday. And indian food abroad are milder than what we get here.

Being a Rajasthani... We proud of u sister

You guys makes me hungry

Bora rice 🤤😋with black tea in the morning

LASSI helps in DIGESTION but it make people full stomach DURING dinner time (eat less)( , lunch (medium eat) , breakfast (heavy eat)).

I am hungry right now 😭😭😭

My mouth is getting watery, now I'm gonna buy all these items

Try amul lassi v good and economic , palak os spinach rich in iron , paneer cottage cheese, Basmati rice is a very premium quality grown in A very special soil and its also aromatic. The you doing a good job keep it up

She hosted very nicely love it

Loved noopur's presentation and explanation of indian food especially the difference between sabzi and curry. Food looked so delicious ❤

Chass is a more predominant throughout India. Curd with either sugar or salt is also regularly eaten with and after lunch.

We have sticky rice in India...... Northeast region you know......

U r command over language is amazing....Love the way u told her about our food culture...❤

Lovely Indian girl & foods🍛🍱❤️🇫🇷

It got me when she said you know it to the black guy

wow!!!!!!!!!!!!!!!

North east India have sticky rice We have different kinds of sticky rice white red n black. And it all taste good. And palak is spinach healthy curry

Please try sweet Modak momos & Fry coconut Modak

Chicken v daal dete butter chicken main😂. But i love how all are so humble and embracing the food

That British guy knows how to eat Indian food. Not much talk just eat 😅. I also like the vibe of this group 👍👍

Chaach is spiced buttermilk basically ....

One of the Indian food is the national dish of Britain chicken tikka masala

this is awsome video

It is like giving exam paper after studying in the morning

I was not in India for a long time But my granny was there so I asked her to make palak panner so she did the moment i landed and reached her house i could smell the aroma

Banana Lassi is also very good.

I have chaas with almost every meal.

Italian girl is a bliss 💗

The red color could be because of food coloring or chilli powder that is not spicy (like some kinds of paprika that are sweet and mild)

I am watching at 1:30. Am and now i am hungry

The Indian taste 🍹🍩🌶🍛🍝👀 😋😘🤗 yummy yummy food

we hve sticky rice ...if u come north east India side thn u can find sticky rice

We Punjabis call this as dahi Ali lassi but our real(Authentic )lassi is buttermilk( left over after you churn out Butter) 😅

A piece of me dies when they call sabji as chutney

Japansse girl didn't waste time in talking, focusing on the real deal. Cute 😂😂😂

I know maybe the spicy or salty drink concept is diff for u all but trust me if chaas is made correctly u will find it refreshing and be a fan of it..

Every one has their own plate unless it is something that all can eat from the same plate like nachos or chips

Yummy 😋 Indian food

Good stuff

chaach everyday is good for healthy alot it is high in protein and less in fat

Very Nice Video Mouthwatering 🤤😋 I like Tandoori Chicken I'm From Punjab, Amritsar 🤝🙏❤️

Yummy

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