Krishna Janmashtami Special Recipes in 20 Mins | Krishna Jayanthi Special Recipes 

Kaju Chakli Recipe: hebbarskitchen...
Mewa Paag Recipe: hebbarskitchen...
‪@hebbarskitchenhindi‬ ‪@hebbarskitchenoriginals‬
Kaju Chakli Recipe | Instant Cashew Nut Chakli | Diwali Cashew Murukku with detailed photo and video recipe. An easy and simple instant chakli recipe made with rice flour and topped with cashew nut milk. It is basically a premium version of the murukku version with the goodness of cashew paste and mild spice in it. It is a perfect and ideal festival snack particularly for the Diwali or Ganesh Chaturthi festival and tastes good with a choice of Indian sweets. Kaju Chakli Recipe | Instant Cashew Nut Chakli | Diwali Cashew Murukku with step-by-step photo and video recipe. Indian festivals are always termed or associated with sweets or desserts which are prepared and served with friends and family. even though it is an important part of the festival celebration, it is incomplete without any side snacks. to make it complete, one of the easy and simple snack recipes is the Kaju chakli recipe known for its taste and soft texture.
Mewa Paag Recipe | Dry Fruits Paag | Mewa Barfi with detailed photo and video recipe. This extremely simple and healthy dry fruit-loaded classic Indian dessert recipe is made with dry fruits, sugar, and ghee. It is a traditional sweet recipe prepared on particular occasions like Krishna Janmashtami or during the Diwali festival. However, due to the use of dry fruits, raisins, dates, and makhana, these barfi’s can also be treated as energy bars or simple snacks. Mewa Paag Recipe | Dry Fruits Paag | Mewa Barfi with step-by-step photo and video recipe. Barfi or ladoo recipes are one of the classical Indian dessert recipes, that are prepared across the year for various reasons. Some of these sweet recipes are prepared for a specific purpose with a special set of ingredients and spices. One such hugely popular North Indian sweet recipe is the Mewa Paag recipe known for its taste, a combination of dry fruits prepared during Krishna Janmashtami.
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