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Lamb Chops | Basics with Babish

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This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: bit.ly/TheBotanistGinDrizly
This week on Basics, we take a look at cooking up the perfect lamb chop. To top that lamb chop we're making a delicious mint chimichurri, which will go very well with a classic martini.
Recipe: basicswithbabish.co/basicsepi...
Music by Chillhop: chillhop.com/listen
Blue Wednesday - "'Apple Pies and Butterflies"
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Listen on Spotify: bit.ly/ChillhopSpotify
My playlist of preferred cooking tunes, Bangers with Babish!
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Binging With Babish Website: bit.ly/BingingBabishWebsite
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Опубликовано:

9 сен 2020

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Комментарии : 3,2 тыс.

@babishculinaryuniverse 3 года назад

Said "loin" twice! My bad - first chop is a rib chop

@frost15693 3 года назад

now *this* is very poggers

@elyranch1902 3 года назад

but when are you going to apologise for lying and pretending lamb is game-y or giving people the worst possible lamb purchasing advice 😤

@muslimbrody721 3 года назад

Pogger moment

@youaredeadly1511 3 года назад

Hi Babish how long did you put the rack of lamb inside the 400F oven? Cheers

@WeskersLapdog 3 года назад

heheheh is fiiiine :p

@mayonnaiseman6950 3 года назад

Sometimes i forget he has a head, and isn't just a talking torso

@hectorlopez8546 3 года назад

Kind of the opposite of PewDiePie

@anthony5287 3 года назад

Tom and Jerry vibes

@babishculinaryuniverse 3 года назад

Same

@willharris2506 3 года назад

Binging with Babish are you xingtian in disguise?

@hectorlopez8546 3 года назад

By god Andrew looks at comments

@dcbiala3783 3 года назад

You should do a lamb special called "Silence of the Lamb Chops" where you do all recipes from the movie in silent films style.

@TomcatLiveAirsoft 3 года назад

Sounds like a burger from Bob's Burgers

@e.j.wizerd2000 3 года назад

Yeah

@shaneharvey1946 3 года назад

Isn't one of the recipes peoples?

@CliffSturgeon 3 года назад

@@shaneharvey1946 Best to not ask to see the sausage made.

@copee599 3 года назад

Yes.

@PhoeniixCircle 3 года назад

for those wondering for a rack lamb from around that size after pan searing it put it in the oven for 8 to 10 mins (if you don't have a thermometer)

@kkirlin07 10 месяцев назад

u r a savior

@koreii_ 8 месяцев назад

Thanks much was looking for this comment

@scottvogel8477 5 месяцев назад

King thank you.

@rxyalty617 21 день назад

still the goat 2 years later

@lmaster26 3 года назад

“As clean as a kidz bop album” 😂 I’m gonna be using that now

@madelinechung2577 3 года назад

“As clean as a kids bop album” - babish 2020 Edit: whoops sorry it’s actually kidz bop

@witchBoi_Connor 3 года назад

That’s pretty grim considering he’s cooking lamb

@VonSchtauffe 3 года назад

Jacksfilms intensifies

@kayleebrown2921 3 года назад

Periodt💗

@XxJanoahxX95YT 3 года назад

Your likes doubled in 15 minutes

@itshaleyrg1802 3 года назад

Lol

@discogoth 3 года назад

Babish: "... until it is as clean as a-" Me: "WHISTLE!!!" Babish: "... Kidz Bop album."

@namepending7526 3 года назад

Bailey Nandory that’s arguably too clean

@kleann 3 года назад

sex

@mortenbork6249 3 года назад

"As clean as an elven arse"

@iMarc89 3 года назад

@@mortenbork6249 Never had rats, no sir-ee.

@Triantalex 3 года назад

hm??

@ranjela455 3 года назад

Gordon Ramsay coming out of nowhere : *WHERE'S THE LAMB SAUCE*

@goatlib2338 3 года назад

It’s funny how as soon as I see a meal involving lamb I hear Ramsay’s screams in my head

@Canihavesubb 3 года назад

What did the buffalo say when his son left for college? Bison!

@jennifermacdougall6115 3 года назад

Lol

@eleanorbarrell6910 3 года назад

What Babish said, "Some people don't like the gamey flavor of lamb." What I, a Welsh man heard, "Some poor unfortunate people cannot handle the sheer deliciousness of lamb." Seriously though, that rack looks delicious and is perfectly cooked. I'm personally a big fan of the shoulder steak, cooked rare, with a simple mint and balsamic sauce which is much better if, like me, you don't like malt. A lamb shank done low and slow is delicious, but one of my favorite recipes for lamb is to take a shoulder roast, stab it a whole bunch of times then insert slices of garlic and sprigs of rosemary into the holes. Then rub the thing down with olive oil and salt and roast as preferred (pink is best). Makes the best spring roast, with some new potatoes and other veg. Also New Zealand lamb is delicious, be kind to our bros down under.

@rowing-away 3 года назад

this is such an enthusiastic response to lamb & even as a vegetarian im 100% here for it

@smittywerbenjaegermanjense4035 3 года назад

do you own a longbow

@lauramccoy8507 3 года назад

Yes to all those things.

@a-drewg1716 3 года назад

@@smittywerbenjaegermanjense4035 are ya truly ask'n a Welshmen is he owns a longbow. Do ya be ask'n an American if he owns a firearm or a Russian a crippling addiction to alcohol.

@RejectReef 3 года назад

"Some poor unfortunate people cannot handle the sheer deliciousness of lamb." Y'know...I don't think that was the right thing to say, granted Wales' uh... _association_ with sheep.

@sixflags2008 3 года назад

Babish: Doesn’t put sauce on lamb Gordon Ramsay: >:(

@Doge-bz3vj 3 года назад

He can't find it

@cheemsburger8275 3 года назад

He as well does not know where the lamb sauce is

@clarissakrigger4599 3 года назад

@NANI oh nah im weak😂😂 this comment wins

@mekil7447 3 года назад

at least he drizzled it with *olive oil*

@droy333 3 года назад

Olive oil is a condiment... technically... isnt it?

@uggranpops8442 3 года назад

where's the *LAMB SAUCE?*

@petrchar2852 3 года назад

Fucc, beat me to it.

@asianjesus3015 3 года назад

WHAT ARE YOU?!?!

@uggranpops8442 3 года назад

@@asianjesus3015 speedy idiot sandwich

@petrchar2852 3 года назад

@@uggranpops8442 speedy idiot sandwich what?

@uggranpops8442 3 года назад

@@petrchar2852 a speedy idiot sandwich chef ramsay

@becmcspeck5965 3 года назад

“Avoid lamb from Australia” *stares in offended Aussie*

@heyitsmeshaz 3 года назад

right? tastes game-y? tastes delicious!

@Nelfoos5 3 года назад

"If you want lamb that doesn't taste like lamb avoid the best lamb in the world" - Literally Babish

@hannahj-l6454 3 года назад

me: stares in offended kiwi

@SirDavothe2 3 года назад

I mean why would you feed the sheep grass? Oh wait, that is what they naturally eat. If you want to eat screwed with meat go to McDonalds.

@Triantalex 3 года назад

he did not say that.

@capsalo5321 3 года назад

The butcher who happens to be a fan of the series: “Fuck, Rodney, this was your once chance and you blew it”

@lyndonbjohnson2865 3 года назад

I got a binging with Babish ad like an actual RU-vid ad for the botanist.

@MetaBloxer 3 года назад

I got a Babish ad for the ranch shaker...

@maddie5412 3 года назад

dude same i was looking for this comment

@sgtwurmling6586 3 года назад

The gin is really good tho

@milmoarts 3 года назад

Dude same

@farmerdanmc 3 года назад

bro sammmmmmmeee

@johnspetkitty81 3 года назад

Babish: *makes a mint dad joke* "Sorry" Me: No you're not. Don't lie to us

@sgtwurmling6586 3 года назад

It was perfectly timed with the video tho

@Sb-dj1tu 3 года назад

Vixen Princess Nails your dog still here?

@johnspetkitty81 3 года назад

@@Sb-dj1tu yep, still got Gidget. She's not nearly as playful anymore now that she's getting old.

@sallybradshaw4576 3 года назад

From now on, I will describe my body type only as "rustic and chunky."

@Krackatooah 3 года назад

LMAOOO

@cuteandfluffypikachu3405 3 года назад

Same here 🤣😂🤣😂

@__w__o__w__ 3 года назад

If you don't like the game-y flavour of lamb you should probably just not eat lamb.

@smileless3967 3 года назад

Lol k

@polly_D 3 года назад

Goat perhaps, in that case? Mutton doesn't have that "gamey" smell/taste. Dunno why goat/mutton hasn't found wide acceptance elsewhere but Asia & M.E.

@christinabrown9473 3 года назад

i wish i could try lamb my mom says i wont like it

@polly_D 3 года назад

@@christinabrown9473 it's an "acquired taste", shall we say.

@Her_Imperious_Condescension 3 года назад

@@polly_D Enough emojis, geez. It's an eyesore.

@aleksejkrpan 3 года назад

The butcher, later that week: "Hey, he used my lamb ribs, what a great and decent human b..." Babish: "...Which as you can see the butcher didn't do a great job of cleaning" The butcher: >:|

@impii552 3 года назад

@@AxxLAfriku sir are you ok

@spelingnatzee 3 года назад

@@impii552 he's not

@generalkenobi7232 3 года назад

@@AxxLAfriku sometimes it's better to say nothing

@SC-hk6bs 3 года назад

AxxL sir sir r u choking

@zeophalanx1751 3 года назад

@@AxxLAfriku thanks I hate it

@lorenzodappiano4502 3 года назад

Alternative title could be “How to summon Gordon Ramsay”

@justsomerandomguy8210 3 года назад

*RAWWWW*

@taIIyhall 3 года назад

*WHERES THE LAMB S A U C E*

@Sgarnoncunce 3 года назад

Wheres the LAMB SAAAUUUCE!!!!????

@oliviaglennie6796 3 года назад

"don't buy lamb that is from Australia or New Zealand" me: in New Zealand on a sheep farm, ouch

@scottwhitley3392 3 года назад

In Scotland where I live there was actually a campaign to stop us importing New Zealand lamb and exporting our own stuff and to start just eating our own lamb instead 😂

@NDFilmNZ 3 года назад

@@scottwhitley3392 I mean, eating your own produce makes sense. We kiwis should probably ease up on the lamb exports to give everyone else a chance

@mattkennedy9308 3 года назад

Nah, that's for Yanks that don't like gamey lamb

@scottwhitley3392 3 года назад

NDFilmNZ same with beef Scotland is the home of real Aberdeen Angus, but we export all of it and import cheaper Australian and Argentinian beef, same thing with Salmon

@c6q3a24 3 года назад

@@scottwhitley3392 That's literally insane. Your trade deals must be atrocious.

@davidbelgrave1971 3 года назад

Everyone in New Zealand and Australia: Our lamb is not gamey! What are you talking about!?

@wolfram4234 3 года назад

Yes it is. We love it!

@chilliinsanity6898 3 года назад

If people really think lamb is "gamy" they must eat some truly boring food. But I suppose "game" is more often referred to as meat someone doesn't usually eat rather than the actual meaning.

@ChriaraCass 3 года назад

Watched this yesterday and thought the same thing... I think lamb is less meaty in flavour than beef. So tonight I went and bought a couple lamb chops from Aldi fried them in a pan and ... still confused. They’re divine and not gamey at all

@weirdslime262 3 года назад

Based on an anacedote from a friend's dad, the account of another friend's American friend, and my own, albeit poorly remembered, experience in the US as a child I have come to the conclusion that the vast majority of Americans are raised on utterly tasteless meat compared to meat in NZ. Forget lamb, the flavour of a regular grassfed beef steak from NZ is anaecdotely enough to make them hurl. Not because of poor quality, but rather because the taste is so "gamey" to them relative to the standard fare in the States.

@inevitablesound7465 3 года назад

I don’t really understand the concept of “gamey”. I eat a lot of goat and lamb but I’ve never gotten that sensation before.

@justaduck3615 3 года назад

I like eating my lamb chops with my hands because it makes me feel like a barbarian who just pillaged a town.

@AutisticWombot 3 года назад

Can't believe there are people who don't like the "gamey taste" of lamb. That's exactly what Lamb is for?

@iandowall153 3 года назад

This is almost word for word what I was going to say. Why would someone buy lamb if they don't enjoy the gameyness? It would be like ordering a steak but hold the beef flavor.

@cidercreekranch 3 года назад

@vF GodItachi Curried goat is fantastic! But you've got watch for the small bones.

@burrito7833 3 года назад

Lamb and goat are some of the best meats I've ever had, as well as capybara

@Sarah-vc8jc 3 года назад

It never occurred to me that lamb is gamey tbh

@Kusari_Yarou 3 года назад

Well yeah i don't like gamey taste in anything really, so i would just not buy lamb if that's the case. I feel like buying it and taking out that flavor is a waste of money

@chuckz2934 3 года назад

Given the cost, if you don’t really love lamb, don’t make lamb

@skin_e_guy 3 года назад

i really like that gamey flavour it has

@furymern8162 3 года назад

Here lamb is way cheaper than beef

@ethanbowmar1976 3 года назад

thanks for the shoutout babish ;) Sincerely, a New Zealand Lamb farmer

@jose.3284 3 года назад

you should do an avatar: the last airbender special, with foods such as the stewed sea prunes

@crystalyang5440 3 года назад

jose. He has made fire flakes before from Avatar.

@apexlegends3498 3 года назад

Yes I love avatar he needs to

@turkeyboyz101 3 года назад

He also made egg custard tarts from Avatar

@dcbiala3783 3 года назад

We support this, Andrew.

@jas1176 3 года назад

Cactus Juice

@garybreedlove4241 3 года назад

Hey babish my family and i are in oregon city oregon right now which is currently being evacuated due to severe wildfires. Im really scared right now about losing my home and im also worried my friends and family might be hurt. Your videos i have been quite literally "binging" to help me calm down. Your soothing voice is helping me keep calm and not panic right now. I love you andrew!!!!!!😭💖💖💖

@MrSthotwhelz 3 года назад

Yesterday, tried pan roasted loin chops with the gremolata/chimichurri and side of rosemary parsnips and carrot. Paired it with a Botanist Gin Martini. All recipes were a smash hit and were explained to perfection. Made for a great night of cooking and celebrating. Thank you.

@kimidanger1150 3 года назад

I'm so glad you didn't forget THE LAMB S A U C E

@just_apples_9440 3 года назад

T H E L A M B S A U C E.

@ragedice6853 3 года назад

@@just_apples_9440 T H E L A M B S A U C E T H E L A M B S A U C E.

@supercat82b20 3 года назад

*T H E L A M B S A U C E*

@eidoran5653 3 года назад

T H E L A M B S A U C E

@kodavulpedrius6712 3 года назад

"I can still hear you saying you would never break the chain"

@veronicaholme803 3 года назад

The little “yay” motion he makes after finishing the cocktail is adorable

@maggielong7070 3 года назад

I watched it twice.

@MK-dr7dx 3 года назад

I honestly don't get the whole sentiment that lamb is gamey or somehow bad. Being American, it's nearly impossible to find lamb in most grocery stores where I live, but the one time I did have it I thought it was great. Somewhere between beef and pork in flavor, but milder than either. I'll have to try it again sometime and see if it's as good as I remember.

@SDguy3030 3 года назад

Because you probably havent had a leg of lamb from new zealand, medium rare, it tastes very gamey, not like beef. But thats why some buy it and others dont.

@toddellner5283 3 года назад

The lamb we buy is grass-fed. It comes direct from the farm, and I process it myself. It is fantastic.

@IgnoresTrolls 3 года назад

"the solution is to not buy lamb that is grass fed" Me in Ireland, where our animals live in fields: ???

@melissaharding4756 3 года назад

Same, from NZ. I didn't realise there was any other option

@johnnybigbones4955 3 года назад

I know right? I guess they feed corn to everything over there.

@KairuHakubi 3 года назад

@@johnnybigbones4955 meat tastes way better without that excess myoglobin in there. grass-fed tastes like licking rusty scissors.

@dingomutt8020 3 года назад

Kairu Hakubi This is weirdly accurate. Even tho I’ve never tasted grain fed lamb due to living in Australia

@spawnof200 3 года назад

@@KairuHakubi you dont like the taste of blood?

@strap3292 3 года назад

"Were gonna scrape all the excess meat and sinue and silverskin untill its as clean as a kidzbop album" *Very nice choice of words*

@HoshiArt 3 года назад

I always love doing the rib chops with salt, pepper, garlic and sweet paprika--the paprika does a really good job complementing the gamy flavor with smokiness

@CuriosityKilledKatAutumn93 3 года назад

I absolutely love lamb. As someone who has never liked ham, it's a great alternative for easter that we decided when I was a kid. I still do it every easter and randomly throughout the year when my fancy calls for some lamb.

@hilotakenaka 3 года назад

Australians love lamb. It’s usually in the “loin chop” form, though we often have a bit more fat on them. They’re actually really cheap here too and we get them in 12 packs In fact we have entire ad campaigns advertising the meat during the summer Yes I am serious Actually now that I think about it, we advertise produce frequently down here

@jacksonjackson265 3 года назад

Yeah we do. And with the pork we have the 6-2-2 ad ahaha

@Miracle_AU 3 года назад

Can confirm, am Aussie. We love our lamb.

@mythologystar1365 3 года назад

Oh god, yeah no, lamb at the barbie is one of the best smells for me. 10/10. Come to think of it, didn’t we also have the whole “get some pork on your fork” campaigns, too?

@jacksonjackson265 3 года назад

MythologyStar aw yeah I remember that, almost can’t forget it to be honest

@hilotakenaka 3 года назад

Any of you guys remember the banana commercial?

@jennifermorris3832 3 года назад

Was thinking "How is lamb gamey?" then he said avoid lamb from Aus and NZ - ok... so like all lamb I've ever eaten

@bill-chan2445 3 года назад

Jennifer Morris best on the planet!

@paulklement4274 3 года назад

Wouldn't that mean you get the gamey lamb

@terinamelissa 3 года назад

I really don't think lamb is gamey and I'm from New Zealand. I'm almost offended that our meat isn't liked by some, but then I think "cool more for me" 🤣

@talk2much1013 3 года назад

I feel you on that but I had the same cut of meat as my bf and he said it was super gamey. I didnt think that. Probably just our taste buds. I'm Greek so I eat it a lot lol

@greybeard27 3 года назад

@@terinamelissa I've spent time in the UK and Europe and the NZ lamb they get over there generally tastes different to what we get on the domestic market in NZ. Not sure of there's an "export market" difference in what gets selected to be sent over, but I didn't really enjoy it whenever I ate it. Local lamb from a decent butcher here, fantastic.

@jimlang7461 3 года назад

This is exactly how I prepare and garnish lamb chops.. Thank you for affirming that I really have learned to cook!

@gnomeybum 3 года назад

Damn, y’all complaining about the ads forget how long he created insanely high quality content for absolutely no return. He has put so many years of effort in for our entertainment, has given so much back, and if these ads put well deserved money in his pocket, I really don’t care. Don’t forget that you’re watching this on a platform that costs you absolutely nothing, and he puts out two videos a week and has done consistently for years. Andy, you keep taking those ad deals and I’ll keep watching, and so will anyone who appreciates the hours, days, months, and years of effort you have put in for us.

@CHEFPKR 3 года назад

So Andy, were you singing Lamb Chops Sing A Long while eating?

@LogicForTheWin 3 года назад

Ayyyyy its Chefu PK!!!!!

@construct8295 3 года назад

CHER PK! I love your videos!

@imakrewitatl 3 года назад

That nostalgic shit popped into my head immediately when I got the notification haha

@louisknights3246 3 года назад

What's up Chefpk

@CHEFPKR 3 года назад

Did you guys sing the song? I did.

@danielgarai-ebner1334 3 года назад

1:26 "First we have the loin chop... then we have the loin chop" Is this a mistake or do the first two have the same name?

@Vesmir789 3 года назад

I noticed the same thing, but then a minute later he refers to it as a rib chop, so I think it was jut a mistake

@jamestownsel6117 3 года назад

Pretty sure the first one's a "rib chop," which he mentions through the rest of the video.

@jamesismissing 3 года назад

It’s also the same audio sample for both, I think? I’m guessing he scripted it backwards, then swapped out one but not the other. So, he....chopped chop but didn’t stick to his rib...

@danielgarai-ebner1334 3 года назад

@@jamesismissing yeah it's the same intonation so I think you're right

@TheDaken73 3 года назад

My babish isn’t perfect, no one is. He’s exactly what he needs to be.

@talk2much1013 3 года назад

AHHH! Thank you soo much for doing this! I'm Greek, but my Yiayia passed away from cancer (a few years ago) before she taught me how to cook lamb. Recently I tried making a lamb leg roast and it came out good so I've been eyeing the lamb rack ribs!! Wish you did a leg or roast cause would love to see how you did differently, but regardless I was excited to see this video. Tomorrow I'm running to Publix to get them lol

@rodrigopalas1316 3 года назад

I love the way that wyou peak to us (your viewers) and you have an incredible humor, I've been watching you by a long time now and the humor never left and that's amazing keep up the good work!!

@brebmann 3 года назад

Did I just watch a Hidden Valley Andrew Rea advertisement before a Binging with Babish episode sponsored by a gin?

@gracefuller9554 3 года назад

Yes you did, as did i

@coleragsdale4827 3 года назад

Mine was an ad for the gin then the sponsored gin

@Smile4ever14 3 года назад

I got a disney plus ad before the videoxD

@lordsergal8783 3 года назад

I got RU-vid Premium

@denmcx6538 3 года назад

Didn't see any ad... why should I, when every damn youtuber already places ads within the video itself...

@lpcanilla92 3 года назад

Chimichurri outside Argentina: "Mix high quality fresh basil and parsley with a little mint, garlic and extra virgin italian olive oil." Chimichurri in Argentina: "Here's a pack of old dried herbs we cannot sell separately, throw in some oil and vinegar and numb your tongue with it".

@ozymandias3456 3 года назад

It actually wasn't much of a chimichurri I don't think since it didn't have vinegar, it was more like a halfway between chimichurri and gremolata

@AngelofKaos 3 года назад

It was an insult to call that chimichurri. Also I'm pretty sure I can buy dried oregano, red chili flakes, parsley, garlic (even dried garlic or garlic powder), salt, pepper, oil and white vinegar in almost every store of the country so idk where you get the "we can't sell this separately" part other than you buying the pre-mixed stuff that just requires oil and vinegar.

@lpcanilla92 3 года назад

@@AngelofKaos I don't think I'd have to make this clear: It was a joke, due to most of it being low quality, almost powdered stuff.

@ShaleNinja 3 года назад

Lamb is gamey? Huh? I thought the whole point of lamb was to have something that tastes more interesting than chicken breast. But then, yeah, another Kiwi here, used to eating meat that's spent its life cruising around in fields, grazing at will. Totally fine if y'all want to leave the NZ meat to us NZers though!

@saucey-5321 3 года назад

@@Youngnrrwhtjwtjetkthey dont? theyre just giving their look on it

@KIWIBABE131 3 года назад

Yoooo maybe it will bring those prices down aye 🤣 its like everyone except Kiwi's gets NZ Lamb at decent price.

@saucey-5321 3 года назад

@@KIWIBABE131LOL

@vidblitz 3 года назад

I am really thankful that I can fairly easily get my hands on a boneless leg of lamb at my local Sams Club here in Florida. I grew up in Fiji and NZ lamb was the best stuff we could get our hands on. Kebabs made from NZ lamb will knock anyone's socks off ;)

@Silver-Freddy 3 года назад

This man is trippin, grass fed is the bomb

@tloaak 3 года назад

had to pause the video after babish advised against buying kiwi lamb... re-evaluating some stuff

@jonbaxter2254 3 года назад

Babish's butcher: you've made an enemy for life...

@Canihavesubb 3 года назад

What did the buffalo say when his son left for college? Bison!

@moonsmusume 3 года назад

It isn't until this exact moment that I've realized how much I one day need a Binging with Babish and How to Drink team up. You both do pop media in your videos, and I think my soul just needs Andy and Greg hanging out for a video to make my life truly complete.

@kendesari 3 года назад

I SECOND THIS MOTION!! All in favour, say aye!

@OhMyGoshItsALeg 3 года назад

They did team up! For a Holiday Cocktails episode last year.

@bluehoodieart7315 3 года назад

2:30 Andrew: avoid lamb from Australia Me, is Australian: ummmm???

@lemonlordrpgs 3 года назад

01:15 does anyone else feel really happy when he makes that motion? Like, I want to giggle silently.

@lostnthenoise 3 года назад

The advertising to cooking ratio is starting to be concerning.

@Tomago9387 3 года назад

Almost a minute and 40 seconds of ads in a video that is 5 minutes and 50 seconds (excluding intro and ending) takes up 29% of the video

@e-taz 3 года назад

I saw babish's RU-vid ad before the video, which is exactly the same as the in video sponsor show :) it was surreal

@Adityathegreatrulesthisworld 3 года назад

@@J.G.H. This is mostly just for basics episodes. He sort of uses them as a vehicle for ads at this point. A bit sad, but thankfully binging is still all right.

@sachamusica1 3 года назад

He is doing this for a living after all..

@Adityathegreatrulesthisworld 3 года назад

@@sachamusica1 True. Can't blame him for making a living.

@izellevanderwesthuizen2244 3 года назад

1:16 “E X C I T E D H A N D S”

@Kellds47 3 года назад

I'm glad some one else noticed!

@calmaxinc5566 3 года назад

2:17: "As clean as a kid's pop album" Everyone liked that

@organizerbmo 3 года назад

Was gonna say the ad was a bit over the top but the 'Ooh that's GoOoOd' made me spit out me drink and start coughing I laughed so hard

@DeanCalhoun 3 года назад

take a shot every time he says “botanist” (no, not a shot of botanist gin)

@thisaccountisntreal107 3 года назад

I would never willingly drink gin

@darkonedbc 3 года назад

That's a lovely gin better than most. Also I feel the same about bourbon and an Australian rum called Bundaberg Rum, makes me gag just by the smell

@threecheersforsweetcheesew3231 3 года назад

this account isn't real The fact that I would scares me

@imperialkitkat 3 года назад

@@darkonedbc you ever had traditional bessenjenever hehe it's a bit sharp

@thisaccountisntreal107 3 года назад

@@threecheersforsweetcheesew3231 your name is great

@arandomcommenter0135 3 года назад

Instructions unclear,now getting hunted by a crazy British man who is looking for me so he can force me to put lamb sauce on my lamb chop

@MeInTheFuture8 3 года назад

My laugh should arrive within 3-5 business days.

@CT-5736-Bladez 3 года назад

You hear that? No? Well is my eyes rolling while I’m letting out a good chuckle

@realandtrueguys 3 года назад

it fills me with joy when he says "lets get to the basics"

@silkytp789 3 года назад

Adding a touch of vinegar to the Gremolata / Chimichurri wins the day. I have been eating lamb chops (shoulder and blade) since my mother weaned me from milk (Middle Eastern). Broil the chops just after an olive oil/garlic seasoning, and enjoy with that herb mix. Your taste buds will thank you. Everyone who said they didn't like lamb loved my lamb chops. Your mileage may vary.

@Alltehgudnamesrgon 3 года назад

My American wife will only eat the “lollipop lamb”, as it “tastes the least like lamb”. The only good lamb I have had in the states was either cooked by me and forced onto in-laws, or at “ethnic “ restaurants. Special mention to Brazilian BBQ joints, any Greek place, and a pretty fancy South African restaurant in Charlottesville VA we went to one time. They even had violently luminous green mint jelly :) You guys didn’t grow up eating it, so you don’t like it. That’s pretty much all there is to it.

@northamericanintercontinen3207 3 года назад

Did you remember the name of that South African restaurant in NC my friend?

@nicholashargrave2244 3 года назад

I grew up eating it and I love it. Sounds about right.

@danishih 3 года назад

I grew up vegetarian, and I freaking love lamb!

@esterventer9119 3 года назад

A special like for the comment as a salute to the South African restaurant mentioned!

@Alltehgudnamesrgon 3 года назад

North American Intercontinental GP my apologies, but my wife has informed me it was actually Charlottesville VA and not Charlotte NC. The restaurant was called Shebeen Pub & Braai.

@m1lkweed 3 года назад

I just got a hidden valley ranch ad featuring babish Food daddy is doing ads now

@Av0cadoToast 3 года назад

M1lkweed 761 I’ve gotten a bunch of ads with him, mostly before his own videos. He do be making that moola

@shuzamic96 3 года назад

love how i got an ad with him and the botanist just to have him start out with talking about it

@patelkishan80 3 года назад

I’m not sure what caught my attention more, the mint condition pun or the kids bop comparison, A+ as usual Babish

@droy333 3 года назад

"I want my lamb to not taste like lamb.." - Ok not a quote. Seriously though, definitely buy your lamb from Australia, delish!

@krankarvolund7771 3 года назад

Yeah, if I saw "grass-fed mamb" I would want to buy it XD Fortunately, I live in France, we have also excellet lamb :p

@mrslinkydragon9910 3 года назад

@@krankarvolund7771 british lamb is good too :) new zealand export is good, but apparently their domestic is crap because they ship all the good stuff out!

@steviedavidson5130 3 года назад

uʍop ǝpᴉsdn qɯɐl ʎɯ ʇuɐʍ ʇ’uop I ʇnq ɥɐǝ⅄

@nordstrandreisen 3 года назад

German north-sea lamb. That's the real deal! They are fed on our salty meadow and are raised fully biological.

@krankarvolund7771 3 года назад

@@nordstrandreisen We have a similar one in France, Mont St-Michel lamb, it's been told that their meat is already a little salty ^^

@sgnc5932 3 года назад

Gets a Babish ad at the start of the video: “This ain’t part of the video ain’t it...”

@samirmuradov9585 3 года назад

Dude same. I got the botanist ad

@RoboTea 3 года назад

One day he's going to learn pottery just so he can say "Now I'm going to be making my own plate, of course you can just get one store-bought but I think it's just so much better when you make it yourself."

@dreamwolf7302 3 года назад

I bought a bottle of that Botanist Gin when i saw it in another of your videos, despite not being a gin guy. I actually quite liked it, it had a better flavor than the other gins i have tried, which, to me, always had a sort of dusty flavor, as if they were made with plants that had been dried and left to gather said dust before being distilled. This was fairly smooth, and the flavor complimented my preferred black cherry seltzer water nicely. Makes for a killer Black Cherry Gin Soda.

@sophiaeliana 3 года назад

I never understood folks who French the bones and remove all the deliciously salty, fatty meat bits! It's one of the best part of the chop.

@theclockworkcadaver7025 3 года назад

Exactly. So many things wrong with this video. There's many ways to present a rack of lamb, and the butcher did absolutely nothing wrong by leaving those bits of meat on there! Also if you don't like the taste of lamb, idk why you'd eat lamb? Like if you have to get rid of all the fat, make sure it's fed with corn rather than the natural grass they actually like to eat, and cook to a very specific temperature to dull the flavour enough to actually enjoy it then maybe you just don't like lamb my dude. Why ruin a good cut of meat?

@CiaphasKirby 3 года назад

@@theclockworkcadaver7025 "Actually like to eat." Did you do a mass poll of all sheep and get their personal opinions? How do you know sheep actually like grass more than grains, rather than it just being what's available to them? They're fucking farm animals, they eat whatever gets put in front of them. God damn, people trying to gatekeep enjoying food is some of the dumbest fucking shit I've ever seen.

@theclockworkcadaver7025 3 года назад

Hypothermia They are evolved to eat grass, not grain, genius. 'Like' is _obviously_ just a shorthand. Do you usually deliberately misinterpret people you disagree with in the most uncharitable way possible to make them easier to argue against? That's called straw manning.

@CiaphasKirby 3 года назад

@@theclockworkcadaver7025 ah yes, obviously what you meant to say was what you didn't say, not what you said. Of course. Also, evolution is the best you got? Sheep can eat grains, so obviously they evolved in such a way that they can sustain themselves OFF GRAIN. Here's a great example of how unbelievably stupid that is: you know what tastes great? Junk food. You know what's terrible for you? Junk food. On the flip side, vegetables are great for you, but the average person isn't generally willing to stuff their face with raw kale if they have other options.

@theclockworkcadaver7025 3 года назад

Hypothermia Man stop wasting my time.

@bemusedindian8571 3 года назад

“Presentation is made more elegant by the presence of exposed bone”....

@diannt9583 3 года назад

I get worried about wasting the meat that got scraped off.

@sebastianwhitestone7504 3 года назад

@@diannt9583 Put it to the side and make lamb stock, no problem, no waste.

@TheFido19 3 года назад

sure but when i say it, the judge doesn't agree.

@LittleIcarus 3 года назад

John Clarke Hol' up-

@mortenbork6249 3 года назад

"He exposes his bone, as is tradition. What a great day for Canada, and therefor the world"

@Korncakes1 3 года назад

Babish: Botanist ad before the video starts Also Babish: Botanist ads before during and at the end of the video

@jacksonjackson265 3 года назад

“Clean as a Kidz-Bop album.” -Babish, 2020

@vessel4475 3 года назад

"As clean as a Kids' Bop album" Damn.

@DerekCooper_ 3 года назад

Heck*

@cookingwithpaultre718 3 года назад

I enjoy watching other people cook and learning recipes and techniques. One of the reasons I've started my own channel...! Food should make everyone Happy...!

@epiczeen4128 3 года назад

Now, we want this to be as fresh as possible, so we're making our own *galaxy*

@Spoilt8AU 3 года назад

As an Australian, Rosemary and Garlic are the only acceptable additions aside from Salt and Pepper.

@Krackatooah 3 года назад

And as a Jamaican you are wrong

@MrTwiggyxX 3 года назад

THANKYOU!

@jimsmith3715 3 года назад

Mint sauce is incredible

@inevitablesound7465 3 года назад

You have to try Moroccan lamb

@JusticeForPottsvilleMaroons 3 года назад

"So the first thing we need to do is raise our own lamb..."

@Carthybp 3 года назад

Joshua Weissman has entered the chat

@giannily5581 3 года назад

Whenever Babish has a sponsor he goes full ad mode

@TheBadash44 3 года назад

Yeah, but at least it’s not Raid: Shadow Legends. And also his are entertaining

@amarisdeford8772 3 года назад

Thanks for doing this! I 100% referred to this video for my rack of lamb for dinner and it turned out fabulous with the herb sauce ❤️

@Ali-hr4ni 3 года назад

Anyone: *comments about Babish not adding the lamb sauce* Chimichurri: "Am I a joke to you?"

@diannt9583 3 года назад

The chimichurri sounds good.

@IndustrialMilitia 3 года назад

What about leg of lamb? That is by far the best cut of lamb.

@ElDiabloDelMar42 3 года назад

I have been talking up The Botanist for almost a decade. I couldn't stand gin. It changed my mind on the whole concept

@StrappingYoungLadam 3 года назад

Been waiting for this basics episode. Absolutely love lamb but have never attempted to cook it. I am however one of those people that loves the "grassy metallic" flavor of lamb.

@OmniusTheTraveler 3 года назад

Oh man I love that Silence of the Lambs spinoff, “Richness of the Lamb”.

@E-A-Z-Y 3 года назад

A roasted leg of lamb with a yoghurt mint dip is close to unbeatable

@leonalmeida858 3 года назад

That looks terrific and so simple to prepare.

@meow-px6kk 3 года назад

babish is the only youtuber that can convince me to get a product, im really intrested in this botanist guy

@danyyilchernobayev3359 3 года назад

I feel like I just watched an ad for jin with some cooking thrown in.

@angelomatulac3764 3 года назад

Damn 45 seconds before I finished homework

@slatslimegamg5561 3 года назад

It’s the “yeee hand monition” at 1:17 that geeks me

@Tentfire 3 года назад

“Don’t buy lamb from NZ or AUS”- Ok, More for us mate!

@pacificxplorer 3 года назад

Mate

@Tentfire 3 года назад

Maaate!

@dilo9277 3 года назад

Maaaaaaaaate!

@Tentfire 3 года назад

Mate?

@alissa6 3 года назад

@@Tentfire Have you seen the video from Australia where they are butchering the animals, doing the same thing Chinese inhumanely butchers their animals?

@StarCrusher. 3 года назад

This episode brought to you by Professor Toothie. How about a nice Juicy lamb chop??

@femmefuntime 3 года назад

-throws a bag of sugar

@spellbinder3113 3 года назад

I had a friend that told me that lamb HAD to have the mint sauce on it or it would make you sick. He told me his mother told him that. I had to show him numerous articles until he finally believed that he could eat lamb without sauce!

@alexanderclaylavin Год назад

Bless you for all the joy you bring into this world. Burning lamb bit was comedy gold.

@lolagyable 3 года назад

the amount of times i have being enjoying my drink only to suddenly be panicking over the burning food

@waheedabdullah6371 3 года назад

Can you make either Eda's Elixer or The Fried Orb that both appeared in The Owl House?

@karakun1 3 года назад

How would he make those?

@karakun1 3 года назад

Those dont have anything related to real life?

@blahblah9036 3 года назад

@@karakun1 the man made imaginary pie. There is nothing he can't make.

@dontblink2564 3 года назад

“Don’t you want a nice juicy lamb chop?!” Professor Toothy

@justdecaffeinated 3 года назад

the first thing i remembered as soon as i saw this video in my notifs... i can still hear professor toothy's voice........ after the bag of sugar........

@dontblink2564 3 года назад

Calico Trace Ha ha that’s awesome.