LAMB WITH POTATOES GIAXNI 

That's the best way to cook lam shoulder, good on you, fantastic 😍

Fantastic! The aromas must be heavenly

Loving all your meals could you make your version of stifado

Your a Great cook respect to you. You have a new subscriber.

Encore une vraie bonne recette 😋

Thoroughly enjoy your, you tube videos, your food is delicious and evokes my own memories of wholesome Greek food. You have a strong screen presence and life of essence teaching. Better than some soft want to be chefs or kids playing in the kitchen. You should send your RU-vid to SBS, producers of Spice Journey and Food Safari. Thank you and your team for sharing. I’m sad to see no recent posts, I hope you and your team are well, if you have a new adventure enjoy and all the best.

So good Thankyou!

Looks amazing 👏

Do you get any flavor from the charcoal? I have a kamado but might be easier in the oven.

Where dis you get the pan that you fried the meat and potatos from?

Looks delicious. Those potatoes are making me drool 🤤 Can I ask where you got the clay pot?

i love your recipes but please fix your sound mate