Lasooni Corn Palak | Makai Palak - Restaurant Style 

Wow yoniqe recipe ❤❤❤ outstanding

God bless you and everyone for sharing the recipe ameen 🙏😇

Thank you so much Ma'am.... Awesome recipe.... Im a south indian i love north dishes but I never had this authentic taste of perfect palak corn though i made it a couple of times... Ur recipe came out too delicious... Thank u so much... Looking forward for more recipes... Good luck ma'am

I made it today and it turned out to be very tasty. Even my daughter loved it. Thank u

I make this every week…Thankyou so much for this amazing recipe😊

I tried ur recipe and it really turned wow

This looks so delicious.. am gonna try for sure

You need to be specific which category of whole chilli you are using during making the tadka. Plus in a description please mention the ingredients and the amount which you are taking it makes things easy to refer.

Second time I'm going to cook this recipe

Superbbb

Superb ❤❤❤

I m going to cook it tomorrow for guest. Bt i didnt get . We have to boil corn or not.. or directly put with palak.

Can you please let me know the details of the Blender/Mixie you use in this video as it looks quite robust for Indian ingredients? Let me know the company and model name. Thanks

Ymy

nice

Could you share the recipe of spinach corn sandwich?

Corn should be boiled before putting in the gravy? Or roast?

can we add paneer instead of corn?

My mom/wife will kill me if I she has to clean three utensils for making Palak paneer

Corn ko boil karke dalna h?

Anyone who tried this ?