Thank you so much Ma'am.... Awesome recipe.... Im a south indian i love north dishes but I never had this authentic taste of perfect palak corn though i made it a couple of times... Ur recipe came out too delicious... Thank u so much... Looking forward for more recipes... Good luck ma'am
You need to be specific which category of whole chilli you are using during making the tadka. Plus in a description please mention the ingredients and the amount which you are taking it makes things easy to refer.
Can you please let me know the details of the Blender/Mixie you use in this video as it looks quite robust for Indian ingredients? Let me know the company and model name. Thanks