Lemon Curd Victoria Sponge Cake Recipe | Lemon Sandwich Cake 

Try this delicious alternative victoria sponge with a tangy lemon curd filling and sponge.
I used loose bottom tins measuring 20cm.
Make sure you use a glass or metal bowl for the cream. Pop the bowl in the fridge while you make the cake mixture to ensure the bowl is cold enough.
Oven Temperature Conversion
Gas -°F--°C--Fan °C
1---275-140--120
2---300-150--130
3---325-170--150
4---350-180--160
5---375-190--170
6---400-200--180
7---425-220--200
8---450-230--210
9---475-240--220