#tastycooking #lemon #cake #recipe
This easy and fluffy lemon poppy seed cake is filled with fresh citrus flavor. It will become a summer-time favorite dessert!
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Lemon Poppy Seed Cake
Ingredients:
1 box Betty Crocker lemon cake mix
1 cup water (or 1/2 cup water & 1/2 cup milk)
1/3 cup vegetable oil
3 eggs
2 tablespoons poppy seeds
1/2 cup Betty Crocker lemon frosting
Directions:
1. Preheat oven to 350 degrees.
2. Grease and flour bundt pan.
3. In a mixing bowl, use an electric mixer to combine cake mix, water, oil, and eggs. Mix on medium for 2 full minutes.
4. Add the poppy seeds to the batter and mix on low for 30 seconds or until combined.
5. Pour the batter into the pan and bake according to the directions on the box.
6. Allow to cool for 10-15 minutes and turn out.
7. Warm the frosting in the microwave for 20-30 seconds. Pause to stir. Stir and drizzle the frosting over the cake.
4 окт 2024
