Always wash away the sauce from can Macrel. It’s not healthy to use. Truth is you don’t know what’s in the preservatives and how long it’s been in the can. Nice recipe
Pilavı çok değişik yaptınız,ben de bunu deneyeceğim.Ben önce zeytinyağ ve biraz tereyağ katıp pirinçlerı kavurup sonra sıcak su tuz atıp kapağını kapatıp en kısık ateşte pişiriyordum.Lezzetli oluyordu ama sizinki daha sağlıklı duruyor,haşlamak daha iyi.❤
Thats exactly what a healthy green pepper is supposed to look like! My mama used to plant them in her garden in Ghana, and same smaller sizes, smells way better, and she could ever bite into them like an apple! Uuuuu we are getting poisoned with those huge ones! God help us!
Ladies I have a question. How long does it take you all to prepare meals like this. I usually find myself in the kitchen for a long time. I like cooking my meals but the amount of time it takes is crazy. The food looks delicious as always. 😊
This is basically a 30 minute meal. You can start cooking the rice as soon as the tomatoes go in the stew. Stew and rice will be done at the same time❤
Ma, I think cooking on RU-vid is to educate your audience on what you are cooking and to let them know all the ingredients you are using in the cooking by telling them the names either by audio or written but in most of your videos I have watched, I realised you are just cooking to show your audience you can cook. ( In a way showing off your skills only, which is not supposed to be so) To me this is absurd and I think watching your channel is a big waste of time and money. I watch to learn and acquire more knowledge for diversity in my cooking. Imagine you showing the oil you are using here, one can't even see what oil it is, if it is olive oil, avocado, corn or canola oil. Please do endeavour to be educative in your videos, knowledge they say is power. Thank you ma.
Bonne cuisine , vous êtes très propre et chique ! Très bon repas ! Merci , là où je suis , je partage votre repas avec vous! Bravo madame ! Beaucoup d'hygiène ! Merci ❤❤❤ Je vous regarde depuis la France !
It adds the right amount of crunch especially when hot and fresh and the stew is giving the necessary habanero pepper 🌶️ effect.😂🙈🤩. Trust me I’m a veteran 😂😂
I'm so so much in love with your cooking pot😍(the one you used for the stew)the sight of it alone makes me want to savor the taste of what's cooking inside😋
Can l ask you did you check inside the fish that its dirt inside with fish eggs and intestine inside nextime open each fish and see inside of it before you mix everything luv from SA
Hi dear frend v good morning nice oniyan waste cutting and vegetable clean washing I like it your cooking style I am from Bangalore so you are new friend👍👌🌹🌹🙏🙏💞😊 God promise I am telling you friend rice very nice cooking style very nice and sambar very nice and cooking items red colour and blue colour Tawa so cute
