That chicken looks amazing! I’m impressed that you did this with such a small amount of oil. I recommend that you try brining your chicken next time. It makes a huge difference for white meat. Brine for a few hours to overnight, rinse and season normally. It doesn’t make the chicken noticeably taste like any one of the ingredients. It just tastes delicious. Here’s the recipe: 2 cups water 1 TBSP fine sea salt 2 tsp MSG 1 tsp sugar This is still good without the MSG if you don’t have it. Great video!!!
@@katherinebelinda You don’t really believe that urban legend nonsense, do you? The only people who think that MSG adversely affects them are gullible hypochondriacs. 🤣😂🤣😂
That looks delicious and sounds delicious❤ this brought back memories my children used to call it crunchy stuff😊 when they were little seems like so long ago😢 they grow up fast that's for sure. I'm going to make these Donna it looks so good I'm going to try it with fish❤ thanks for all your delicious recipes❤ see you in the next video❤ hey Curtis😊
Donna yes every time I would order when Curtis was little I always had to make sure to ask for a little box of crunchies just for him ❤️This batter is delicious with Cod fish 😋thank you for stopping in Donna always glad to see you here❤️
Oh Donna .. these look so delicious and perfectly done! I so want to make some of these😊 You’re so appreciated… thank you again for another amazing recipe. Barbara
Hello Maria!! Thank you so much and yes my allergies are so bad then my thyroid makes my voice so deep sounding they just adjusted my medicine so hopefully it helps❤️
@@CookingWithDonna I hope it does and your feeling better,allergies are the worst-your voice is beautiful and your heart and ora is welcoming and so kind-I’m just go happy to see you today,any day
