Make Salmon Flakes to Make Rice Balls "Onigiri" 

Welcome to Sinapon Cooks from Japanese Kitchenet.
If you've ever been to Japan, I'm sure you miss those rice balls "onigiri" you bought at convenience stores.
Tonight, I'll make salmon flakes first. Then I use the salmon flakes to make onigiri. My cooking is often very simple so you can try it later. Let's sneak in.
* This video is not a guide to how to remove all bones. Be careful of bones when eating fish. Thank you.
Tools:
Frying pan and tweezer for salmon flakes
Rice cooker and a bowl for rice balls
#japanesefood #japanesecooking #washoku #salmonflake #salmonrecipe #onigiri #riceball