Making and Canning Dijon Mustard -

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In this video I'm showing you how I make and can dijon mustard. It's easy but not fast. Remember this is part of a collaboration with canning videos every Saturday in January. Check out the channels that are participating below!
Sources for things I used:
Ball Canning Book
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Veggie Chopper
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Whole Mustard
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Stainless Steel Canning Funnel
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Water Bath Canner
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Canning Ladle with Pour Spouts on Three Sides
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Interested in Azure?
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Videos you might be interested in:
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• Preserving Sweet Potat...
Cooking from the Pantry:
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This is part of a January canning collaboration!
Check out these other channels to see what they're canning this month!
Barbara-Sue / kowalskimountain
Sarah from Hot Tips with the Hot Mess Mom www.youtube.co...
Katy from @louisianacookingandliving / @louisianacookingandli...
Krista from @HilltopintheValley / hilltopinthevalley
Kristen & Allison from @CentennialRoots / hilltopinthevalley
Stephanie from @GardenofMirthBlog / @gardenofmirthblog
Kim from @OurUrbanHomesteadLife / @oururbanhomesteadlife
Alicia from @PlowAndPantryHomestead / channel
Juliea from @FarmhouseHarvest / @farmhouseharvest
Carilee from @LFPFarmLife / @lfpfarmlife
Carrie from @gratefulacresfarmstead / @gratefulacresfarmstead
And the #Canuary2024 playlist for this collaboration:
• CANUARY 2024
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#canuary #canuary2024 #waterbathcanning #dijon #condiments #makeyourowncondiments
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Опубликовано:

20 окт 2024

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Комментарии : 116

@janetbusch6517 8 месяцев назад

I love making and ca ning my own mustards. Once i made my own...i e never gone back to store bought. Glad you showed everyone how to do this...its wonderful! Thank you!

@PlowAndPantryHomestead 8 месяцев назад

Thank you! Do you make and can others besides dijon? Which types? I've only ever done dijon and I'd love to know what else you do.

@dancinginabundance 8 месяцев назад

Mustard will be a nice addition to the jams and jelly gifts for Christmas gifts!

@PlowAndPantryHomestead 8 месяцев назад

Yes! I included them one year and a lot of people loved it.

@cindymoore9096 8 месяцев назад

10:10 You could blend some of the extra water in the mostly empty blender jar to get all of the leftover mustard out. =) I definitely want to try this recipe. I’ve only made refrigerated mustard. I will definitely be saving the onions from the brine to use as pickled onions, or to throw in with a pot roast or something. =)

@PlowAndPantryHomestead 8 месяцев назад

They would be great on a pot roast!

@MaryWehmeier 6 месяцев назад

Yummy…. Love making great mustards. I blend and ferment brown and yellow mustard seeds

@PlowAndPantryHomestead 6 месяцев назад

What you're favorite flavor combo for the? I am just trying fermented mustard for the first time and I am seeing a lot of great mustard flavor ideas!

@mehtarelingolien 8 месяцев назад

If you add some water to the saucepan while cooking the mustard anyway, I would just add it to the mustardy blender and turn on the blender first to get every last bit of the mustard, THEN pour it in the saucepan.

@PlowAndPantryHomestead 8 месяцев назад

I did that the first time I made it and it was too much water and took quite a while to cook out. That's why I prefer to just add a bit here and there. I do normally swish a bit in the bottom to get out the rest but was trying to just move on to the next step for the video.

@cherylb.9766 7 месяцев назад

I had to come back and watch this again... it's on my to do list

@PlowAndPantryHomestead 6 месяцев назад

Hope you enjoy it!

@sandrataylor8966 8 месяцев назад

Your mustard looks so delicious.

@PlowAndPantryHomestead 8 месяцев назад

Thank you and it is!

@sheriebreazeale6828 8 месяцев назад

What a wonderful recipe!! Who knew this was possible? lol 😆 So glad I decided to join you all for Canuary collaboration ❤. Thank you all for the opportunity to learn about and win wonderful products from forjars and Sutton's... Good luck everyone! ❤😊

@PlowAndPantryHomestead 8 месяцев назад

Thanks for watching!

@kitana0391 8 месяцев назад

canning mustard has been on my to do list for a long time.

@PlowAndPantryHomestead 8 месяцев назад

Get 'er done! Once you do it you'll be wondering why you didn't do it sooner.

@TheLeeshah 8 месяцев назад

Oh I love the idea of making and canning my own mustard. Thank you for sharing your recipe

@PlowAndPantryHomestead 8 месяцев назад

You are so welcome!

@ScentSational35 8 месяцев назад

Thank you SO MUCH for sharing this video! I'm new to Canuary and have found great new recipes!

@PlowAndPantryHomestead 8 месяцев назад

You are so welcome! I'm glad you've enjoyed canuary!

@FreedomDreamBuilders 8 месяцев назад

Wow! I've definitely got to try this one. I never dreamed it was so easy. Thanks.

@PlowAndPantryHomestead 8 месяцев назад

That's what I thought the first time I made it! Good luck and have fun trying it!

@KowalskiMountain 8 месяцев назад

I enjoyed watching this! Loved all the detail and insight. I've never used the Ball book, but several recipes included in the collaboration have made me think I need it. Thank you so much for participating in CANUARY!

@PlowAndPantryHomestead 8 месяцев назад

I held off getting it for a while because I didn't like some of their recipes I tried online, but there are some good ones in there and some good recipes using the canned items.

@lindydavis4775 8 месяцев назад

I've never made my own mustard! Thank for sharing

@PlowAndPantryHomestead 8 месяцев назад

You're welcome! Thanks for watching!

@bevcary9448 8 месяцев назад

Very interesting. Thank you for sharing. I never knew you could make dijon mustard.. I am really enjoying Canuary..

@PlowAndPantryHomestead 8 месяцев назад

It's so good! I'm glad you're enjoying canuary!

@brendahere 8 месяцев назад

mustard is actually something I've been planning to make. I have the mustard seeds already. thanks for trying to motivate me.

@PlowAndPantryHomestead 8 месяцев назад

You won't regret it!

@VagabondAnne 8 месяцев назад

Thank you! I have 3 pounds of mustard seed from Azure, and plenty of ground mustard. Time to get on this one!

@PlowAndPantryHomestead 8 месяцев назад

Perfect! You'll never go back to store bought!

@jennifervernon2120 8 месяцев назад

I've never thought about canning mustard. Very educational video. Thank you

@PlowAndPantryHomestead 8 месяцев назад

You're welcome!

@DaddysGreenEyedMonkey 8 месяцев назад

Thank you for sharing! It looks yummy!

@PlowAndPantryHomestead 8 месяцев назад

My pleasure 😊. Thanks for stopping by!

@MichellesCraftsandMore 8 месяцев назад

Wish I like Dijon mustard as it always looks so good.

@joybrewer2376 8 месяцев назад

Love this!

@PlowAndPantryHomestead 8 месяцев назад

Thank you!

@teresaelder 8 месяцев назад

A really nice addition to the pantry

@PlowAndPantryHomestead 8 месяцев назад

Thank you! I think so too!

@lindaarnold3091 8 месяцев назад

This is on my list to do. I watched this earlier today and eager to get started on this.

@PlowAndPantryHomestead 8 месяцев назад

Good luck and enjoy the results!

@marshadonaldson8645 8 месяцев назад

I've made mustards, but I am anxious to try Dijon! Thanks!

@PlowAndPantryHomestead 8 месяцев назад

Hope you enjoy

@lindarichey4689 8 месяцев назад

Beautiful

@PlowAndPantryHomestead 8 месяцев назад

Thank you!

@sylviabibler3036 8 месяцев назад

I am so thankful for this video. I always use Dijon mustard, my preference, I did not realize I could make this myself. Thank you!

@PlowAndPantryHomestead 8 месяцев назад

You are so welcome! I hope you try it because it's so good and really doesn't take much time.

@jilleck4818 8 месяцев назад

Love this. It is a must try !! Thank you

@PlowAndPantryHomestead 8 месяцев назад

Hope you enjoy!

@Sabrina1998 8 месяцев назад

What a fantastic idea. Things have been one so expensive and every little bit helps. Thank you for sharing and teaching us ❤

@PlowAndPantryHomestead 8 месяцев назад

Glad it was helpful!

@loismeacham2610 8 месяцев назад

That's really cool that this would be a home canning item! Thanks for doing this! I'm impressed.

@PlowAndPantryHomestead 8 месяцев назад

Thanks for watching!

@DreamLoveBeautyandMayhem 8 месяцев назад

Great video.

@PlowAndPantryHomestead 8 месяцев назад

Thank you!

@donnahoover7913 8 месяцев назад

I'm definitely going to try to make this. Thank you for sharing this

@PlowAndPantryHomestead 8 месяцев назад

You’re welcome 😊. I hope you enjoy it!

@estherjarvis7047 8 месяцев назад

wonderful, I love this SO much! Different Condiments is a great way to come out the grocery!

@PlowAndPantryHomestead 8 месяцев назад

It really is!

@marydrummond6152 8 месяцев назад

I have been to intimidated to try this. Thanks for showing how easy mustard is to can!

@PlowAndPantryHomestead 8 месяцев назад

You can do it!

@medicvaldez 8 месяцев назад

No idea why I haven't made this yet but I can't wait!!!

@PlowAndPantryHomestead 8 месяцев назад

It's really one of those things that you do once and you're like, "Why didn't I do this sooner?"!

@micheleturner4651 8 месяцев назад

I have never canned Dijon mustard, but would be so great to have on the shelf. Thank you for sharing!

@PlowAndPantryHomestead 8 месяцев назад

You are so welcome!

@lifeinthepiedmontVirginia 8 месяцев назад

What an easy process. Thank you so much for sharing. New friend here:)

@PlowAndPantryHomestead 8 месяцев назад

Thanks for coming by! And it is totally easy. The first time I made it I wondered why I took so long and was a bit nervous.

@elinorreinhardt1050 8 месяцев назад

Will have to try this!

@PlowAndPantryHomestead 8 месяцев назад

Go for it!

@catherinehunter3509 8 месяцев назад

Wow did not know you could do Dijon mustard. Learning new things everyday

@PlowAndPantryHomestead 8 месяцев назад

Once you go down the canning rabbit hole you find lots of new ideas!

@cherylh8924 8 месяцев назад

I haven't tried mustard yet, but this looks like it could be a new one to try.

@PlowAndPantryHomestead 8 месяцев назад

It's a good one!

@lindaquinn7041 8 месяцев назад

Nice to see this type of product

@PlowAndPantryHomestead 8 месяцев назад

Thank you!

@keithwatters3244 8 месяцев назад

Your homemade mustard looks delicious and easy to make. I love mustard this is great. Thank you for sharing.😊

@PlowAndPantryHomestead 8 месяцев назад

You are so welcome! Thanks for watching.

@brendathompson1287 8 месяцев назад

My husband would love this! I will have to try this. Thanks!

@PlowAndPantryHomestead 8 месяцев назад

Hope you enjoy!

@TeamD2012 8 месяцев назад

Interesting

@Thedeannasmith 8 месяцев назад

Very interesting. I need to try this one. I would have never thought rosemary would be in the recipe.

@PlowAndPantryHomestead 8 месяцев назад

It's so good!

@boomer81208 8 месяцев назад

I just bought the ingredients to make this mustard. Can’t wait! Thanks for the demo

@PlowAndPantryHomestead 8 месяцев назад

Awesome! I hope you love it!

@hopesellers1031 8 месяцев назад

A definite must try!

@PlowAndPantryHomestead 8 месяцев назад

Go for it!

@lindaquinn7041 8 месяцев назад

Always wanted to do this

@PlowAndPantryHomestead 8 месяцев назад

You should try it!

@jrae6608 8 месяцев назад

Have been wanting to do this Thanks

@PlowAndPantryHomestead 8 месяцев назад

Go for it!

@louisianacookingandliving 8 месяцев назад

So interesting, thanks for sharing 💜

@PlowAndPantryHomestead 8 месяцев назад

Glad you enjoyed it

@mynanasapron 8 месяцев назад

yummy!

@PlowAndPantryHomestead 8 месяцев назад

Very!

@allycatspreparedlife5313 8 месяцев назад

I'm sure this is less expensive than buying it.cant wait to try it .

@PlowAndPantryHomestead 8 месяцев назад

It is! And better quality!

@comfortcreekranch4948 8 месяцев назад

Very cool! Thank you for sharing the Dijon Mustard recipe I need these on MY SHELF!!! I was wondering if the mustard is considered fermented since leaving on counter overnight? Thank you!

@PlowAndPantryHomestead 8 месяцев назад

I'm not sure. I've wondered that myself but I don't think it is because the fermented mustard recipes I see take 2-3 days. I think the time sitting there helps break down the mustard seed coating but stops just short of fermentation. Thanks for stopping by!

@dianenugent3666 8 месяцев назад

This looks great! I really want to try to make it. Seems easy enough for a first time canner. What is the shelf life of the mustard once completed? Thanks

@PlowAndPantryHomestead 8 месяцев назад

About two years.

@crazykindalove1478 8 месяцев назад

I guess I want us to buy the book to get the recipe

@PlowAndPantryHomestead 8 месяцев назад

You can find it on the Ball website if you don't want to buy the book. 😉

@dawngrimmius4971 8 месяцев назад

Could you add honey and make it a honey mustard? Or do you have to wait until you use it?

@PlowAndPantryHomestead 8 месяцев назад

You can add honey. I like to just keep it this way so I can change it as needed when I open. I also don't make honey mustard with dijon so I've not tried this myself. In addition, most honey mustard you would buy in the store are actually mayonnaise based. When I make honey mustard I usually use mayo, yellow prepared mustard, and honey. But if you want a sweet dijon it is safe to add honey.