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Making Restaurant-Style Fried Calamari at Home | Calamares Fritos Recipe 

Spain on a Fork
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EPISODE #475 - How to Make Restaurant-Style Fried Calamari at Home | Calamares Fritos Recipe
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30 июл 2024

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Комментарии : 135   
@ashwagalharbi1069
@ashwagalharbi1069 Год назад
Its my first time cooking calamari and I used your recipe.. I made it for my husband coze I dont like seafood so I dont know the taste of it but he liked it soooooo much, he said that this is way better than the one he ate at restaurants and by the way I added garlic powder and a tiny a mount of paprika and mustard powder into the flour and bread crumbs.. Thank you for sharing your recipe
@SpainonaFork
@SpainonaFork Год назад
Happy to hear that!! Much love :)
@andysilva1549
@andysilva1549 2 года назад
Super easy to prepare and super yummy to eat! Thanks for such a simple yet tasty recipe!!!!!
@SpainonaFork
@SpainonaFork 2 года назад
Thank you so much 🙂
@paultye7004
@paultye7004 3 года назад
Keep us entertained with these recipes Herb and you on your way to the 100k. Hope your well Paul
@SpainonaFork
@SpainonaFork 3 года назад
Thanks for the comment Paul :) Much love
@Dan-ek7is
@Dan-ek7is 3 года назад
Thank you Paul wish you A Merry Christmas and A Happy New Year 2021
@Kaygee79
@Kaygee79 3 года назад
My Lord! I love Calamari! You've made it like a PRO... as always you're a pro! Keep up the amazing recipes!
@SpainonaFork
@SpainonaFork 3 года назад
Thanks for the comment! Much love
@mikeandkelleythompson3636
@mikeandkelleythompson3636 3 года назад
Definitely will try this recipe, but we gotta say that your Rabas Fritas recipe is our favorite.
@SpainonaFork
@SpainonaFork 3 года назад
The rabas fritas are great, but you will like these too! much love :)
@alicelooney7752
@alicelooney7752 2 года назад
Dude, you're killin' me with this amazing food, not to mention the amazing YELLOW bowls!
@SpainonaFork
@SpainonaFork 2 года назад
Much love :)
@talahar123
@talahar123 3 года назад
Looks mouthwateringly delicious!
@SpainonaFork
@SpainonaFork 3 года назад
Thank you 😋
@Mrfteixeira82
@Mrfteixeira82 3 года назад
Made this twice, once as a tapa as per your instructional video and another time as a meal, Portuguese-ifying it by laying the fried squid on halved boiled and seasoned new potatoes and covering them with a paprika infused onion escabeche. Both methods were deliciouss
@SpainonaFork
@SpainonaFork 3 года назад
So happy to hear that! thanks for the comment :) much love
@angelahazel3966
@angelahazel3966 3 года назад
Hi again Alberto thank you for yet another fantastic recipe I love squid but never new how to cook it properly but now thanks to you I can thank you
@SpainonaFork
@SpainonaFork 3 года назад
So happy to hear that! Much love :)
@luzcarroll
@luzcarroll 8 месяцев назад
Thank you for the recipe. Easy to make and it’s really yummy. I made it twice for my family.😊
@SpainonaFork
@SpainonaFork 8 месяцев назад
Happy to hear that! Much love :)
@ivykaneshiro7554
@ivykaneshiro7554 3 года назад
Amaaaaaaazing! Love it...I never can have the batter stay on the calamari once it hit the oil...thank you for sharing.....
@SpainonaFork
@SpainonaFork 3 года назад
Hope you enjoy! much love :)
@francelinacamilo4234
@francelinacamilo4234 3 года назад
Thanks Albert I did it so many times and really is a great recipe for calamari loves have a nice week ✌✌🙏🎃
@SpainonaFork
@SpainonaFork 3 года назад
Thanks for the comment Francelina :) Much love
@sgmayank
@sgmayank 2 года назад
Gonna try today.. thanks for making it so simple
@SpainonaFork
@SpainonaFork 2 года назад
Much love :)
@cathymarquez3293
@cathymarquez3293 3 года назад
👍looks delicious and with that sauce for dipping. 😋
@SpainonaFork
@SpainonaFork 3 года назад
Thank you 😋
@MariaRuiz-hf3di
@MariaRuiz-hf3di 3 года назад
Qué calamares qué bonita pinta tienen tienen que estar deliciosos uno de mis favoritos aperitivos y bocadillos de calamares
@SpainonaFork
@SpainonaFork 3 года назад
Muchas gracias :) Un saludo!
@marismenamaris4972
@marismenamaris4972 3 года назад
Me encantan los calamares fritos!! Pero con una vez a las tantas pues tengo prohibido los fritos 🤔...que pinta tienen 😋😋,🤓...saludos
@indiandesignerbeautytipstr126
@indiandesignerbeautytipstr126 3 года назад
Very great and helpful job dear full watching your video ✌️👌🤝🤝❤️❤️
@suziemurphy4975
@suziemurphy4975 Год назад
I love this demo…wonderful voice and instructions, but I would like to know the best frying temperature to cook them…an amateur like me cannot go on heat on medium for x minutes…
@MissF..--..2024
@MissF..--..2024 4 месяца назад
Thank you so much. I love this recipe!
@SpainonaFork
@SpainonaFork 4 месяца назад
Much love :)
@DaveDVideoMaker
@DaveDVideoMaker 3 года назад
I’d use some caldos granulados de verduras Knorr to season.
@TheCookingCorner
@TheCookingCorner 3 года назад
Albert i love your calamari vids they all look so amazing! Much love and Happy Halloween. Chris.
@SpainonaFork
@SpainonaFork 3 года назад
Thanks for the comment Chris! Happy Halloween :)
@hinaayatabdullah438
@hinaayatabdullah438 3 года назад
I love the trick u use of changing hands🥰
@SpainonaFork
@SpainonaFork 3 года назад
Yes! much love :)
@ItsClout2k
@ItsClout2k 3 года назад
Eating it right now soo delicious!
@SpainonaFork
@SpainonaFork 3 года назад
So happy to hear that! Much love :)
@sunalisokal8089
@sunalisokal8089 2 года назад
Today i made this recipe. & it was Very testy crispy.. Garlic sauce was very yummy 🤩
@SpainonaFork
@SpainonaFork 2 года назад
So happy to hear that! Much love!
@eoserata1486
@eoserata1486 3 года назад
Mouthwatering!
@SpainonaFork
@SpainonaFork 3 года назад
Thank you 😋
@gabriellekaylene
@gabriellekaylene 3 года назад
Dang! Thats look so good!
@SpainonaFork
@SpainonaFork 3 года назад
Thank you! Much love :)
@yuvavarthininadar3700
@yuvavarthininadar3700 3 года назад
Wow....so tempting....😋 With much love from India ❤️
@SpainonaFork
@SpainonaFork 3 года назад
Much love :)
@MariaM-zv2cx
@MariaM-zv2cx 4 месяца назад
Very nice presentation, bv👏👏👏👏👏💐
@SpainonaFork
@SpainonaFork 4 месяца назад
Much love :)
@rochellenabor6932
@rochellenabor6932 3 года назад
So good keep making more videos
@SpainonaFork
@SpainonaFork 3 года назад
Thank you, I will! much love :)
@phongletv863
@phongletv863 3 года назад
Những chiếc bánh chiên rất ngon nhé bạn
@lornahaynes7886
@lornahaynes7886 3 года назад
Awesome 👍 can l make a stew with the calamari?
@flashlesstv7750
@flashlesstv7750 3 года назад
Wow yummy
@Lirio171
@Lirio171 2 года назад
your recipe is perfect
@SpainonaFork
@SpainonaFork 2 года назад
Much love :)
@jenellsarju4405
@jenellsarju4405 11 месяцев назад
Is there any special way of preparing the squid before dipping them? Like soaking them in vinegar or preboil?
@ashiakherani6957
@ashiakherani6957 3 года назад
Looks delicious
@SpainonaFork
@SpainonaFork 3 года назад
Thank you 😋
@alicelooney7752
@alicelooney7752 2 года назад
Making this tonight!
@SpainonaFork
@SpainonaFork 2 года назад
Hope you enjoy! Much love :)
@19Ter67
@19Ter67 3 года назад
LOVE fried Calamari! My store doesn't carry squid. I will see if the Asian store has it. :)
@kaitycookedwhat3510
@kaitycookedwhat3510 3 года назад
smart! It probably will! In Canada (atleast in Alberta) we have TnT!
@kaitycookedwhat3510
@kaitycookedwhat3510 3 года назад
ohh delicious!!
@SpainonaFork
@SpainonaFork 3 года назад
Thank you 😋
@ranimalkanthi5809
@ranimalkanthi5809 2 года назад
Going to make now
@SpainonaFork
@SpainonaFork 2 года назад
Hope you enjoy! Much love :)
@nickpinto8445
@nickpinto8445 3 года назад
You're best brother
@SpainonaFork
@SpainonaFork 3 года назад
Thank you :) Much love
@tinievillarico2770
@tinievillarico2770 2 года назад
delicious
@342crazy666
@342crazy666 3 года назад
Looks very tasty
@SpainonaFork
@SpainonaFork 3 года назад
Thank you so much
@CocinaConDaniyMel
@CocinaConDaniyMel 3 года назад
That looks yummy❤ but in spain we pass the calamari only through flour😊 but thats what i love about cooking, that you can twist any recipe❤
@SpainonaFork
@SpainonaFork 3 года назад
Those are called calamares a la andaluza, there are many places in spain that do flour and egg, called calamares a la romana :) either way, they are all good! much love
@FOODBITS
@FOODBITS 3 года назад
Hi do you think home made breadcrumbs will work the same? Thanks
@SpainonaFork
@SpainonaFork 3 года назад
Yes, definitely, much love :)
@PippiLangstrumpf1987
@PippiLangstrumpf1987 3 года назад
i love to eat this and have always wondered what the difference is between the cheap and the expensive calamares. now i know. i think your channel is really cool! every time i watch, i find something i'm going to try - i originally thought spanish cuisine wasn't for me at all, but now i can't even decide what to try next.
@soulfoodqueennet
@soulfoodqueennet 3 года назад
Alberto Restaurant Style!!! Yeah!!! 😊
@SpainonaFork
@SpainonaFork 3 года назад
Thank you Sandra! much love
@manpreetsingh6939
@manpreetsingh6939 2 года назад
Sir what thing you choped. What was that ??
@waleedsalem1269
@waleedsalem1269 2 года назад
What if the quantity is much greater than this, how is the method and how to preserve the good flavor of kalamar
@franksinclair2137
@franksinclair2137 3 года назад
Excellente Trabajo
@SpainonaFork
@SpainonaFork 3 года назад
Muchas gracias!
@franksinclair2137
@franksinclair2137 3 года назад
@@SpainonaFork de nada
@cheskaguevarra1678
@cheskaguevarra1678 Год назад
hello sir how you know when to stop frying? like how u know its enough thankyouuu
@cheskaguevarra1678
@cheskaguevarra1678 Год назад
i mean you said that... we dont want to overcook them, otherwise its gonna be rubbery like and hard to bite? so uhm.. how do i know when is the right time to get them, thankyouuu
@logaranjinikugananthan8362
@logaranjinikugananthan8362 3 месяца назад
Looks nice. But I like put sass me seeds on them
@JaxxDrinkwater
@JaxxDrinkwater 3 года назад
I wish the restaurants I went to that the Calamari looked this good. Just saying. :)
@SpainonaFork
@SpainonaFork 3 года назад
Thanks for the comment Jaxx :) Much love brother
@ciarabencialeilalouis8830
@ciarabencialeilalouis8830 3 года назад
Spain on a Fork hello you cook the sauce to
@elgolfo6289
@elgolfo6289 3 года назад
Como Madrileño; te sugiero que metas esos magnificos calamares que te has currado entre 2 panes, un saludo.
@SpainonaFork
@SpainonaFork 3 года назад
nada mejor que un bocata de calamares! saludos :)
@jmmagro3128
@jmmagro3128 2 года назад
❤️❤️❤️
@SpainonaFork
@SpainonaFork 2 года назад
Much love :)
@_NEW3RA_
@_NEW3RA_ 2 года назад
Welp, I must say that today was my first time trying and my last. It was ok but nothing I’ll ever eat again.
@videogamehero7457
@videogamehero7457 3 года назад
6:48
@annarosebaltazar327
@annarosebaltazar327 10 месяцев назад
Can i freeze that ?
@SpainonaFork
@SpainonaFork 10 месяцев назад
Absolutely, then just re-fry to heat them up and give that crispy texture :)
@annarosebaltazar327
@annarosebaltazar327 9 месяцев назад
Thanks. 😊
@milankasavanovic4272
@milankasavanovic4272 3 года назад
😍👍
@SpainonaFork
@SpainonaFork 3 года назад
Thank you :) Much love!
@antiowarr9467
@antiowarr9467 3 года назад
I laugh every time I hear someone say calamari. From my home town in Newfoundland Canada we always called them squid and I caught tons and tons of them to sell as bait food for the Cod fishery. Also we eat them, but only 2 ways to cook them either very short time or a very long time other wise they get tough, my favorite was when mom would stuff them and let them cook all night until the next day in a low oven with a sauce she would make...lol Bring back memories for sure... thx... Didn't know they called them Calamari until I left home and started to travel to other countries.....lol lol always a SQUID to me ...lol lol
@kaitycookedwhat3510
@kaitycookedwhat3510 3 года назад
That sounds sooo good
@jasminerivera7386
@jasminerivera7386 3 года назад
Interesting slow cooking, what did your mom stuffed the squid with?
@antiowarr9467
@antiowarr9467 3 года назад
@@jasminerivera7386 Not sure of the ingredients she used right now. Mom passed away years ago and I don't live in NL now. When I talk to my sister, again I will ask her if she has the recipe and post it if she has it.
@kalaharisafari7648
@kalaharisafari7648 3 года назад
I laugh every time someone from Canada makes a comment cause nobody really cares what Canadians think🤣😂🤣
@antiowarr9467
@antiowarr9467 3 года назад
@@kalaharisafari7648 with a name like kalahari safari lol lol I be careful what I say because some one might be eating and laugh to much and choke on their food, and if this is not ur name that even shows ur thinking to use such a title .lol lol haha
@sartajrockmiugik3876
@sartajrockmiugik3876 3 месяца назад
Lajababkhana
@JulesMoyaert_photo
@JulesMoyaert_photo 2 года назад
👍🙏
@SpainonaFork
@SpainonaFork 2 года назад
Much love :)
@d.s.m.channel
@d.s.m.channel 3 года назад
Good voice you have. Good recipe, thank you keep it up. 1more subscibe from me
@SpainonaFork
@SpainonaFork 3 года назад
Thank you so much 🙂
@annerinkin2376
@annerinkin2376 3 года назад
This is a dish suitable for food inttrolence
@bluedoggum8373
@bluedoggum8373 Месяц назад
Looked real good. I’m not a fan of using mayo in sauces tho. We gotta stop using mayo it’s basically plastic food
@sergiodma
@sergiodma 3 года назад
Nobody in Spain breads the calamari. They're usually fried with just flour, with egg and flour or battered, but never breaded.
@nouraisha1
@nouraisha1 28 дней назад
Kenapa i buat tak jadi pun😏
@mariacellmari6335
@mariacellmari6335 5 месяцев назад
You need to put more oil😂
@jisreevibishnan9813
@jisreevibishnan9813 4 месяца назад
Yes
@kchasehenson57
@kchasehenson57 3 года назад
🙂💜👍🦋
@SpainonaFork
@SpainonaFork 3 года назад
Much love :)
@tfries72
@tfries72 Год назад
Too thick look like onion rings
@godsowndrunk1118
@godsowndrunk1118 3 года назад
I hope your mom didn't see you stuff that whole ring in......
@SpainonaFork
@SpainonaFork 3 года назад
lol....thanks for the comment :) much love
@jehandewan2438
@jehandewan2438 2 года назад
This is not Spanish at all more of what you get at a cheap slimy diner
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