Making Simple Chicken Gravy Recipe 

Here is what you'll need
Ingredients:
1 kg chicken
1 tsp cooking oil
½ tsp salt
¼ tsp pepper
½ tsp red chili
3 tbsp cooking oil
½ tsp cumin seeds
2 bay leaves
2 dry red chilies
4 cardamom
2 cinnamon sticks
5 cloves
1 cup red onions
½ tsp salt
1 ¼ tsp garlic paste
1 ½ tsp ginger paste
½ tsp turmeric
½ tsp red chili
½ tsp roasted cumin
1 ½ tsp coriander
2 tbsp hot water
3 small tomatoes
3 green chilies
½ tsp garam masala
1 cup hot water
1 tbsp butter
Instructions:
1. Marinate chicken pieces with red chili, cooking oil, salt, and pepper
2. Drizzle cooking oil in pan
3. Stir in cumin seeds, bay leaves, dry red chilies, cardamom, cinnamon sticks, cloves and chopped red onions
4. Salt to taste
5. Saute for 6-8 minutes on medium high heat until brown
6. Add marinated chicken pieces to the pan
7. Mix in garlic and ginger paste
8. Add turmeric, red chili, roasted cumin, and coriander
9. Mix well and add a splash of hot water
10. Saute for 5 minutes on high heat
11. Add crushed tomatoes and green chilies
12. Saute for another 10 minutes on medium heat
13. Add garam masala
14. Pour in hot water
15. Cover with lid and cook for 20 minutes on low heat
16. Stir occasionally
17. Add butter on top before serving
18. Ready to enjoy!
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