Mango Condensed Milk Buttercream Frosting Whipped Mango Pastry Cream Recipe Silky Smooth Mango Fruit 

Thank you, the cream is realy silky, easy to made very good for frosting and pipping. Regards to you. Petra

Thaaank you🥂🍰🧁🙂

Thank U😀🌹

Hello to Dubrovnik, it is warm water😀

Hvala ❤🎉

The shelf life of condensed milk buttercream is up to 1 week in the frige and is good to be stored in an airtight container in the fridge. When you want to use it, let it sit on the counter to come to room temperature again, then whip it up a little just to get the lovely texture back.🙂

Thank you Kathleen for your comment and advice, sometimes in some coutries where is not much hot weather, can this trick help to reach silky and velvet structure.🙂🧡🌹