Extra Firm Strawberry Cream 🍓Eggless ▪ Sugar Free ▪ Butter Free 

This extra firm strawberry cream is a delicious option to accompany your favorite desserts. Using very cold vegetable milk cream, preferably Nata de Puratos, and fresh strawberries, you will achieve a creamy and firm texture that stays perfectly in place when served. This recipe dispenses with butter, making it a lighter option and suitable for those looking for dairy-free alternatives. Its intense flavor of fresh strawberries makes it the ideal complement to cakes, pastries or simply to serve with fresh fruits.
#withoutmantequilla #withoutsugar #withoutegg
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Chapters:
0:00 - Strawberry cream intro
1:02 - Cut 600 g of strawberries
1:39 - Boil the jam
1:54 - Add honey
2:54 - Crush the strawberries
5:01 - Whip the cream or milk cream
6:44 - Decorate with large nozzle N 353
7:17 - Decorate with Wilton 1M nozzle
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Ingredients:
600 g fresh strawberries
50 ml lemon juice (half a lemon)
2 tablespoons honey - optional (replace with sugar or sweetener)
50 g cornstarch (replace with 100 g flour)
300 ml milk
1 teaspoon vanilla essence
250 ml Very cold cream or heavy cream (AMBIANTE PURATOS)
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👉 / @tundescakesrecetas
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