Meat and Cheese Casserole  

This casserole is so easy to make. In the video I made almost 3 times as much as the normal recipe. One batch would be 3 pounds of meat, total.
1 pound each of any meats you’d like. I used a pound of each, chicken breast, ground beef, and breakfast sausage.
2 bricks of cream cheese
1/2 cup of bacon bits, extra for the top
1 cup of shredded cheese mixed in, extra for the top
These measurements can be changed to suit your tastes. Many people use ham or even pepperoni in this dish. I’ve also used taco meat for a Mexican flavor!