Meatball Sub Recipe | John Quilter

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My balls are worth a lot of money, £5.95 to be precise. I wonder what the people of Primrose Hill Market would pay for a taste of them? This recipe is mega! A thick sausage and pepper sauce with juicy meatballs topped with provolone cheese and toasted in a gorgeous sub roll. Boom!
What would you pay??
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I'm a British chef, entrepreneur and make films about food on RU-vid. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world. And Ill show you how to recreate it for yourself at home
Increase the peace.
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Meatball Sub Recipe | John Quilter
• Meatball Sub Recipe | ...
John Quilter
/ foodbusker

Опубликовано:

18 янв 2016

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Комментарии : 194

@JacobZiolkowski 7 лет назад

At 5:15 you can see a pure magic of cinema. He drops the knives into the pan, next shot, no knives! Simply stunned by these effects.

@ChemistryTM 8 лет назад

Excellet knife skills in the begining

@nesnalica 8 лет назад

+prichky i was always wondering why he has this blue strap on his finger sometimes

@CreepMaciejTVPL 8 лет назад

5:15 - i was like wtf when i saw the part of the blitzer fall out

@jojomaniakos_ 8 лет назад

Food Busker, as always it looks MEGA delicious! Cheers brother

@sudisarkaya7501 8 лет назад

Food Busker is becoming the one with the most number of favourite videos I have, among the channels I follow.

@Heghineh1 8 лет назад

Ahh, that's a killer combo right there , love it , yum !

@Nick-en4wy 8 лет назад

looks absolutely delicious john

@ktarnik 8 лет назад

Now, that's the way You should cook, John! This was f.....g amazing!!!

@RedMachineKieran 8 лет назад

mmmmmmmm looks delicious John. good tune in the background too

@Biffo316 7 лет назад

I'm so gonna try this!!

@Grogansweep14 5 лет назад

I love your work

@voxnocturne 8 лет назад

Love a good meatball sub done right. I personally would have wanted some kind of fresh vege in there but it's still great! Love the concept of this channel - subscribed!

@Ironfranko 8 лет назад

Smart how you shield the burner from the wind!

@emmahunecke2259 8 лет назад

amazing !!!

@biggdaddy202003 5 лет назад

The early days of busker back when he was the man on the street making you eat his sauce and meat. What would you pay brothers? LOL Love the channel and so happy it has grown so much chef. Keep up the good work and will be clicking that join button on the first of November.

@AmberKelley 8 лет назад

I love meatballs and I love sandwiches! BOOM! I have to try this! Thanks John!

@arnoldstipsits2843 8 лет назад

where ya been, dude? welcome back, with depth :)

@jeffward1106 8 лет назад

Excellent recipe and cool knife trick at the start. Hungry whilst we eat, are we? ☺

@frankieallen1616 7 лет назад

You are really good at cooking

@HoraceCPeng 8 лет назад

Really love this channel Keep going :) Fan from Taiwan 🇹🇼

@NG-xk1mn 8 лет назад

I feel that somebody should fucking give this man a restaurant, but I think he's just happy when he's cooking and it shows in the food. Would kill to try some!

@Hunnie_B 8 лет назад

2 thumbs up for this excellent meatball sub.......ok, lemon zest in the meatball recipe, I'm definitely going to try that......thanks a bunch John :)

@isopdt 8 лет назад

It looks well tasty..........easily a tenner!

@Workin0nit 8 лет назад

You had me at chorizo. Where can you find that particular type of chorizo? I've been searching for months in my town and can't seem to find this kind.

@carlosnunezdearco1719 8 лет назад

Hey Food Buskah - quick question : doesn't steaming the whole sandwich make the bread kind of soggy?

@dudster81 8 лет назад

Where are you next cooking? I want to come and see and possibly try some!

@izandevainmyheart1129 3 года назад

I'm doing this for my girls tomorrow! Should be on Netflix!!

@MrJdziel 8 лет назад

This man cooks better on the street than most adults I know in their own homes. Good on ya mate!

@ronnyyen4521 8 лет назад

Well he's a chef. So...

@George-lr3bd 8 лет назад

Hope you never run out of ideas. This channel makes me so happy. We are waiting for you in Austria:D

@MK-nw6vh 8 лет назад

Yes we do 😛😛

@joest.pierre8280 3 года назад

Cooking a great dish with the bare essentials is something else. It's akin to going to the cupboard and saying, "What do I have?" and whipping up something delicious. It's been years since I've been in Turkey, but I believe the expression was 'lezzetli parmaklar', i.e. tasty fingers.

@gmkobold9094 8 лет назад

You rock my world, Street Food Busker. Tour in Germany!? When!? = )

@gmkobold9094 8 лет назад

The Food Busker would bringt peace to Cologne! = )

@gmkobold9094 8 лет назад

Germany shows soul and sympathy! The other nations in Europe are atrocious.

@gmkobold9094 8 лет назад

+PhantomAct In my opinion; many nation are bad arsonist!!

@smpafc1814 8 лет назад

+Naeem Khan Well that escalated quickly.

@08Jan08 8 лет назад

I loved this one... but now I'm so hungry haha

@PopCornGT 7 лет назад

2am and I'm watching this,I'm starving

@garde1257 8 лет назад

You're a ninja in the beginning there Buskie

@ppppumper 8 лет назад

Ball looked raw at 5:47.

@CyberDocUSA 8 лет назад

+Ken Scott Yeah, I noticed that also and hoped the steaming finished it off.

@TheRyskwic 8 лет назад

+Ken Scott First i thought its ok, meatballs can be medium as well, however then i realized that he mentioned he is using pork, not beef, sooo, definitely well done..

@nickellis1812 6 лет назад

Richard even the beef would have to be well done, when beef is minced, all bacteria from outside is mixed in

@happyhowemusic 8 лет назад

That looks amazing! I would pay £7.50 for that easy. I'm in London february 11th until the 13th, i would love to try your food. Any idea where/if you'll be cooking on the street on those dates? Cheers!

@Matt19matt19 8 лет назад

after watching you prepare that i'd pay whatever you asked. better than the mass produced subway rubbish. im a massive fan of the food busker. please do a video with barry lewis

@isja-gd9oo 8 лет назад

I would pay 7,50 ponds for this sandwich! The video literally maked my mouth water 😅

@devvvvvvvvvvvv 8 лет назад

I'm surprised you guys haven't picked up one of these baby Honda generators.

@persefone4166 8 лет назад

Ciao, non capisco niente di quello che dici, ma le tue ricette mi vengono buonissime. Grazie mille ti adoro.

@dismalsage 8 лет назад

excellent meatball recipe. fresh basil adds a pound of value every time, fam

@spicyrubber 8 лет назад

I would pay 7 easily! Looks Amazing!

@ostmash 8 лет назад

Nice!! How much were you eating while you were filming this episode? :P

@alex_v4541 8 лет назад

Do you come to New York?

@PtolemyXVII 8 лет назад

Food busker has really nice eyes! No more glasses! That tomato sauce looks amazing. Would be great with lentil meatballs.

@mx71192 8 лет назад

oh my gosh you are the king! :) i would pay 6 pounds ;)

@WhiteThunderBBQ 8 лет назад

Love a good meatball sub for sure.

@a1exthegenius 8 лет назад

Looks tasty! You're gonna give Gennaro's recipe a run for it's money! I'd pay 8 pounds

@hmonkey1 8 лет назад

Where can I buy sub rolls (UK)

@sirius1659 8 лет назад

First! Haven't seen the video but i arleady liked.

@mrcontroversytv 8 лет назад

Another Good video John, You Tubbers take notes

@saiffron3049 5 лет назад

If someone came to me on a bad day and randomly handed me a free sandwich... I would be happy.

@luis39205 8 лет назад

£7 easy for that. Food Busker pulling out some nice ones.

@jotdancobra126 6 лет назад

Its RAWWWWW

@Master-Mo 8 лет назад

Dude, that knife move at the beginning: FIRE xD Next time I make meatballs I`ll definitely will use this sauce recipe. Looked so juicy and great! For a whole Sub I`d easily do 8 pounds! Looked phenomenal! Boom!

@yvettemcphee5116 4 года назад

Who cares about knife moves. This video is about how to put ingredients together to complete a meatball sandwich recipe. Spare me your senseless words. YM

@tanbir11 7 лет назад

that looks delicious.... i would just add some arugula on top and it would be perfect for me

@rickilynnwolfe8357 5 лет назад

Wow this look amazing.I loved the sausage smokey flavor.I would pay $10.00 American money. That's alot of money for a sub here in America because most subs are around $ 8.00 at most.Thank you for sharring and God Bless 🙏💜

@beazek 8 лет назад

nice

@Mikedawgs 8 лет назад

What a pro

@MaareK87 8 лет назад

Delicious! smooth knife skills, tho! Would easily pay 7€

@dwaynewladyka577 8 лет назад

At one point I thought 6£ and 50 pence. I was off by a country mile (or kilometer). That looks so darn tasty.

@pophieo 8 лет назад

£7 all day! Looked amazing

@StartupDivision 6 лет назад

if you are paying 7 quid for raw meat balls...be my guest..in other news subscribe to my channel :)

@jenniferjordan7440 8 лет назад

So wanna eat that right now

@lewiscarter4245 4 года назад

What cheese was that?

@a3aan__uit389 8 лет назад

Foodbuska ever traveling over the channel?

@kapbabary.4433 2 года назад

#Cheer great!

@davidrisager6228 8 лет назад

lemon zest?

@Paul_Ironwolf 8 лет назад

I don't know if its just the video, but those meet balls didn't look cooked throe all the way, are you sure they where done, in the video the insides still looked very pink when you break them, and this is pork you are working with not beef, thats not really all that safe.

@2h4d0wDK 8 лет назад

Might be the sauce on his hands that got in there when he broke them? Wild guess.

@DaveDVideoMaker 7 лет назад

In Spain, they say Chorizo as 'ChoriTHo'

@vmbrister3278 5 лет назад

£8 Looks Great!

@micheleonofri435 7 лет назад

recipe??

@marcomorlotti4269 8 лет назад

Why do you always put pepper in your sauces and food?

@EchoSixMike 8 лет назад

I'd say $10-11USD, although depending on taste and service, I may not feel bad at 13-14'ish with a 50cent bag of chips and 10 cents worth of fountain soda. I'm happy you didn't kill the poor blender this time round.

@teshg 8 лет назад

7:20 looks like pascal sausage from johnny english

@CappieTiN 8 лет назад

love the video and awesome recipe. however you did say the meat recipe made 25 balls, and by the look of the sauce it wouldnt of covered 25, looked like it barely covered 10. either way thanks and good job :)

@ryanvanhoof9388 8 лет назад

Broodje bal!

@TheJapeKing 8 лет назад

i would pay 6 quids for the whole thing but you should keep the chunks to the sauce :) more textures and more "condensed" flavour of tomato and that lovely chorizo

@FoodAndDrinkInSeconds 8 лет назад

Wow these look proper naughty, and delicious!

@monkxa 8 лет назад

Looks great! ...Can I get some more meatless meals love? lol

@deereid8705 8 лет назад

mmm love the combination......7.50£ i wud pay...

@rudigert99 8 лет назад

6-7€. Great recipe.

@ChapuleTaylor 7 лет назад

This sub reminds me of the regular show episode where they smear meatballs and sauce all over a limo

@chrono1logic504 8 лет назад

Delice my Brotha

@corry1234567 8 лет назад

is it me or is the first lesson they tell you about a griddle pan not to put any oil in it ?

@bumpyride69 6 лет назад

FRESH CRACKED PEPPAH

@dranesans 8 лет назад

why the hell is the camera man breathing so heavy? hahaha Great recipe btw!

@firmitas68 8 лет назад

Just one complaint, the knife work, could use a class or two. Don't you think?

@hannaahmed3632 8 лет назад

If I try to chop stuff this quickly I will no longer have fingers to click on your videos..

@oldguy7144 3 года назад

Inflation in GB man...something tells me your worth it; I was a cook.

@KennethLamWait 8 лет назад

What about these nuts?

@konradmerino 8 лет назад

CHF 10

@tsiv23 8 лет назад

If i went to a restaurant to buy this i would easily pay 10Euros for this.If you came to me and asked what would i pay,i would pay whatever you asked me to!