Croque Madame | John Quilter

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I'm back and Camden Market and I've got the ultimate weekend treat for you guys. Croque Madame is one of my favourite breakfast dishes, but you can whip this up any time of the day for a light lunch or dinner. Eggs, cheese and ham come together to make a super quick and super tasty treat. This bad boy takes the classic ham sandwich to a whole new level!
Links to the videos:
Currywurst Hot Dog: • Currywurst Hot Dog | J...
Beef Burger Recipe: • Beef Burger Recipe | J...
Do you know where I can busk? Got any suggestion of an amazing food market near you. Let me know in the box below.
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FOOD BUSKING is filmed at
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LONDON
W12 8EZ
#Sandwiches #JohnQuilter
I'm a British chef, entrepreneur and make films about food on RU-vid. I used to run restaurants and even had my own. On this channel you'll learn restaurant food from the best chefs from around the world. And Ill show you how to recreate it for yourself at home
Increase the peace.
JQ
Croque Madame | John Quilter
• Croque Madame | John Q...
John Quilter
/ foodbusker

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Опубликовано:

25 апр 2016

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Комментарии : 153

@ChefSipa 8 лет назад

food busker, most underrated cooking channel in RU-vid

@Davidmaxwell07 8 лет назад

Agree

@saharshrathi7828 8 лет назад

yup

@saharshrathi7828 8 лет назад

yup

@Liamthewaldo 8 лет назад

*on

@Bagelstorm 7 лет назад

He used store bought bechamel sauce.... Any real chef would shake their head at that because of how easy it is to make.

@leighhamrick 8 лет назад

This is the perfect hangover food.

@stocklee 8 лет назад

+Leigh Cooper or heart attack lol

@chiragkhandelwal3758 8 лет назад

+themis131413 man shut up

@funkmaster101 8 лет назад

you should go back to the jungle cause ur evolving backwards yes offence

@JamieOliver 8 лет назад

You're our hero!

@TheGameware 3 года назад

twat

@dlaldlaldlanutsntnstn1418 3 года назад

@@TheGameware Bit harsh

@voxnocturne 8 лет назад

I could eat this day and night! Seeing that glorious golden yolk wasted at the end, though, was kinda heart-breaking!

@TheDinis553 8 лет назад

He dresses just like he makes his food. Looks simple, but is greatness. That's right, I saw that cheeky white sleeve under the fairly normal wind jacket.

@orenjikukki 8 лет назад

Best croque madame I've seen on RU-vid so far. That yolk. Ugh. *drools*

@HorridLoki9462acudiv4 8 лет назад

I loved yours too mate! I can't believe you responded, now I feel bad for sharing someone else's video on a comment :p

@orenjikukki 8 лет назад

***** you're always fun to watch, Mr. JQ! 👍👍👍

@crazykris9457 8 лет назад

this sandwich is absolutely perfect👌👌👌 what's wrong with some people they're scared of the food???

@jellybean13ct 8 лет назад

I fell down this rabbit hole a few days ago I've now watched over half of them on the Playlist. he is hilarious quite enjoyable.

@MartinAhlman 8 лет назад

That's what I want for breakfast, too often!

@antagonist8629 8 лет назад

Increase the peace indeed food busker, increase the peace indeed

@user-rb6jd2dd7e 8 лет назад

Dear Food Busker, Please, do me a favour: can you make an impression of Gennaro with his "Why I am cooking so good?!" in your next video?

@firefoley 8 лет назад

One of the best dishes i have seen on RU-vid!

@robbiem2623 8 лет назад

Looked great man, such a classic!

@jenniferjordan7440 8 лет назад

That yolk tho 😍 A+ Mr Busker

@iCalvin96 8 лет назад

Could you show how you do that knife swing? That's amazing

@alinblaze4534 8 лет назад

7 pounds? really? are bread and eggs in the uk really that expensive?

@MarcusChingYong 8 лет назад

+alyn BLaZe I think it's more of the play on words that influence the people. "French", "classic" all that good stuff. Although fair play to him that's what most food establishments do.

@alinblaze4534 8 лет назад

Marcus Ching yea but u can clearly see its a sandwich with some eggs on top. how freakin expensive can bread and eggs be?

@MawksProductions 8 лет назад

+alyn BLaZe I have lived in France and Belgium (where this is a very common dish) and this would cost around 8 to 10 euro in a bar, but you'd get a salad on the side with it though.

@IanMcCansey 8 лет назад

Just made it this morning and it was bloody delicious. The leftover bechamelsauce goes also very well with pasta.

@Hunnie_B 8 лет назад

I want this naughty dish for breakfast tomorrow......thanks a bunch John :)

@Hunnie_B 8 лет назад

@schmatever 8 лет назад

Simply delish......BOOOOOOM!!!!

@schmatever 8 лет назад

***** when are you next in Broadway Market? I want to be your next taster... I promise I will be fair and award the maximum possible price!! (in exchange for a good tip!!)

@TheSupahG 8 лет назад

omg the knife twist at 4:41!!

@curran18 8 лет назад

Coming from someone that lives in America, I would pay 3-4 pounds for your sandwich, which translates to about $4-$6. Nice work, Busker! I look forward to your channel every Tuesday for a fresh dish :D

@leshaigh8257 7 лет назад

hell yeah!!!

@aaresale 8 лет назад

Great Food. Well Done Bro.

@nicolasaudisio6240 8 лет назад

delicious!!!!!!!!!!!!

@DrMongoloid 8 лет назад

I am making the besamel fresh. What, I don't have 10 minutes of time? BOOM! Look lovely these ma'ams though.

@HansKJohnson 8 лет назад

Adding thin slices of a granny smith apple and some rosemary works really well too!

@ryanfoht4833 8 лет назад

Great video and very entertaining. You should list the ingredients and how to cook it in the link below or link it to a page you have.

@CyberBarb 8 лет назад

Ohhh yes, one for me please....

@Master-Mo 8 лет назад

That`s as good as a sandwich can get! Will definitely try this one in the near future... I`d do 4 pounds. Boom!

@beastbuilder 8 лет назад

Hey thats entertaining tasty cooking ;)

@skyblueerik 8 лет назад

Totes making these for dinner tonight.

@crodher5865 8 лет назад

Is that prosciutto? Never tried it on a croque, always have used and seen it with cooked ham, but looks good!

@flatleythebardflatleytheba5597 8 лет назад

Oh yes, I want

@FunkyFreshFood 8 лет назад

Nice croque! That ham looks awesome - shame about the bechamel from a jar though :'( I also like a poached egg on top sometimes - makes me think it's healthier so I can use even more cheese!

@jakepetersson4252 8 лет назад

Just a quick question: What knife are you using?

@nicolemarrie 8 лет назад

omg 😍😍😍

@MrAlecaf 8 лет назад

can't believe you didn't make your own béchamel

@Mrviccietor 8 лет назад

Had one in france. They are really tasty. Def worth 5£

@colfinan5771 5 лет назад

Illegally Naughty 😂love it.

@kegkong 8 лет назад

"so she thinks you made it fresh". 'cause lying is the way to go

@annak1542 8 лет назад

well, joking is

@andyboyle6364 4 года назад

Gruyere isn’t traditional, it’s a Swiss cheese like emmental. The traditional cheese used in a croque monsieur/madamme would be comte.

@Vytil 8 лет назад

4:41 those knife skills tho

@daniello3621 8 лет назад

cool

@sanapadsense1999 6 лет назад

J'ai faim =)

@asaf9528 6 лет назад

whats the name of the song at 2:27???

@airaki 8 лет назад

You are a naughty naughty boy. Did you see the cheese action?

@jeffward1106 8 лет назад

Nice. I have been making these daily for almost 2 years. My cholesterol is at 260 atm and I don't care.

@mistyrose6800 6 лет назад

I didn’t get to know the first bottled sauce(?)you dumped in. Your accent gets in the way!☹️☹️☹️🇱🇷🇨🇿

@DaliasKitchenStories 8 лет назад

yep. best sandwich in the world. end of story :)

@Matt19matt19 8 лет назад

i am french and this isnt how we do it. i dont care how tasty it looks 😂

@BeofGo 8 лет назад

+Matt N Pretty damn good for a busker...

@Matt19matt19 8 лет назад

+BeofGo i know its a joke about the usual comments on here. usually slating it for not being authentic

@Spaceraisin 8 лет назад

I'm on to you, JQ. You wanted that last half for yourself you rascal.

@asiburger 8 лет назад

Gruyere is my favorite cheese. :3

@ehawk7921 6 лет назад

Mmmh! Store bought Bechamel! Has Gordon Ramsey taught you nothing, John?

@UberBiji 8 лет назад

omg

@tokega 6 лет назад

Bechamel is lietrally the easiest sauce to make.

@Fergelized 8 лет назад

Were can i meet you? or even taste ur food

@cassandrasan144 8 лет назад

Try cooking his stuff! Amazing!

@Fergelized 8 лет назад

+Food Busker awesome

@DEC19775 8 лет назад

English mustard for cheese sauce better to bring out flavour of cheese

@hatimbouchareb6921 8 лет назад

I can even feel the cholesterol in my blood while watching the video :D

@FoodAndDrinkInSeconds 8 лет назад

Oh my god this is proper naughty!

@ShtoiiiBoiii 8 лет назад

and one more thing, you great cook, its not french ham, its called "Prosciutto" ! Or in my language "prshuta"

@NelsonPalisNiermann 8 лет назад

+jubox666 yeah there is also Bayonne ham, which looks like Prosciutto but isn't. So it is french ham, or Basque ham if you prefer.

@charlesmartinez100 4 года назад

That is either prosciutto or spanish, jamon serrano Even the food busker said "jamon" 3:08, after saying french ham WTF? lol

@Shaolinh808 8 лет назад

Pls more naughty stuff like this 😍

@TommieDuhWeirdo 8 лет назад

did he use the same spoon that he had in his mouth to spoon the sauce onto the bread?

@AbsolutEdd 8 лет назад

Waffffer thin!

@TheGamblermusic 8 лет назад

If you want to make money, do croque madames in london.

@n.b.2595 8 лет назад

@michaelb2826 8 лет назад

Fuck dude! 7.5 Quid. WTF is a quid? I donno but that's a lotta quid.

8 лет назад

+Michael B Same thoughts! :) Here, where I live, it would be a maximum of 2 quids. Quid = british pound! That's 11 dollars......

@2h4d0wDK 8 лет назад

Quid is British slang for Pounds, a single pound is 2 dollar ish, maybe a bit less.

@DEC19775 8 лет назад

It's not be béchamel once you had cheese or eny other flavour

@NDK0 6 лет назад

£7!?!?

@zaklloyd4335 4 года назад

Grew-air ???!?!? Lol

@ThingsWeSaidToday 8 лет назад

WHY IS IT SO HARD FOR ENGLISH PEOPLE TO SAY GRUYÈRE?!?!!? signed, a frustrated swiss person.

@DavidFSloneEsq 8 лет назад

So, I get that, without the egg, the sammie you're making is a croque monsieur. What I don't get is how, by adding a perfectly round, firm egg with a pert yolk, you transform it into a croque madame. Does it have something to do with the type of bread you're using, or the type of pan.. or some kind of crude joke about boobies?

@stocktonjoans 8 лет назад

+David Slone well, it's a french recipie, so probably that last one

@joker-ze2tm 8 лет назад

hm like 3-4£

@TheRyskwic 8 лет назад

3 quid sounds ridiculously low. I would pay a fiver, easy...

@rockerviktor 8 лет назад

That cheese slicing looked very dangerous...

@brekkoh 7 лет назад

Who cares about the sandwich I just need to learn that knife twirl.

@sas0uk 7 лет назад

2£ max

@TheRollerbladinginc 8 лет назад

id give him the £3

@steviesmudge5992 8 лет назад

This guy mimics J Olivers persona waaaaaay too much! Good Grub Mind!

@evanlinsey 8 лет назад

grooair though

@josht9977 6 лет назад

Its a ham, egg, and cheese sandwich with the egg on top? Sounds unnecessarily messy.

@Micaelangel07 8 лет назад

I hate you for that egg yolk. How could you just let it run down from the sandwhich!? What a waste.

@oppoh739 8 лет назад

would have made a bit of sense to have the egg inside..

@iTzTehChronic 8 лет назад

+Harnil Lakha acually no, it's a sunny side up egg so the whole point is to have the yolk melt on top on the sandwich.

@vince-sg2vc 8 лет назад

c'est pas croque monsieur plutôt?

@ooseevip 8 лет назад

I can get a special meal for 7 pounds

@TheRyskwic 4 года назад

U mad bro? 3 pounds ??????? I would give you a tenner, without hesitation.

@fabiofontanelli 8 лет назад

cause making bechamel yourself is too hard....

@pwntmatch 8 лет назад

When John,bends over the cutting board his voice becomes so frustrating!

@BastetFurry 8 лет назад

What? Are those folks crazy or do they have too much money? I wouldn't pay more than 2€, thats roughly 1.50 Pound, for a sandwich and these folks would seriously pay about 10 frigging Euros for a frigging sandwich?!? SRYSLY?!?

@Acq49 8 лет назад

It's London prices, London is like twice the price of everywhere else in the U.K.

@JxyYT 8 лет назад

You couldn't get that for 1.50 in London 😂😂

@PegiBruno 8 лет назад

+Bastet Furry maybe 3 or 4, but they are on cam so maybe got embarassed or smth.

@msDryful 8 лет назад

+Bastet Furry realistically thats a £4 sandwich. Remember where you live isn't as expensive as London.

@arslanovicCorp 8 лет назад

Don't know where this guy is from in Europe, but it must be awesome lol. In Germany, in Cologne (big city) and surrounding area (more country side) you'd pay for a similar sandwich anything between 2.50 - 3.50 €. So, considering London prices, £3 seems reasonable.

@romainfiorese1129 8 лет назад

béchamel in bottle so disgusting. don't pretend to be a real cooker after that

@yosefcobersy7239 5 лет назад

Cook

@jhow215 7 лет назад

Jar sauce 😷

@JimCrossan 5 лет назад

Bit messy.

@RealMadrid-qe7mz 8 лет назад

No offence but that's just a basic sandwich, Lool ur to excited for such a simple sandwich

@stocktonjoans 8 лет назад

So instead of getting it in your mouth, you think the best place for the egg yolk is all over the plate? How the hell did the French get a name for cooking if this is the nonsense they come up with?

@jaseth1337 8 лет назад

+ben middleton Does he sound French to you?

@stocktonjoans 8 лет назад

repent moron en.wikipedia.org/wiki/Croque-monsieur

@jaseth1337 8 лет назад

Straight to the name calling when you are called out on your nonsense. Classy. The French do not break the yolk onto the plate, nor does this dish represent more than a tiny fraction of French cooking.

@stocktonjoans 8 лет назад

repent you really are a fucking moron

@jaseth1337 8 лет назад

You really are a feeble minded worm.