Mee Siam goreng | Fried mee siam 

Ah pa is so fantastic. Thank you so much giving so many cooking idea. I had try to cook ayam berempah and my husband love it so much.

Thanks fr showing us these inviting recepee

again another classic dish from ah pa

Straightforward and easy to understand. Thank you very much.

It might be worth investing in a weighing scale? It is hard to judge the amount of tamarind paste and bean paste … No eggs? I bought tamarind paste and dried chili lately so I can give it a go… what a confident

Nice video. I like it. I’m going to make it this week.

Ah Pa, I luv this wondeful recipe. Has been looking out for a mee siam recipe. Tq for showing how to cook it.😆👍

Thanks chef Ah papa for all the great vedio 🥰🎁🎁👍❤️❤️🙏🙏

I Love Ah Pa He Is Sooo Amazing 😊 And makes me happy

good looking dish! i don't think i ever had something like this

delicious 🤤!

Yummy.

tq. loving this recipe. but there's a lot of chilli skin from the dry chilli. would it make difference in taste if I use fresh chilli?

Ah pa garlic oil need to put inside fridge.If not can at room temp at keep for how long.Thank you!

hi Ah Pa, may i know if your Senz induction cooker is good? im in the midst of looking for an induction + ceramic cooker.

long time no see your video😊

I am living in Bali right now and really miss Singaporean food (I was living in Bintan before) and Ah Pa really saves my craving everyday!!!

Hi Ah Pa, would you please provide the name of the paste you used (not the tamarind)? I'll try to find this ingredient in my city. Thanks!

🤗🤗🤗😋

👍👍👍♥️♥️

Hello Ah Pa I look at ur fried mee siam but i dont have bee hon is it opitional?

Have to give a little bit of a chaaar

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I believe you will gain more subscribers if you can cut short your video