Meringue Cookies Without Cream Of Tartar Recipe / How To Make Meringue Without Cream Of Tartar

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Meringue Cookies Without Cream Of Tartar Recipe / How To Make Meringue Without Cream Of Tartar
Dairy Free desserts
Gluten Free desserts
Those Meringue Kisses are crisp and light and will melt in your mouth. They are easy to make, with only 3 ingredients, without cream of tartar.
Note: Please make sure bowl is super clean before whipping the egg whites. Rub bowl with a little bit of vinegar or lemon juice and wipe dry. Do not use plastic bowl.
Makes about 20-25 meringue cookies.
✅Please turn on subtitles/captions for more details.
✅Ingredients
2 Large Egg Whites
1 tbsp (15 ml) Lemon juice
1 cup (125 g) powdered / icing sugar
Pink Food Coloring Gel (optional)
✅ Printable recipe on my website: shirleycooking.com/how-to-mak...
✅ Please subscribe to my channel for more videos: / @cookingwithshirley
✅ Instagram: / cookingwithshirley
#meringuecookies #meringues ##meringueskisses

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Опубликовано:

24 июн 2021

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Комментарии : 23

@CoralPiro 3 года назад

Great recipe for me. Nice presentation and enjoyable to watch throughout. gonna try this tonight and looking forward for more of your videos ❤

@CookingwithShirley 3 года назад

Thank you so much @Coral Piro. I’m glad you liked it.

@user-yt6vm2bb7t 7 месяцев назад

It’s works! Thanks for the video! 😊

@CookingwithShirley 7 месяцев назад

I'm happy to hear that. Thank You

@user-rq8mj1zu6k 2 года назад

شكرا لك ❤️

@s.l.p.c8116 2 года назад

Nice, easy recipe! I don't have cream of tartar or granulated/white sugar so this is a great recipe for me.

@CookingwithShirley 2 года назад

Thank you. I’m glad you like the recipe.

@rhixcakes_life Год назад

if I use cream of tartar it would the same amount of lemon juice? thank you Shirley 😘

@fathimasameera5674 2 года назад

Thnks for the recipe

@CookingwithShirley 2 года назад

You're welcome@ Fathima Sameera. I'm happy you like it.

@Repolor 11 месяцев назад

My meringue keeps turning out hollow or sticky and deflated, any advice?

@clairefitzpatrick7183 2 года назад

we're making these I'll let you know how they turn out and ive subscribed ❤️

@CookingwithShirley 2 года назад

Thank you so much for subscribing. I appreciate it. I hope you like the recipe.

@RiahhNa Год назад

Just asking can you make meringue cookies without cream of tarter or anything that is simular to cream of tarter like lemon juice?

@haileystevens3660 Год назад

You can use white vinegar.

@ashleycelinet.montemayor1890 6 месяцев назад

Is it okay if I use granulated white sugar instead? ❤

@CookingwithShirley 6 месяцев назад

No, I would not recommend using granulated sugar instead of powdered/icing sugar. Thank you

@cshimi 4 месяца назад

I just picked up some cream of tartar, how much should I use for this recipe? All other recipes I find online use way more eggs, and I don't need to make that many cookies 😅 I want to experiment using flavor extracts and worry the lemon juice might mess up the flavor

@CookingwithShirley 4 месяца назад

Hi, you can use 1/4 teaspoon of cream of tartar. Thank you for watching and for your comment.

@cshimi 4 месяца назад

@@CookingwithShirley Thank you for the reply! I'm glad I found your channel and will definitely be trying more of your recipes 😸

@sarcasticsis3023 Год назад

I made it with lemon juice but ot won't fluff up

@theelizabethan1 Год назад

A Tablespoon of Lemon Juice may be quite a lot of liquid for only two (2) egg whites.....Some other recipes on RU-vid here give one (1) Teaspoon of Lemon Juice per three (3) egg whites. Also, extend the beating until the mixture is truly at "stiff peak" consistency.

@cshimi 4 месяца назад

I found that it takes quite a long time with my mixer to reach stiff peaks, way longer than I expected 😅 I was worried I messed the recipe up, but it just takes time. If you try again start at a low speed and work your way up to medium, then high. I alternate between medium and high until it stiffens