My Air Fryer Has Officially Replaced My Oven. 

You missed one great feature. The ability to use it outside. When I cook fish, I take my airfryer outside on the deck so I don't stink up the house.

Cookouts have not been the same since my friends and I got air fryers. They're small enough that we all take them to each other's houses, plug in wherever there's an outlet, and have ourselves a fun cookout where everyone makes something. Let me tell you, when you get 4 air fryers in a house, you can't believe how much great food gets cooked and on a table in just 30 minutes.

And what I love is for those of us who live in areas where summer is hotter than heck, the air fryer is way less heating up the house than an oven.

I really like your air fryer videos. I'm 76, live alone and stopped cooking a number of favorite foods because I hated using my regular oven. I bought an air fryer a couple of months ago and everything is back to having great food, cooked perfectly in less than half the time. To those people that complain about how hard it is to clean an air fryer, I only say _How often have you cleaned your regular oven_ ??? How about the odor of past cooked food? I will mention another godsend for single and couple food management. Vacuum resealable storage bags. I bought one over a year ago for around $30. I buy bulk food, seal portion sizes in vacuum bags and pull out a meal's worth when I am ready to cook. The vacuum pump is a little hand held, usb rechargeable unit, the bags are washable, last for months and *NO FREEZER BURN* happens. So I buy 2 pounds of bacon, I split into weekly portions, wrap them in press n seal and freeze them in vacuum bags. No freezer burn, and saves me money. About cooking bacon in the AF, no frying odor and NO grease covering the walls and NO SPLATTER! The last thing I'll mention is a real necessity for AF cooking: A meat thermometer. The type with a folding probe attached has an added bonus when used as a substitute toothpick for testing baked goods testing for internal state of dough being cooked thoroughly. I wish the RU-vid AF community would include internal temps for safe "doneness" for foods like chicken and pork.

I just saw something that made me ecstatic about the Cosori air fryers. They have a smart air fryer which can be controlled remotely from your phone. This is such a game changer for me, as I have a disability that makes it so I can't physically interact with it. I have never in my entire life been able to cook something or control temperatures on any of the cooking devices that I own, so I might just have to pick this up for myself

0:00 Intro 0:30 Shake-ability 3:03 Catch fats and drippings 5:39 Energy efficiency 6:55 Cook faster 8:48 Air Fryers are getting better and better 10:00 No more cold soggy leftovers 12:18 Safer than ovens 13:10 Dynamic temperature adjustment 14:12 Clean up is easy 14:59 It's fun! 16:05 👀 Giveaway - 9:22 16:01

You just convinced me to leave my air fryer on the counter. When I first got it for Xmas, I used it all the time but then I made the mistake of storing it some place hard to get to and it just sat, gathering dust. I’m on a kitchen reorganization tear and today’s the day! It’s going on the counter top.

Another great reason for having an air fryer is the amount of space it takes up. If you live in a tiny apartment or life on the road in an RV or wanting to go camping (that has electricity hook up), then the air fryer is perfect. And you touched on it a little in doing smaller portions, but I live by myself and won’t do a lot of big batch cooking for meal prep, so being able to cook tiny portions for just myself is perfect for the air fryer.

Air fryers are an absolute game changer for heating and reheating cripy things (also, fries are def the #1 thing that goes into my airfryer). But Ovens do have their place, especially if you like to bake. The more finicky things need that slow, stability of an oven.

Dude , you're amazing ! Production quality and editing are top notch, and you're so good at teaching cooking tecniques you beat most teachers out threre. Needless to say your videos sparked the joy of cooking in me once again and i'm eternally thankful for that. Keep up the good work !

Took me forever to open the box to actually use my air fryer. Now I use it daily. Much better than an oven. LOVE IT!

Huge blessing for disabled also. I can’t bend easily to get into my oven and have some unsteadiness. My air fryer is first generation from like 10 years ago. I just ordered the dual air Cosori and can hardly wait! It stays on my counter all the time. And I don’t need to preplan my dinner because frozen can go in there. Love it!

I’ve been using an air fryer for 8 years and have only used an oven for pizza in that whole time. My friends have been refusing to get on the bandwagon until now with the cost of energy crisis. My oven is storage for pots & pans now!

Here's a quick tip on preheating oven if you dont already know, put it on broil first. After a couple of minutes then put it on the temp you want and chances are it is close or already at it. If its slightly over, just opening the oven fixes that. But yes, I do use my air fryer more than my oven too! Sadly I can not enter your draw seeing as I am from Canada. 😥

I'd love to see a video from you on Air Fryer tips. For example, I read somewhere you should reduce the package directions by 50 degrees if you're cooking in an air fryer (package directions cook at 425 but do it at 375 for a similar time). I find it hit or miss but hit more often than miss although I usually have to keep an eye on timing still. Tips like that would be bueno!

I hadn't considered using it to heat my frozen quiche ... I hate using the oven for exactly the reason you mentioned, but it definitely heats it nicer (especially the pastry) then the microwave. I'm 100% going to try this for sure.

Microwaving some foods from the fridge, then putting it into air fryer also significantly cuts down cooking time. Also helpful if you don’t want to dry out foods like pizza or fried chicken, slightly warming it in the microwave first works wonders.

Great video! Only had my Cosori for a couple of weeks, but am absolutely loving it. You are quite right when you say 'home cooking is about putting food on the table' rather than perfection. And it is a kitchen toy that definitely makes preparing tasty food more accessible to the novice! Thanks for sharing.

I love that you show how to make and cook recipes for the air fryer. I enjoy that you use food from your garden and always try to make the food healthy as well as palatable, wish they had these when I was much younger and cooking for a family!

You've changed my mind...I was thinking of them as another huge gadget rarely used, but our family has trouble with the deep fried chips and chicken in restaurants, and I'm not going to start deep frying at home because it feels wasteful of oil. But to have homemade tortilla chips and fries for the family would really help since it's way less oil, and it'll stem inflation's tide. Roasting chicken to make bone broth would be easier, too. And pouring off schmaltz is easier with this than a huge roasting pan! I have to admit it's also more logical to use in Texas summers than the oven heating the whole house, too.

I agree - the air fryer is sooooo much easier for kitchen cleanup - love mine, can’t live without it now

I love my air fryer, I rarely use the oven unless I’m doing a sheet pan dinner. I’ve never tried using it for reheating so thanks for that tip. I’m heading to Palm Springs in January and staying at an Airbnb and will be bringing my air fryer

My main oven (Samsung, but that's another story) decided to die twice after repair. It has not been replaced. It is a very nice looking storage box :) I get fab results from my combo of air-fryer, instant-pot and micro rounds it out. And yes, got to say clean up is a breeze. I could use another air fryer as they are so versatile!

We’ve been using an air fryer for a year now and I’m loving it. And thank you sir for taking chicken scraps and making broth. All the cooking shows I watch talk about it but never do.

You, sir, are why I bought my first little air fryer and the Frya Ooni! I cannot thank you enough! Now I hope I can win the Pro II Cosori from the promo you are running! Thanks for another great video!

I love my air fryer, it's like having a second cook in the kitchen with me. Not having to babysit so many dishes is a godsent

Thank you for recommending the Cosori! Bought one last year because of your channel here and absolutely love it! Best wings and chops ever!!

I have been considering an air fryer ever since you started using one but with a small galley kitchen space is a problem . However I like the idea of faster meals ,no bending down to oven(bad back) ,less fat used(healthy), less power( great for environment),your latest seal of approval has sold me on one . Went in for your giveaway hoping to win but if not shall be heading out to buy one. Thanks Mike ,love all your great recipes and tips,always good to learn something new .😊

You inspired me to get a Cosori air fryer mainly because of the size and i have loved it ever since ❤ just one of the pieces of advice from you that have helped me in my cooking journey, for which i thank you so much 🎉 always looking forward to more videos

Cannot agree more! As a dad who is the primary cook and is always cooking at least 2 (often 3) different options for dinner because my wife and I are trying to eat healthy and my 3 kids are kids (and thus cannot all like the same foods). Having an air fryer (I actually have a Cosori mini-oven/air fryer/several other features) is so helpful in cooking meals quickly. Love your channel! Been a fan since The Brothers Green, keep it up!

Wow! What a stellar break through in perfect food preparation. I am totally jazzed up!

Great video, love the stock idea. I’ve been using my airfryer almost exclusively over my oven. It is also the easiest way to create endless chicken nuggets for small children. 😂

I just discovered you yesterday! I've had an air fryer for over a year literally in its box, never used and I saw your video with doing Brussels sprouts crispy...I actually used my air fryer and now im all about it... Thanks so much not only for recipes and ideas but explaining everything! I look forward to more:)

I have a tiny Air fryer that I bought to use in our motor home many years ago. I now use it in my house and find I use it daily. Only trouble it is so small I need a bigger one to save using my full size oven. I love the look of the COSORI Blaze or the bit smaller one. I have been binge watching all the meat free videos I can and am becoming more confident in using one.

Hey now, I loved my little George Forman Champ Grill! It was small and perfect for one, or two, servings. I used it so much I wore it out. However, your air fryer looks like it does even more than the Champ. I was glad to find your videos so I can learn about the air fryers and choose one. Thank you.

I'm not necessarily a nay-sayer when it comes to air fryers, but I think I prefer them in the form factor of a toaster oven that has a convection setting. It won't be a perfect replacement for every role you mentioned here (especially things like the basket shake) but it affords you the ability to use a 9x13 baking pan or a quarter baking sheet to do more traditional cooking and still without having to heat up your big oven.

Namaste Mike.. Thank you so much for the pro home cooks tip, air frying tofu cubes.. Literally, right now, I was wondering how I was going to cook my tofu, and here you appeared at the perfect moment with the solution to the tofu preparation dilemma.. thanks man.. Salute to you and your family.☯️🕉🪬

Love my Cosori! It was a gift from my boys for my tiny kitchen. It’s a game changer! Would love to upgrade to the smart grill next. Great videos, keep them coming! 😋

Appreciate how your videos are informative. You break things down easy & efficiently. Your an amazing cook.

I had been on the fence about buying an air fryer since we have such a small kitchen. Every time I watch one of your AF videos, I have a serious debate with myself. Having "all the reasons" in one video is fantastic. I'm sold! Thanks, MikeG!

Nice to learn how to replace the darn gas oven I have been forced to use the past few years. Thanks for letting me know! Those off-gassing chemicals make me sick. As a former RN with a life-long commitment to preventative health and teaching others health tips, I just wanted to share some health info for those that care. One thing to be aware of when purchasing these, is the coatings used. From google: "Is the coating in an air fryer safe? Unfortunately, many of the best-selling air fryers today have non-stick coatings that may contain per- and polyfluoroalkyl substances. This class of chemicals, known as PFAS, can cause severe health problems." I saw it is best to use stainless steel, ceramic, and other non-toxic lining choices to avoid a dash of toxic chemicals as a "seasoning"! I stopped using my non-stick cookware in the 1990's after learning how the toxic chemicals leach into the food. I was working on reversing abnormal liver function tests to avoid a transplant. Consuming more toxins meant more of a toxic burden for my damaged liver. They have changed the composition of teflon to make it less toxic, but then it is usually another decade or so before they know the harms of the NEW man-made chemical formulas! Best to use the "Precautionary Principle" and wait to see the toxicity that develops over time. So I just purchased a stainless steel one. Thanks for the tips on how to use it when I get it delivered!

I have the Dual Blaze air fryer and love it. Would love to get the Aeroblaze Smart Indoor grill to add to my kitchen so I won't have to use the outdoor grill as much and to explore alternative cooking resources other than my gas stove/oven. Love the air fryer and it was your channel that got me turned on to air frying and it was your recommendation for the Dual Blaze that I got that model. Waited to just the right time and got it on a killer deal. Thank you for the great content.

My oven is just another cupboard now for my roasting trays etc,I have a Panasonic combi oven and between that and my Instant Pot Duo+ Air Fryer I pretty much cook every meal now, my 7 yr old Granddaughter loves McCain's Smiley Faces (UK) and in the oven they take around 15 minutes as well as the 10 to 15 minutes preheat time but in my IPD+ Air Fryer only 8 minutes and it comes to the 180c temp in around 2 minutes,definitely saving energy,love your videos

I bought a Sunbeam BT7200 a few years ago. Sure it's not like a normal air fryer, but it has got that mode and you just put a wire rack on an oven tray. I am always so impressed by it though, it's the perfect size and I've only used my actual oven twice in one year. I am debating whether or not to get an actual air fryer as well.

I was blown away years ago when Eric Ripert did a series on toaster oven cooking, you have taken that idea to a whole next lever with the air fryer. Thank you!

I use a black and decker toaster over which has convection setting basically making it an air fryer and it fits a 1/4 metal sheet pan with rack so I don't even have to flip most things halfway because of the rack, it cooks top and bottom evenly as well as catches any drippings. Only downside is the model I have doesn't have great timer settings, it just counts down from 30 min once it reaches temp so I set a separate timer. I love making chips in there, especially because it's so hard to find chips cooked in avocado oil.

I agree. we just bought a new one after I melted my old on on my stove top lol. we bought an air fryer, convection oven, broiler, thing and we love it even more than our other one. I only use my big oven for baking bread or cookies.

1. I like that I don’t burn myself and you brought that up 2. I like how quick it is it doesn’t seem to need all that preheat time. 3. I like it being on the counter so I can just pull out the drawer and see what’s going on adjust accordingly 4. Honestly I’ve had almost no failures I can’t think of one because it’s easy to check your food you didn’t lose the heat in the air fryer heat rises it’s simple. It’s the most convenient thing besides my pressure cooker use it all the time several times a week long with the air fryer. I love the Drawer, Mine is older so if you want to upgrade me with a new one Yea

So much information, you know what you're talking about. I'm a good cook, but love your helpful tips 🥰

Greetings from New Zealand. This is such a fabulous video, thanks! I bought an air fryer a couple months ago, because it is such a cost saving over the oven (especially for a single person). I didn't realize how versatile it was. Using the air fryer, along with the microwave and the slow cooker, my power bill has dropped substantially (no other changes to power use have made). As an added bonus, the oven makes an excellent extra storage cupboard now.

Excited to see a new air fryer video. l’ve had mine over a year and we use it just about every day. Submitted a form for a new one! 😍

I saw your first video on using the air fryer and I was hooked! I do still use my over for large things, but now that it is just my daughter and I, I can down size our meals. A friends daughter is going to college and living in a dorm. So I am going to send a Air Fryer with her. Bet she wont be the only one!

Always hated air-fryers because early on they were advertised as a replacement for an actual fryer, rather than a fast small oven. The more I watch you, the more I am warming up to them

You've sold me on air fryer use but I worry about the health risk claims of non stick coating. Have you tried an air fryer with stainless steel cooking trays?

Your videos really bring back the joy in cooking for me!

My oven conked out a few years ago and I switched to my toaster oven. But then I discovered air fryer heaven! I have one that is mini oven style but it has the rotisserie with a basket attachment and a basket that I can shake and 4 different racks! And other attachments that I can’t think of right now! They all came with the air fried “oven” when I bought it! I can do everything you are showing plus a full rotisserie chicken (my personal favorite) and so much more! Plus I can cook 2 (sometimes 3) different dishes at the same time! Of corse they have to cook at about the same temp but with a little adjustment on cooking times it has been working out great! If I were asked I would say get 1 of the medium size basket style and one oven style with the extras and you will make your family of 4-5 very happy eaters! And healthier too with less oil in their diet! I really like your videos and can’t say thank you enough! I’ve learned a lot from your insights!

Love these videos Mike! Straight to the point, educational, and entertaining. You've really nailed the trifecta, great work! Keep it up! Excited to see what you're gonna bring in the next year. Cheers!

I've resisted the urge to purchase an air fryer and now I really want one. I've been binging on your videos and realize it's time to get an air fryer. Thank you for all your helpful videos and for this opportunity to win an air fryer. Good luck everyone!

Air fryers are total game-changer. It is now almost exactly one year since I bought mine. My brother had one and we used it to reheat food for my niece who we had to send to the annex room because she suddenly tested positive for COVID. I was blown away by how good it was, and bought one the next week. I have only used my 'big oven' about three times in the last year. I actually bought the Instant Pot with the Air Fryer lid - perfect for making stock.

I've just bought the Cosori 5.5 so looking forward to getting lots of tips from you!

Really enjoy seeing how your kitchen is transforming. It's interesting to see how you are customizing everything for your needs.

As a Chef, I love the air fryer. Admittedly at first i was sceptical but went ahead anyway. I got the Cosori 3.75 like the one in your video as I am now on my own I reasoned that would be all that I’d need. I’ve grown to love it from the start and just wish I had bought a double drawer one just for convenience,but I guess I’Il just buy another maybe larger or a double like I wish I had bought in the first place. In these times in the UK when fuel is over the top expensive they still would work out cheaper to run than a conventional sized oven. I love your videos Chef. Many thanks. All the best to you and yours. Rab

I am so glad I stumbled onto your RU-vid platform. I'm learning a lot and very much appreciate your tips & tricks. I should admit that I'm a Ninja Foodi freak. I have their new 8 qt one lid Foodi that does just about everything. In addition I purchased their XL Pro Oven, the large 2 drawer air fryer, and most recently their pro Grill / Air Fryer. This allows me to try different recipes w/ a variety of tools. Thank you for all that you Share. Keep up the great job 👍

I'm sold after watching this video I'm convinced it's a much quicker way to cook meals with an air fryer than an oven. Ty!

It’s nice to have as a backup in case your oven is full/being used for something else! Double up. 😊

You’re right. I just got an air fryer about a month ago and I’ve almost never used the oven again and even have drastically cut down the use of the stove. I almost never fry anything on the stovetop anymore.As far as kitchen appliances go, this is in my top three kitchen innovations, the other two being my Microwave and Thermomix.

I have so many small kitchen appliances I have decided not to purchase a traditional range/oven for my new home. My toaster oven/airfryer and my electric 2 burner cook top have been all I have needed for regular cooking. I also have an outdoor grill for any searing/smoky/smelly foods. You put out great recipes. THANKS FOR SHARING!

I love my Phillips air fryer - used it for so many home cooked lunches and dinners. Can’t cook without it now 😊

My favorite never fail air fryer dish is asparagus and pork tenderloin two of the easiest things to cook in the air frier. I’d love to see you make your own spin on it.

For cleanup, you can put some soapy water just to cover the bottom grate into the air fryer and turn it on 200 for a few minutes. carefully remove the hot water, dump into the sink and give it a rinse. you don't even need to remove the inside basket :)

That air fryer you are using is the best. No stopping to flip food. I had another one and it was a pain to clean compared to this one which makes it so much easier.

You cleaned the shelf and the drawer I think what people were talking about was the actual machine being cleaned there's a fan under the element on the top that needs a damp cloth clean every time it's used or it will get in a serious mess ideally it would be great if that part was easier to access for cleaning ps I love Ur videos very informative gives ideas for so many things to make

I love my air fryer. I use it everyday. The way my air fryer can revive fries the next day is awesome!

That moment he put the tofu in his mouth and soldiered his way through talking while it was clearly giving his mouth 1st degree burns I had to stop and laugh. Even without the oven he do be burning himself 😂

You are completely correct! Love my air fryer - I bought the Cosori 5 quart after researching

I ❤ my air fryer it's the ONLY thing in my life that has not let me down...5 YEARS AGO I paid $58 on a Black Friday sale Mall-Wart had. Other than the learning curve, as far as cooking times and temps, and waiting for companies to slowly add Air Fryer Cooking Instructions to packaging I LOVE LOVE LOVE MY AIR FRYER!! I use it everyday and hardly ever use my oven..I grew up in a home where I was the help and toys were something other kids had..Sooo secret be told, in my mind, it is the Easy Bake Oven that I never got to own and probably my best friend 😅 it makes everything delicious and feeds me all the dang time 😂..Would be awesome to have one of the new XXL ones withe rotisserie and glass doors so I can watch..yup I'm pretty nosey and the drawer type just adds to my cooking times LOL because I can't keep the thing shut long enough to cook 🎉

I'm so glad you did this video Mike. I've been using my air fryer more often saying to my husband that it's basically a convection oven. I make our frittatas in it all the time. Instead of 40 minutes in the oven, it literally takes 12 - 15 minutes. And I'm finding that reheating food is even better than using my toaster oven. We try to rarely use the microwave because of how it kills off all the nutrients. Your steak looks amazing. I haven't tried any meat except chicken. I'll have to try that some day.

my apartment dosent have a oven so an air fryer helps me a ton when cooking and it’s so easy to use

You just convinced me to get one yesterday and I'm so excited !

Your videos are inspiring, enlightening, and just plain fun. Thank you!

Airfryer was an absolute game changer for tofu.

I loved this video! I have a so called air fryer with racks instead of a basket. It is so hard to clean and I’m constantly burning myself when removing the racks. Love the basket and handle for safety and cleanup, plus, the ease of temperature adjustment. Who wants my air fryer so I can buy this one??😂

I absolutely love my Cosori air fryer!! I use it every day from toasting bread to cooking meats/veggies. AND I too stopped buying tortilla chips and french fries, instead I make my own. I haven’t used the spray avocado oil yet though, that will make it even quicker!

Bought the same black Cosori you have on Black Friday inspired by your previous airfryer videos, it really rocks chicken thighs and so much more. Keep up the great work!

Your little girl is growing up so fast and what a cutie. I'm looking forward to receiving my first air fryer 😀

I don’t think I’m the only person that thinks you should write an air fryer cookbook!

I was just thinking about how I needed a video on this! So helpful!

Thanks for showing the cleanup process. Wondering about the longevity of the unit too, sorry if I missed it.

The handy accessories are helpful, for taco shells, kabobs, baking cakes and casseroles, etc. Also, I've heard from another RU-vidr that has given a year or two of recipes and has worked with Cossori company also, that there should not be aerosol spray in the basket because it does something to the material in the basket. I spray food while in the bowl and season it.

Honestly the next time I needed new air fryer you've convinced me to go with cosori.... I have one now that was given to me by my cousin because I don't have any kind of kitchen in my living space. But my next living space will have a kitchen of its own and it would be pretty cool to replace it with a brand new air fryer. Mine is like ten years old at this point, I still remember totally denouncing air fryers when they first came out I with so mad that it was just a little convection oven. But they really truly are amazing. The first time I used one I was completely converted. And I was so adamantly absolutely intensely against them. I don't need another item taking up counter space that I don't have to share. One use and I was like holy crap I can't believe this does this.

We just got an air fryer and we love it! If it fits, we cook it in there now. Only using the over for big things that just won't fit like pizza.

Great video with awesome info. I have a combo air fryer and pressure cooker but your video convinced me that I also need a stand-alone fryer for shaking like you did. Also, I find that when my current device is being used to pressure cook then I might not have an air fryer for a couple of hours.

Ever since I have had my air fryer and Instant Pot, I rarely use my stove and oven. It is so much faster and easier, I injure myself less often and the house doesn't heat up as much in the summer. The one thing I haven't experimented with yet, is baking in the air fryer. I need to try cookies and bread in there at some point. I especially love the air fryer for steaks, roasting chicken, and turkey tenderloin.

what i really, really want to see is cupcake, bundt cake and spring form pans for these air fryers. let's take baking to the next level : )

I just purchased one last week and I'm literally obsessed with it. Your videos are making me want to buy another one out of pure excitement. Lol.

We don’t get Cosori air fryers in NZ, so after much research I purchased an Instant Pot Vortex air fryer. Since it has two shelves, it’s great to do fries on one shelf and chicken strips or wings on the other, and swap the trays around for even browning. And I don’t preheat it, so it takes max 10 minutes for smaller items. It also makes great cheese toasties, fruit crumble and heats up leftover food very well. I’m yet to experiment with baking buns, bread or cake. I know a RU-vid person has baked rum cake and it looked very good. Air fryers are definitely a good investment, especially for one or two people.

#3 Just to expand on this point, I did some very rough estimates and I think I will be able to make back the cost of my Air Fryer in about 19 months in energy savings. Details: Oven: 90cm 920w convection oven. 25 min pre-heat time at 200c. AirFryer: 6.7L 1500w. 2 minute pre-heat time. Cost £58 Air fryer cooking times can range from 50-80% of the oven times in my limited experience. As an example for comparison I will use cooking frozen breaded chicken fillets everyday. Cooking time is 25 vs 15 minutes. Oven: (25+25) /60 * 0.92kw = 0.767kwh * £0.34 = £0.2607 * 365 = £95.14 Oven: (2+17) /60 * 1.5kw = 0.475kwh * £0.34 = £0.1615 * 365 = £58.95 £95.14 - £58.95 = 36.19 £58 / £36.19 * 12 = 19.23 months

Maybe it depends to what extent you're cooking one-off meals? I tried using my roommate's air fryer several times, and it's great if you just want a meal or two out of it for special occasions, but I usually cook 4-6 meals worth at once so an oven tends to work a lot better for my meal prep routines. I've also found the flavor of air fryer foods to be noticeably blander than other oven/fried food, causing me to compensate with sauce/dressing (trading a little oil for a lot of salt). Maybe it's just me, though?

Nice video. I'm going minimalist and in my kitchen redesign, will no longer have the traditional stove/oven. Haven't used mine in (probably) over 6 months. ✌️

I'm with you. Saves me so much electricity, and I can use it on the back porch in the summer, so I don't heat up the house. It's great to use in addition to an oven, when you are cooking for a large group. I've baked bread in it, but I still like my oven for doing my sourdough.