Thank you very much for this interview with Andrew Coe. I've been roasting on a Behmor for a year or so. I watched this video a couple of days ago. Yesterday I tried Andrew's medium roast Behmor profile on some Nicaraguan coffee. It turned out fantastic. Very balanced. None of that high green flavor that I really don't like, but not overly roasty either. It isn't far from what I was doing before but I guess it was far enough, because this is the best tasting coffee I've roasted so far (maybe 100 roasts so far). And I've roasted this same coffee before with not-great results, so I'm confident that Andrew's profile really made a difference. I really appreciate Roast Rebels, thanks!
@@nigeldogg well, Nucleus Link has utilized big data in roasting for a long time to compile preset profiles so technically it's just a stone's throw away from AI.
