Nepali Style Spicy Salmon Curry | Tasty Salmon Fish Curry Recipe | Restaurant Style Salmon Curry 

Spicy Salmon Curry | Tasty Salmon Fish Curry Recipe | Indian Restaurant Style Salmon Curry Recipe
Ingredient
1 tbsp vegetable oil
1 large brown onion, finely chopped
¼ tsp dried chilli flakes or chilli powder
½ tsp fenugreek seeds,
1 tsp cumin powder
1 tsp ground coriander
1 tsp fennel seeds
½ tsp turmeric
1 tsp garam masala
2.5cm/1in piece fresh root ginger, peeled and finely grated
salt
400g tin chopped tomatoes
500g/1lb 2oz salmon fillet, skinned, bones removed and cut into bite-sized pieces
chopped fresh coriander, to garnish
sea salt and freshly ground black pepper
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