Miss Lori... once again you have come up with such a marvelous idea for a program. You always take such good care of all of us in your community. Thank you for being the way you are. You are such a natural teacher.
With all the terrible things going on in our Country, you're a ray of sunshine, and the things you teach us, can help, if we once again, end up with shortages!
This is something you can let the kids get in on! My 8 year old grandson (now 9) loved putting together a big batch of Mrs. Lori's taco seasoning. He knows his way around Mimi's kitchen and he's a good helper...been at my side on a stool helping since he was three. He loves showing off his "secret recipe" when the taco meat is cooking! 😅 Maybe Mrs. Lori will forgive him! 😉
Yes Mam, homemade seasonings are the best with choice/freshness and BIGTIME MONEY SAVINGS. Happy Valentines Ladies, my grandson wrote me a card in school today :) "To Gramma, The best thing about my day is that I get to come home to the best hot food in the world and your always there when I get home. Love you to the moon and back Love Elijah (signed) Elijah"----I say It doesn't get better than that!
I agree so wonderful. I had a grandson like that, but his mom won't let me see him. He loves me, grannie, too much. He was 5 last I saw him. He is starting to rebel, at age 14. I hope to still be alive and see him again. 🥰
When my brother was starting dialysis he could not have any salt, and trying to find italian sausage that was salt free was impossible. SO I made him some using a recipe like this, it was wonderful!
Hi again- Ms. Lori as I was watching this video I see that we have a problem in common- getting the darn lids open on anything! My hands aren’t what they used to be and I was constantly looking for my hubby to open lids for me. I found on Amazon a wonderful kitchen tool. Cost 7.00 I think. It’s called: “Otstar jar, can, bottle opener and it’s for all sizes of cans & jars. It’s sure ‘handy’ 😉 and has given me the use of my little old lady hands back! 😊 Great video as usual! God Bless you and your whole family. Thank you!
Thank you Miss Lori for sharing your seasonings. You put your heart in everything you do. GBY. Everyone have a nice weekend ,we are expecting some snow.
Happy Valentines Day!!! My husband makes rubs for meat, but I’m the herb wrangler and realize it would be easier to have some mixes already to go instead of getting every bottle out every single time!♥️👍🙏🤓
I have saved all my spaghetti jars, jelly jars, spaghetti sauce jars, even pickle jars. Any that are glass. Then I take all the covers out in the yard and spray paint all the covers black to go with the black in my kitchen. Then I put a label on the front. All for free and kind of match because the covers are the same color. Try it! You will love them! Happy Valentine's Day everyone!
I make our own mixes too. When my husband and I were first married (43 years ago), a relative gave us a book called "Make Your Own Groceries". It's a wonderful and helpful book for someone just figuring cooking out. ❤
I have bad rheumatoid arthritis and rarely have someone handy to open jars for me. I purchased a robotwist jar opener a few years ago. It has never failed to work.
I loved this video...especially at the end when I thought you said "fill your panties" hahaha! I was flabbergasted until I realized it was "fill your pantries" lol lol. You make me happy every time I watch one of your videos!
You have taught me so much at almost 50. My mom didn’t cook but grandma did and you have helped me learn from scratch cooking and ditch the convenience meals! I grow my own vegetables but can’t quite bring myself to dispatch my own chickens. So I still shop the meat sales!
I love jars ! I have from big and med, to small ones. I always look in thrift stores . I was so happy a couple years ago I found half gallon jars for like under 2.00 with lids with them.
I just love to watch you Miss Lori an Mr.Brown when I get a chance. I work so much that it's hard for me to 2 watch you. So when I get time off. I try to get caught up. I'm always months behind. But I learn so much from watching you. Your such an amazing couple. Bless you both
Definitely livin off the land Is much better. It's the way of life. You're a natural teacher & love your content!! Brings back memories!! Much love from Texas!!😎😎
Thank you dearest Miss Lori. You and Mr. Brown are truly a bright lights in this world. Thank you for all you do. I found you in 2020 when I gave up the regular cable/tv habit...I'll never go back now. Anyway just so you know Penzeys spice company is one that I had to give up a few years ago. I would urge anyone who is looking at them do a little research on them before doing so...not for safety reasons by any means but they may not be the best minded company out there. Again thank you so very much!
Happy Valentine's Day Mr and Mrs Brown. I could watch your videos all day long. Thankyou. I will certainly put these great recipes for spices to use. 💖💙
Hi Ms. Lori- I hope you see this…it hasn’t to do with this video’s content but I will be watching this one as I do all your videos. I wanted to thank you again for your old fashioned caramel apple cake! I’ve made it twice now. My family can’t get enough of it so THANK YOU so much. I made it on Monday again for my son’s 42nd birthday (where does the time go?) anyway…as you say: “it was Larapin!” 😊
That IS one really DELICIOUS CAKE! I make it for special occasions (any time of year, but so good in the Fall!) I also take it often when I'm fixing dinner for bereaved families. Always a hit!
It is a “fall” cake for sure but honestly I’d make it all year as long as I could get good apples. I used Honey Crisp this time, don’t remember which I used last time. It’s just a super delicious cake…the batter is so dense, almost like cookie dough. (IMO)
I am a seasoning nut but realized through other videos, I wasn't using enough. Just upping the amount made me realize my food tasted better. Thank you for this video because it will help me go through my spice cabinet and throw out old stuff and perhaps make my own. I have been a Penzey's fan for years and Coleman's is the only dry mustard I use! Thanks again!
HAPPY VALENTINES DAY 🙏💕TO A BEAUTIFUL AND A VERY BLESSED❤ CHRISTIAN COUPLE WHO TRULY LIFTS MY HEART UP💕 JUST WATCHING AND LUSTEN TOO YOU AND MR BROWN! In Christan Love and Friendship❤
I grew up living like you, and I did until I got older. I am 73 now, and I have to raise in pot gardens. I love watching your channel! I also live in Arkansas between the Ozarks and Ouachita's.
Happy Valentines Day. Thank you for spice mixes I have a medical condition that makes it where I can’t buy them because of to much sodium and preservatives
Good channel for young woman to learn from a seasoned lady! Especially if they can't cook! You can learn it right here on this channel! Keep up the good work Mrs.
I've been so busy I'm behind on videos again. I love your homemade seasonings Ms. Lori. I keep several on hand now from some of your past videos. :) They are the best! Especially where I can control the amount of salt and I know exactly what's in them. ❤
I love the spice mixes! I admit, there are a few, that by the time I buy all the individual spices that i don't use regularly, it's much cheaper for me to just buy the mix. I like learning though!
I enjoy y’all so much ! I’m 55 with a husband, 14 yo son and a mother in law with dementia living with us ! Most family has passed so I enjoy the remainder of a simple loving life style ❤
Hey 👋 Mrs. Lori and Mr Brown ❤🩹🥰 good to see y’all again, love ya channel recipes and talks, thanks for posting love ya guys prayers yall are good 🙏. Hope y’all had a nice Valentine’s Day 💘, I shared the video have a blessed day
Happy Valentines day to you both ,Mrs.lori & Mr.Danny. God bless you and Thank you for putting out content for some of us ,Not to happy today , I love listening to you both and ive learned so much from you . Mrs .j. Texas
A TIP: I've recently discovered Citric Acid acts as a preservative in many processed foods. It's got properties similar to Vinegar - perfect to add to dip mixes, or in food that needs a bite of acidic flavor. It's high in vitamin C. It's a natural way to extend shelf life for spices that improves flavor. (And, like vinegar, an awesome all natural cleaning agent - sprinkled down the drain or used to soak a burned pan - it dissolves the gunk the same as vinegar.)
tried you're bbq rub yesterday on ribs lord help me it was truly amazing. it's definitely going to be my go to from now on, thank's ever so much for sharing it, can't wait to try the rest.
Oh Miss Lori the Italian Food Online is too sweet! I will definitely order from them. And I've been meaning to tell you how much I LOVED Pioneer! I sure expect him to write another nice long novel to follow-up. I can't get that story out of my mind. Happy St. Patrick's Day!
Happy Valentine's Day to sweetest friends I catch up with daily. God bless y'all 🤗🙏 thank you for your recipes and tips. I enjoy watching your videos every day and I go back on your playlist and watch some of them over and over again. Love from Ohio 🤗🥰😘😇😋😋🙏🙏🙏🙏
Good day to you! I love watching you, so welcoming. I love how your home makes me feel, so cozy and I love the decor. Thank you for bringing us in your life. Thanks for the mixes
Happy Valentines Day to you both. Love seeing your seasoning mixes. I make mine but so good to see yours to confirm mine (I have yours from earlier in my file) are ok. plus some I don't have. Love love your site
If I were making chicken enchiladas I would use the green chili powder. Beef or pork I would use the Red chili powder. I grow my own (green) Poblano peppers and (red) Thick Cayenne peppers. Thanks for the Recipes!
Happy Valentines Day!!! Both of you have an Absolutely Amazing Day!!! Thank you Miss Lori for sharing your Amazing Recipe's with us!!! God Bless Us All!!!
Have you ever made creamy garlic salad dressing? There is one restaurant that I can get a tossed salad with creamy garlic dressing I always ask for it because I love it.
Hi Miss Lori thank you for seasen Rescipes i got from you i will try it God bles you i love you both of you wenn i am looking your youtube every day i m so happy😘😍🙋🙏😇❤🌹🌹🌹🌹🌹
I live in a area that has a chili festival in September. I bought a burlap bag of chilies had them roast them and dehydrated the bag. Then I grounded it up into a fine powder. I use the canned and add a teaspoon of the dry powder. We even have a friendly chili war with New Mexico. They have hatch we have Pueblo. Enjoy the jar mixes.
I just went to the Italian food online store and ordered the set of miniature crocks with spices. They are on sale right now. I love anything miniature. So excited. Love your channel. ♥️
