No-Bake Chocolate Biscuit Cake Recipe 

Learn how to make a delicious no-bake chocolate biscuit cake. Perfect for when you’re craving something sweet but don’t want to turn on the oven, this recipe is so easy to make!
Ingredients:
→ 21 oz (600g) digestive biscuits.
→ 1+1/4 cups (150g) toasted hazelnuts.
→ 1 cup (200g) granulated sugar.
→ 1/2 cup (50g) unsweetened cocoa powder.
→ 1 cup (240ml) water.
→ 2/3 cup (150g) butter.
→ 1 tsp (5g) vanilla extract.
→ 1/2 cup (120g) heavy cream, 35% fat.
→ 4 oz (120g) semi-sweet chocolate.
Thank you for watching and I really hope you like this recipe! :)
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