No Tools Needed! FONDANT RIBBON Cake! | Cake Trends | Cake Decorating Tutorial 

Truly elegant design. Adding the gold leaf is ingenious. And the florals you made are gorgeous. Thank you for sharing and keep on caking 💜

Beautiful job, Mary! I agree with you - it's also one of my favorites, too!

Oh wow that cake is beautiful absolutely gorgeous love it

As a young students (a hundred years ago!), we’d sit around arguing about what is and isn’t art, and whether it was art or Art (I know, I know, youth is wasted on the young etc😂). How I wish Mary, I could’ve reached into the future and shown them your work. Then, churlishly, I’d make them acknowledge that art/Art is only rarely oil on canvas, and always, always the product of synthesis and originality. Pompous much?😂 Anyways, in awe of this one too.

Love

Stunning and elegant classy and definitely jaw dropping ❤❤❤

Que belleza felicidades

So creative you are so talented love all your work / designs. Thanks for sharing and teaching

Awesome! Elegant!! Thanks for sharing this tutorial!!!

I absolutely love this cake! I was just asked to make a cake to feed 20-24 people and one color is purple. It isn’t due until the middle of this month, but I’d like to get started now. I’ve seen and commented on all of your cakes, but I’m not sure which one you’d choose, as I’m still not that talented in cake decorating.

Another great piece of Art!

Beautiful et gracious as always Mare x Happy Hallows eve in advance @SophisticakesbyMary 👻🎃🫶🏻

It’s so beautiful and elegant 😮 thanks 😊

Stunning design Mary! As always a masterpiece! Wish I get this one for my birthday :) Thanks for sharing.

Beautiful artwork with cake!

I love this It's amazingly beautiful

Beautiful love it and thanks for sharing your knowledge with us

Awesome and dazzling 😍😍🥳🥳

Really really love this one ❤❤❤

Amazing !!! xoxxo

I was scrolling and BAM!! The most stunning cake I have ever seen had popped up and I just had to say something

Very Polished Design I Seen 1 Cake Design Then The One After Stated People But Wouldn’t Give A Give You A Thumbs Up I Checked In At 126. That One Of Decorated Pomegranates On Top And Around The Bottom Tier Of The Cake. This Is The 3rd Viewing. It’s Has A Asian Theme. Thanks For The Music

Thank you so much for all informations. I learned a lot from you. Can you please add turkish subtitles? Thanks again. ❤

This is beautiful, Mary. I'm always awed by the designs you come up with. Great work!!!

What's the spray you put in before the crumb coat?

So amazing design ! I eish i can do it..... when you remove the tooth stick, how you fix the holes? Or you just leave it like that?

hello Mary Tout d'abord, je une fan de tes idées, de toutes tes réalisations. je trouve l'inspiration dans tes vidéos. J'ai une question, je ne réussis pas à avoir une crème au beurre ultra blanche quand je souhaite qu'elle le reste. C'est une crème au beure à la meringue suisse. As-tu un conseil à me donner. Merci beaucoup par avance. Sylvie

Thank you so much. Is glucose the samevas corn syrup?

Why do I always have a problem with the gold leaf yes I use barnibus too but it just disappears even using a tweezer or brush!

😊💫💫

👍👍👍👍👍👍👍👍👍👍👍👍👍👍

❤👏💐

The wires directly into the cake!? This can't be serious?

❤❤❤

Throw some mermaids in there

Beautiful, I love it❤. Thanks for sharing.

Breathtaking!!❤

Magnifique ❤

Gorgeous❤