Olive pie in a circle by Eliza  

The ingredients for Elioti Eliopita are for the dough A) Half a kilo of village flour, Α2) 2 teaspoons of baking powder, about 16g. B) 80 ml olive oil. That's 8 spoons. C) 125 ml orange soda. D) 150 ml fresh orange juice. and E) About 1g of salt. The ingredients for the filling are G) 1 glass of pitted olives, 150g. H) About 30g coriander. I) 1 fresh onion together with several leaves. It is about 45g. I) About 3g of fresh mint leaves. and K) 3 spoons of olive oil, about 30 ml. I will put some sesame seeds on top. I also have another spoonful of flour if needed.
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