One Bowl Vegan Banana Bread (Super Moist & Fluffy!)

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This one bowl vegan banana bread recipe is perfection. It’s super moist and has a light, fluffy texture. It has just the right amount of spices (cinnamon, nutmeg, and all spice) that really highlights the banana flavour and doesn’t over power the banana. It’s not too sweet. The toasty walnut and cinnamon sugar topping give it the perfect crunchy bite and added sweetness. It’s vegan and can be made in just one bowl. So if you have spotty bananas laying around the house, then this is the perfect way to use them up.
Full written recipe: chefatulya.com/one-bowl-vegan...
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1 июл 2024

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Комментарии : 191

@primproper1955 3 года назад

She didn't lie when she said you will never get a better recipe like this. SHE WASN'T LYING. My bread is lighter in color. I used super ripe banana 🍌 one slightly ripe one.. no obay seasoning. And no white sugar. Just brown. Great organic banana nut bread 🍞. I knew when I pushed like without watching her videos I came across a great page. Thank you.

@chefatulya 3 года назад

Aw thanks for sharing!! So happy to hear that you loved the recipe. 😊🙏

@jeaneaton2731 2 года назад

Making this now! Looks and smells fantastic! I will keep you posted on the taste!

@ttessema22 9 месяцев назад

100% agreed. this is the easiest and the tastiest banana bread. I just made it for tomorrow to take it to my worker's!!

@danyzepeda6616 Год назад

Best recipe I’ve ever had!!! You need to try them. A friend of mine cooked it for our friends meeting and it was a total success! 😋

@markusabdulrehman1205 5 месяцев назад

Hi all I have never baked a cake before and this was the first time. Thankyou so much for posting this recipe. I have made this cake 8 times and it’s always been amazing. My family love it and I get requests often to make more. Thankyou and God bless you.

@chefatulya 4 месяца назад

My pleasure 😊

@Happywholy Год назад

Making this now - very excited!

@Fine-by.me1000 3 месяца назад

This banana bread was amazing!The complexity of flavor blew me away.

@TorenTerlouw 6 месяцев назад

I always go back to this recipe. Making this one for my bf’s family. It’s a goodie!!!

@tayorme94 Год назад

My son is allergic to eggs and I always made banana bread for my family but felt so bad when he couldn’t have any. This is the best recipie I have found that can accommodate to his allergies and it’s SOOOO good. Better than the stuff I used to make honestly! Thank you!

@aprilynngaines1718 Год назад

Thank You can't wait to make this!!

@beanfrog 2 года назад

By far the BEST banana bread recipe I’ve tried. Previous banana bread recipes I’ve tried to make always turn out a little on the dry side… this was lovely and moist… and remained so for a couple of days… thank you 🙏

@chefatulya 2 года назад

YW! Glad you loved this recipe!! 😊🙏

@meekaetienne4812 4 месяца назад

This recipe was the best banana bread recipe I’ve ever tried. So so yummy. Everyone loved it! Thank you!!

@chefatulya 4 месяца назад

Glad you liked it!!

@elviranieves4529 7 месяцев назад

You Cannot, I repeat, CANNOT go wrong with this recipe. People, the title of the video doesn’t lie, it is super moist and super fluffy ❤❤❤❤ thanks for the recipe, you’re awesome!!!!

@ChelseaPutnam 4 года назад

Yum!! I’ve been making so much banana bread lately. Can’t wait to try this recipe out!

@chefatulya 4 года назад

Isn't banana bread so easy to make and so delicious? I hope you like the recipe. Let me know how it goes!

@ekisharajendran6083 Год назад

I’ve made this four times so far! Fantastic reviews ! You should definitely try it, it’s so moist! I add dark chocolate chips to mine

@pawandeepkaur3245 Год назад

I have tried this recipe, turned out so delicious..thank you for this delicious 😋 recipe..

@KimPolinder 4 года назад

Great tip about the over mixing! 👍🏽

@chefatulya 4 года назад

Yep! It really makes a difference. :-)

@rebeccagarcia152 Год назад

Best easiest banana bread!!! I’m hooked I’ll be making these for my grandson who’s allergic to eggs!

@alexxisp6753 4 года назад

I am literalllyyyy going to make this and I can’t wait!!!!

@chefatulya 4 года назад

Yay! I'm so excited that you'll be making this!! :-)

@ShireTigray-dl9nt 2 месяца назад

The best vegan banana bread thank you for sharing!!

@vickiepatton7843 2 года назад

I love this simple recipe, so easy to make. Thanks for sharing this wonderful recipe. I will definitely replace this recipe with my other ones.

@chefatulya 2 года назад

YW! Thank you for sharing your feedback. 😊💕

@pinnacletrade2711 Год назад

I made this for my family & they loved it!! I used avocado oil instead. It turn out wonderful. :) ty for sharing ur recipe 💓

@SE013 2 месяца назад

This really was great! Thank you! Not only is it moist and light as you say, I really appreciated that it wasn't too sweet. (American recipes tend to be way too sweet for me). This was the first recipe of yours that I tried, and now I feel confident about trying others 😄

@paulywolley Год назад

No lie. This banana bread is the best, Jerry, the best! Will be on permanent rotation.

@MeMero-1508 3 года назад

This was really good normally i dont really like banana bread but this one was really good thank you so much !!

@chefatulya 3 года назад

YW!! Happy to hear that you loved the banana bread! 😊

@daisyhair2009 Год назад

This Banana bread tastes much better than the ones with eggs. I replaced 100g with spelt flour for a healthier version, 90g of sugar, and not all the spices were used. It was fluffy and tasted so good way more than my expectation. I am a very picky when if comes to foods. Please trust me, I highly recommended. Thanks Atulya for a wonderful and easiest recipe.

@apeace5551 5 месяцев назад

Agave syrup can replace sugar

@theholubfam4444 Год назад

my go-to banana bread recipe 😍🤩😍🤩

@ZANDYSARCADE 2 года назад

Thanks for the recipe!!! Great job!!!

@chefatulya 2 года назад

YW!! Thank you for writing. 😊

@jeda7754 Год назад

This came out amazing!! 👏 didn't add apple cider vinegar, only cinammon for the spice, added maple syrup instead of the brown sugar, everything else the same, was sooo fluffy!! Thank you!!

@user-yn9yk2el5y 3 месяца назад

I tried this recipe and turned out amazing……….delicious. I did some alterations instead of oil I used butter and replaced almond milk with regular whole milk. Thank you for the recipe. 🙏🏼

@patsypuente8757 2 года назад

Made this banana bread came out so delicious so moist and so yummy you have to try it thank you for sharing your recipe 😃👍

@chefatulya 2 года назад

Yay! Happy to hear that you loved the recipe. 😍

@floandfamxoxoxo665 2 года назад

Hi! I tried your recipe and OMG! 🤤😩🤤🙌🔥 THANK YOU!

@chefatulya 2 года назад

YW! Happy to hear that you loved it!! 🥰

@jeniyahtranae9343 11 месяцев назад

I’ve had this 3 times love just I add maple agave on top for extra sweetness

@tiysoserene5499 Год назад

When I seen the thumbnail I just knew this would be the best banana bread ever can’t wait to try this

@chefatulya Год назад

Yes! It’s a solid banana bread recipe. I hope you get to try it! 😊

@aparnakannabangalore7617 3 года назад

The best recipe ever, so true. I am an amateur baker, tried the recipe exactly except all spice. Came out beautifully. Thank you so much. I have to bake two more batches, I am delivering this to a shelter tomorrow. I am glad I am offering the desserts this week. I am glad I found your recipe. I am a vegetarian.

@chefatulya 3 года назад

YW! Wow! So happy to hear that you loved the recipe. So nice of you to bake extra for the shelter. 😊🙏

@arroma1990 4 месяца назад

I’ve made this recipe today and Im amazed with the flavor and how tender and moist it is! Didn’t imagine such a result. It is not just the best vegan banana bread, but one of the best in general! Only difference I did is that I didn’t add allspice. Thank you very much for sharing such an amazing recipe 🙏🏼

@chefatulya 3 месяца назад

YW! Thank you for writing in 😍

@caragenerico 2 года назад

the gluten tip is goated, now i understand why sometimes my cakes are so dense

@dianamedrano3591 11 месяцев назад

Very good ,soft and moist!

@chefatulya 10 месяцев назад

Yes they are!

@desiranks4221 11 месяцев назад

I'm back again. Made it before for friends and they said its the best. Here fore a next round. "It's Fire"

@melonyhurtado7918 3 года назад

I just found your channel and let me just to say I love it!!!😇😇😇

@chefatulya 3 года назад

Aw thank you so much! 😊🙏

@CookingForGenZ 4 года назад

Yummm!! I will try making it!!

@chefatulya 4 года назад

Great to hear! I hope you enjoy this recipe!!

@greenenergyx9 3 года назад

Thank you for this great recipe! I made it gluten free with garbanzo flour and it came out amazing! ❤️❤️

@chefatulya 3 года назад

Wow!! That’s amazing!! Thanks for sharing

@rebeccagarcia152 Год назад

Gotta try it with garbanzo flour!

@nehaarzare Год назад

I tried it for my tea party and it was a hit . I don’t like the cinnamon flavor so I skipped that it but turned out so good as she says so moist and fluffy . Thank you for the recipe

@chefatulya Год назад

YW! So happy that it was a hit at your tea party. Thank you for sharing. 😊

@brisavilla7678 2 года назад

just tried this recipe and it came out soo good! So moist and fluffy! I didn’t add the allspice and nutmeg, only used cinnamon for the mix and topped it with chopped walnuts and cinnamon sugar to give it a toasty feel at the top. Delicioso! (chef’s kiss)

@chefatulya 2 года назад

Yum!! Thanks for sharing your experience with the recipe. Happy to hear that you loved it! 😊

@user-ie6ss2fk3j Месяц назад

This is how banana bread should be made… Without eggs. ❤so delicious. Last time I made this recipe I ate the whole loaf in three days and my sister who is my roommate only had one slice. I hired myself as the security guard for the banana bread and I ate it all lol😂😂😂

@anmolguggari2258 2 года назад

prepared this recipe, It was really soooo good !! I am an amateur baker, so it's very difficult to get all the ingredients, thank god I had all the ingredients while baking this one !! this would be my favourite Banana Bread so far. thank you for the recipe :)

@chefatulya 2 года назад

Awwww! Thank you for sharing that. So happy to hear that you loved the recipe!!

@angelaleung9580 2 года назад

OMG! I am new to this channel and just dabbling as a flexitarian to see if I can sustain a vegan diet and these are amazing!! I didn’t have all spice or nutmeg and used only cinnamon and it was still heavenly. I can’t wait to try this again and make it with less sugar for the kids.

@chefatulya 2 года назад

Happy to hear that you loved the recipe! 🥰

@jakethehitman-187 2 года назад

Yum

@SpiritualHypertrophy 4 года назад

Great video and recipe! It's filled with awesome tips too. I didn't know why over mixing was a problem. I have some bananas laying around that'll be perfect for this banana bread in a few days. Btw- your website is so refreshing. It has a link right to the recipe and isn't littered with ads that make me want to close the page. Thanks Atulya!

@chefatulya 4 года назад

Thank you Nicholas! I'm happy that the tips were useful for you. I can't wait for you to bake the recipe and try the banana bread. Excited for you! I feel ya on the websites with ads. It gets very annoying.

@dorothytoo127 2 года назад

The perfect recipe for a vegan banana bread. Believe me ..I have tried a few recipes and they were nothing like this one ....great I found THE ONE!

@chefatulya 2 года назад

Awwww I’m glad that this recipe worked out well for you! 🥰

@warikito 6 месяцев назад

Best BNB ever!!!! Delicious, moist and vegan! Perfect. Thanks

@mantonglee7685 2 года назад

Omg! Just made this and ate it and you can't even tell that it's vegan. Thank you so much for sharing your recipe!

@chefatulya 2 года назад

YW! Happy to hear that you loved the recipe! 🤗

@yogalxe 2 года назад

So simple thank you 🔥

@chefatulya 2 года назад

YW! Yeah it’s so easy for a weeknight meal

@Sebastianlovesme 8 месяцев назад

Yes this is delicious. She knows what she is talking about!

@u109405 3 года назад

L’ocelot récipé, Just dis 4 today :-))) tanks a lot for all thé Tips :-))

@chefatulya 3 года назад

YW! Glad you enjoyed the recipe. :-)

@tantricgoddessleyla9753 Месяц назад

Thanks so much. Love this recipe 😋 My cake turns out very small and not enough liquid. Would you recommend adding more milk?

@mariyabayonne6640 Год назад

making this rn, it’s not even done but i licked my finger and the batter is 10/100000000 🔥

@audreymanning9487 8 месяцев назад

It was delicious! I can’t stop eating it

@chefatulya 8 месяцев назад

We have the same problem here at our house when we make these 😜

@jaredleemease Год назад

Thank you.

@AndreaRuizCa Год назад

I made this and it is the best vegan bread ever. My family didn’t know it was vegan and they usually won’t eat anything vegan (we are Mexicans) and omg. They loved it!!!

@chefatulya Год назад

Awww so happy that you made this for your family. Don’t you just love when no one knows or cares that it’s vegan cus it’s so good?! 😊

@AndreaRuizCa Год назад

@@chefatulya YEAH! I have made this bread 4 times now ahaha I am obsessed.For real this is the best vegan banana bread recepie out there! lots of love in this holiday season!

@carolinagirl6745 3 года назад

This the best Hands down recipe, today was the first time ever that I made banana nut bread using your recipe and I followed it to a tea and it came out absolute Superb!! Thank you for sharing !

@chefatulya 3 года назад

Wow!! Amazing! Thanks for sharing. 😊🙏

@carolinagirl6745 3 года назад

@@chefatulya Question, Can I use this same recipe to make muffins also?

@chefatulya 3 года назад

@@carolinagirl6745 Yes! The baking time will be a lot shorter

@carolinagirl6745 3 года назад

@@chefatulya Ok Great! Thank you,I can't wait to let you know how delicious they turn out. I think I"m addicted 🤭

@Kashikoi82 6 месяцев назад

I'm back for the update, almost forgot....this was soooo good, mine came out perfect, it was a little more dense due to me having 4 ripped bananas, I also didn't mash mines too much as I wanted a few bites of banana pieces, OVERALL IT WAS A HIT! Came out moist, the perfect amount of sweetness (oh I did one less tbs of cane sugar). Will I do this recipe again ABSOEFFINLUTELY!!!

@Kashikoi82 6 месяцев назад

I just added this to the oven....will come back for an update....only difference i added freshly grated nutmeg, sifted my dry ingredients minus the sugar, (i added the sugar when i was smashing the bananas) i added a few morsels of semi sweet chocolate chips, i ran some pecans in the blender to roughly chopped them added some cinnamon sugar and sprinkled the mixture on top before adding it to the oven...on my gosh I can't wait till it comes out!!

@zezty4295 3 года назад

Thank you very much this is definitely my go to from now on unless I'm making it gluten free for someone. I loved youre addition of the spices and walnuts ontop. The only thing I did different was mix half the walnuts in as I like a glossy top on banana bread and covering it completely with nuts would stop that. Thanks again.

@chefatulya 3 года назад

Amazing!! So happy to hear that you love the recipe. 😊

@ahens79 2 года назад

Thank you so much for making vegetarian feel good , literally when I saw your vegetarian recipes I just felt satisfy . As I love korean food but most are non-veg but u made it possible for vegetarian to have veg korean food

@chefatulya 2 года назад

YW! And thank you for writing. Yeah this channel has been a great way to recreate all my childhood favorite Korean foods but vegan versions of it. 😊

@ahens79 2 года назад

@@chefatulya thank you so very much for replying 😁😍

@deuce9902 4 года назад

OMG! Looks amazing!

@chefatulya 4 года назад

Thank you Darshan!

@laurotmcr7415 3 месяца назад

This recipe is amazing!!! I am wondering if I could use carrot instead bananas,and If yes should I add more sugar? Thank you

@reneemendoza4980 Год назад

I just made this for my family I didn't tell them it was vegan they loved it so delicious

@chefatulya Год назад

Amazing! Good vegan baked goods could always stand up to par with non-vegan baked goods and no one will know! 😉

@jeaneaton2731 2 года назад

It was good. I appreciate you and your video. I added the nuts also to the mix and on top. I did not have allspice, but my pumpkin pie spice mix had "allspice" in it. I figured what the heck I would add a pinch of it. I also used organic coconut oil for my choice. Next time I will use a little extra of vanilla and cinnamon and nutmeg. I Might do a little fresh zest of 🍊.

@chefatulya 2 года назад

Happy to hear that you loved the recipe. Thank you for the feedback. Mmm, orange zest sounds good! I’ve never tried that. 😊

@tansuathong9935 2 года назад

Hi! I m from Singapore. I baked it today. Wow! It's Great 🤩

@chefatulya 2 года назад

Hi! Thanks for sharing your experience all the way from Singapore! 😍

@throopasahdew2477 2 года назад

love it :)

@chefatulya 2 года назад

Thank you! 😊

@robynbaptiste2956 2 года назад

OMG! I finished the loaf in 2 days 🤤. I was amazed at how super soft & moist it turned out. Defenitely making it again. Cheers for the recepie! 🥰

@chefatulya 2 года назад

Awwww! Happy to hear that you loved the recipe & devoured the loaf. 😊

@lauraluwhoo5978 2 года назад

Thank you 💙✌🏼✨

@chefatulya 2 года назад

YW!! I hope you enjoy this recipe! 😊🫶

@ghadasamara3450 Год назад

Best banana cake ever.

@chefatulya Год назад

Thank you!! 😊💕

@raultekkadan2403 3 года назад

This was so good !!!!!!!! We added blueberries to the fourth one we made 🦊

@chefatulya 3 года назад

Yummm! I never would have thought of adding blueberries. Thanks for the great idea! :-)

@juliojennymartinez6801 2 года назад

I’m just making this!!! Like rn 🥰🥰🥰

@chefatulya 2 года назад

Yay! Let me know how it goes! :-)

@joybay322 5 месяцев назад

Hi Chef. I just discovered your channel and I love it. Can I add walnuts and chocolate chips to the mix? Will that change the banana bread texture and baking time?If I want to replace the sugar with maple syrup or agave, how much of that should I use? Also, can you share a recipe for vegan cinnamon rolls, vegan chocolate chip cookies, vegan donuts, and vegan pie crust? I just subscribed. Thanks🤗

@chefatulya 5 месяцев назад

Thank you for subscribing! You can definitely add walnuts and chocolate chips and it won’t change baking time or texture. As for replacing sugar, it would change the texture and I am not sure how much to sub it out for as it would be a different recipe. Yes, I will definitely have more vegan baked goods recipes in the future. 😊

@warikito 6 месяцев назад

Delicious? Best BNB ever! Thx

@AndreaDawnBrewer 10 месяцев назад

You are awesome! 🤗🥰

@chefatulya 10 месяцев назад

Thank you! 😊🙏

@estherjurado7351 2 года назад

Oh sweet baby Jesus just made this bread I only had 2 bananas went organic all the way around I love nutmeg so I added extra it is fabulous batter not as loose as yours however I need that 3rd nana. I used brown sugar on top. "FLAME" !!!

@chefatulya 2 года назад

Yummm! Thanks for sharing your experience with the recipe. Your enthusiasm is making me crave this banana bread all over again. 😊🙏

@ellaenglish 4 года назад

Unrelated comment: that overhead shot is impressive tho

@-johnny-deep- 24 дня назад

Any workable subs for the oil? Applesauce? Flax eggs?

@Lolasbakes Год назад

Can I have the measurements in grams us in the uk don’t use cup size and it’s hard to get the correct measurements

@PerryLevy 2 года назад

3:20 got em

@ongeeohdeee9959 Год назад

Hello, I was wondering what if i had 16 single bananas that I wanted to use. What would be measurements with ingredients you provided with my amount? Thank You in advance

@nursesona7227 Год назад

Any tips for using almond flour which has no gluten? Substitute oil with apple sauce?

@chiimmy9594 3 года назад

its in the oven im So eXCited !!! I hope it turns out good 🙂

@chefatulya 3 года назад

Yummm! How did it go? I wish I had this in the oven right now too!

@chiimmy9594 3 года назад

@@chefatulyaLol, it turned out very delicouse!!!It was fluffy and moist🥳

@chiimmy9594 3 года назад

and i only added 2 little packets of white sugar a one spoon of coconut sugar and it was still the perfect sweetness i also added a little less oil like 1/8 less and it still turned out bomb😋😄

@chefatulya 3 года назад

Yumm!! Nice way to adapt the recipe!! 🙌

@chefatulya 3 года назад

So happy to hear that you loved the banana bread!

@nursesona7227 Год назад

One recipe that was 90% successful in first attempt. Saving it. The bread was moist and light. Loved the nuts on top. No substitutes. PROBLEMS: Hoping the baker can give tips for next time. The batter was runny. the bread stayed moist at the bottom, even raw banana was seen. It was starting to be overly dry at top so I stopped baking at 45 minutes. Also, it did not rise like yours. I used Bob’ Red Mill all purpose flour. My baking ingredients are not expired. Used ACV as instructed.

@djurdjicaivkovic36 7 месяцев назад

can i used lemon juice instead vinegar?

@heikekelly7085 Год назад

Hi. Is there a substitute for oil? Apple sauce maybe?

@foxrox261 11 месяцев назад

Could I use a muffin pan?

@ashleythompson3801 Месяц назад

Can I get the recipe plz

@reynasalgado2383 11 месяцев назад

Hi, any recommendations to substitute the sugar with monk fruit? Do i use the same amount? Will it change everything? 😭 I want to make a sugar free version for my friend

@chefatulya 10 месяцев назад

I would have to R&D that because monkfruit sweetener may not bake the same as sugar. It might need some tweaking

@LeslieGarmon-kk6cb 10 месяцев назад

Recipe please

@Jecykshaji Год назад

Can make it on stove in a big container??

@ajmendoza4775 2 года назад

Can i use 1/4 cup + 3tbsp of regular brown sugar instead of 1/4 c + 1 tbsp organic sugar cane and the 1 tbsp organic brown sugar?

@chefatulya 2 года назад

Yes!

@ginnymartinezvaldes Год назад

Can someone give me the recipe? Pleasse

@bezdiolata 3 года назад

Hi, can I use almond flour instead of all-purpose flour? :)

@chefatulya 3 года назад

Hi! You will need to adapt this recipe for almond flour. I also wouldn’t use 100% almond flour because it will not bind. You will need to make a gluten free blend mixed with some sort of starch to help it bind. Unfortunately, you won’t be able to just substitute 1 for 1 with almond flour. Maybe I will make a gluten free banana bread recipe video!

@piotrkowalczyk3470 Год назад

Hi. Did you try to froze it and use it another time?

@Eknot445 3 года назад

Tastes great! But the inside of mine seemed a bit raw. Although moist and delicious. Should it have this type of consistency or am I looking forward something more bread-like? Used 3 large very ripe bananas. Used Canola oil mixed with some avo oil. Otherwise the recipe is the same.

@chefatulya 3 года назад

Hi! Thank you!! It should be moist & fluffy. If yours felt a bit raw, I would recommend baking it for a little bit longer.

@Eknot445 3 года назад

@@chefatulya this was dense and gummy looking. But delicious :)

@chefatulya 3 года назад

@@Eknot445 Hmmm... By any chance, was it overmixed? Overmixing and underbaking are the two things that come into mind. You can also try using 2 1/2 bananas next time if your bananas are too large. This banana bread should be moist, fluffy, and quite lighter than most other banana breads. I hope this helps!