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Opening a Fine Dining Restaurant in Manila Philippines (Hapag) 

FEATR
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Hapag is opening one of the most exciting new restaurants this year-and this is your first look into their all-new kitchen and cocktail bar. On top of the stress the team was probably feeling, they allowed us the time to document their last week before opening. From their trainings, to wine tastings, and vulnerable moments.
Chef Nav and Chef Thirdy are back with an all-new Hapag (previously in Quezon City) and this time it’s in a bigger space in the heart of Makati City. Filipino fine dining doesn’t have to be intimidating and should be enjoyed amongst family, and this what Hapag is best known for.
Hapag 2.0 is an ode to their classic dishes that highlighted regional tastes and traditional Filipino cooking techniques, but fans and newcomers will also be pleasantly surprised with their new tasting menus and space.
LOCATION:
Hapag
7th Floor, The Balmori Suites, Hidalgo Drive, Rockwell Center, Makati City
For Reservations:
www.hapagmnl.com/
Acknowledgements:
Chef Thirdy Dolatre
Chef Nav Navoa
Hapag MNL Team
Additional References:
Meryenda Minutes (With Chef Nav and Chef Thirdy of Hapag), Interview by Jess Hernandez. Posted on November 14, 2022 at Merienda.
Hapag MNL Official Website
Jump to:
(0:00) Intro
(2:28) Making Hapag
(5:08) Hapag 2.0
(11:50) Aya
(13:10) The Team
(30:13) The Space
(34:40) Finishing Touches
(41:10) Moving Forward, Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Cayetano - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Supervising Producer
Hans Rivera - Multimedia Producer
Julius Rivera - Camera Operator
Steven Sune - Editor
Lorraine Santos - Editor
Dana Blaze - Editor
MK Tayona - Editor
Martin Narisma - Food Editor
Kathryna de Bustos - Content Manager
Chester Velasco - Production Assistant
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Designer
Kim Manuel - Graphic Designer
Roanne Salvacion - Accountant
Donalyn Aranda - Accounting Assistant
Precious Vargas - Accounts Manager
Social Media:
/ featrmedia
/ featrmedia
/ featrmedia
/ erwan
/ erwanheussaff

Опубликовано:

 

15 июн 2024

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Комментарии : 204   
@cmsc5249
@cmsc5249 Месяц назад
FEATR the best!! More more docu like this. This is what alot of Filipinos should watch. This just made me a proud Filipino.
@joshuaianbetito5330
@joshuaianbetito5330 26 дней назад
Agree you should also try watching Tikim Tv
@MARCBEA1
@MARCBEA1 Месяц назад
Hello I'd like to introduce myself, my name is Marc Briones I'm a retired Exec.Chef from America with Filipino heritage. I'm so happy with a tear in my eye that two Filipino men had the courage to move Filipino cuisine forward to a new plateau. This is the genesis for other future Filipino chefs towing the line forward. I hope this new generation will have the courage and fortitude to pursue perfection and never settle. Best wishes to your endeavor.
@jaearce4053
@jaearce4053 Месяц назад
I'm a graduate of culinary arts in PH and after 20 yrs, finally i can see PH's first fine dining Michelin star restaurant
@gmarte12
@gmarte12 8 дней назад
but they are not Michelin star.
@christianjosefaquino1864
@christianjosefaquino1864 4 дня назад
they will be, in 2yrs
@kuroyume3732
@kuroyume3732 20 дней назад
Proud to say I was part of Hapag's team for almost 2 years. It was right until before moving to their new space in Rockwell. Cheers to the all the cooks and servers behind the scenes.I hope everyone there gets what they all deserve.
@exgeeinteractive
@exgeeinteractive 16 дней назад
And the chefs? 😅
@cristinaladas2891
@cristinaladas2891 Месяц назад
I could not help but shed tears of joy watching this feature of Hapag MNL. I could not have been more proud being a Filipina seeing our culture, soul, and food elevated in such a way. As much as the creation of Hapag 2.0 is inspiring, it is also as validating of what Filipinos are capable of, a testament of who we are and continue to be. Thank you so much FEATR for honoring this. Well done and I look forward to making a pilgrimage to this beautiful place.
@featrmedia
@featrmedia Месяц назад
Maraming salamat!
@yazmillah
@yazmillah Месяц назад
I'm fortunate enough to have experienced Hapag's dry run on the ground floor of Rockwell in early March this year... predictably, not only will Hapag be a great success -- hopefully, it will also make the Philippines a destination in the gastronomical map. I can't wait to come back and experience it again in its new space on the seventh floor and enjoy cocktails at its foundling bar - Aya... wishing the team the very best of luck! ❤
@lyncruz4370
@lyncruz4370 Месяц назад
I am so amazed by these young entrepreneurs. You can see how passionate are the teams and these 2 owners doesn’t care not only for the business but for the wellbeing of each and everyone. Thanks FEATR for this awesome video. You capture the true essence of what is being portrayed by the people behind this spectacular restaurant. Hope we can dine there someday.
@linguarotta
@linguarotta Месяц назад
this celebration of filipino dining is just pure poetry
@renee2291
@renee2291 Месяц назад
I feel Thirdy and the rest of the team. I shed tears of joy with him. Congratulations and best wishes, HAPAG! May your business flourish. God bless everyone. Maraming salamat FEATR for this very wonderful episode. ♥️
@heyshanghairamen269
@heyshanghairamen269 Месяц назад
As a culinary student, this is really inspiring. All of the hard works from back end to the table. Congrats Team Hapag! Hopefully makapag OJT ako dyan 🫶🏻
@francciiss
@francciiss Месяц назад
This is amazing! As someone who worked in the hospitality industry in the states I love to see this happening in the Philippines. What got me is when family meal and everyone is eating together.
@MChristina
@MChristina Месяц назад
Is the head chef the same John Kevin Navoa na suspect sa hazing case sa Benilde noon? Got curious kasi who the head chef is and when I googled, isa yan sa lumabas sa results. edit: I'm disappointed that Featr censored my comments. Someone from reddit confirmed though (source: court decisions), that the chef is not a respondent in the case, and also wasn't charged with anything in connection to the fatal hazing.
@deynuh
@deynuh Месяц назад
Same question! Can somebody confirm this?
@MChristina
@MChristina Месяц назад
Featr is sadly censoring my comments
@d0gmaticsoul
@d0gmaticsoul Месяц назад
ang galing mag-joke ni chef na masamang bata yung isa e no.
@Dr.ShannonAManansala-wr6fw
@Dr.ShannonAManansala-wr6fw Месяц назад
Wow nag pagupit na yung tago gama hahahahah
@lulukas
@lulukas 27 дней назад
napa-google din ako regarding chef nav's involvement on hazing case and saw a sub-reddit confirming this. idk what to feel, oh my.
@plhongflores
@plhongflores 27 дней назад
ABSOLUTELY BEAUTIFUL! The story. The passion. The details.. Congratulations to the whole team! Reach for the stars!
@johnkarlbasoc5540
@johnkarlbasoc5540 Месяц назад
this was so beautifully done from beginning to end. congratulations FEATR Team 💚
@254103
@254103 19 дней назад
Good job FEATR team on this documentary! I like that you let the subjects tell their own story rather than having a host throwing questions to them.
@acq8097
@acq8097 20 дней назад
This episode is soo inspiring! Congrats to Hapag Mnl v. 2.0! Well done FEATR!👏👏👏
@jowliebeen
@jowliebeen Месяц назад
Congrats Team HAPAG! Ang ganda ng new place! Ang shala! Beautiful documentary of FEATR! I love everyone's dedication! Tagos sa screen!!
@Hope82000
@Hope82000 26 дней назад
Wow! Nakaka proud as Filipino. 🇵🇭 Thanks for this FEATR
@elainerichards7799
@elainerichards7799 25 дней назад
Very inspiring... encouraging too... best wishes to the owners and the team of Hapag
@estygonzalez7329
@estygonzalez7329 11 дней назад
So proud of your entire team of Hapag! Congratulations to each and every one of you. You make us Filipino proud!! ❤❤🎉🎉
@reynaldoalgaba1649
@reynaldoalgaba1649 Месяц назад
Amazing Team! 👏👏👏 I used to work in High end restaurants operated by the Celebrity Iron Chef Geoffrey Zakarian from NY. A perfectionist Boss, we learned the proper and high class service from him. We explained the food and we served synchronized service like the way we served “The Chaîne des Rôtisseurs” in Mövenpick Hotel Good Luck To HAPAG and God Bless You All.
@jesylgabriellegubatanga5049
@jesylgabriellegubatanga5049 24 дня назад
Congratulations, Team Hapag! Can’t wait to visit again. 🥰
@annetupag8090
@annetupag8090 15 дней назад
The story of Hapag is so inspiring - it's a fruition of Filipino passion, pursuit of excellence and family. All the best to your team - your family! I am looking forward to experience your hospitality in the near future when I get to visit Manila.😊
@garyburgmylifeandtimes6354
@garyburgmylifeandtimes6354 18 дней назад
Bravo, Bravo! Excellent documentary of proud Filipino culture and cuisine. This would make a great motivational video for all Filipino culinary students. Best wishes to the whole team, I'm sure Hapag 2.0 will be a resounding success.
@dsrdsr2574
@dsrdsr2574 10 дней назад
super heartwarming! Thank you for this.
@Mrjvc163
@Mrjvc163 26 дней назад
As someone who cooked here in LA with amazing and talented chefs, this video warms my heart.
@SUPER_ORION
@SUPER_ORION 25 дней назад
❤❤❤❤❤ Congratulation to Hapag. And, Thank you FEATR for always supporting our Local entrepreneurs. 🎉
@abcd4408
@abcd4408 Месяц назад
I will for sure visit Hapag when I visit the Philippines next year 2025. All my very best wishes to the two chefs the success they deserve.
@AA-jw7wf
@AA-jw7wf 25 дней назад
The team's achievement is commendable and certainly something to be proud of. However, the next challenge for this team is to make this accessible to the broader population. What's the point of curating food for Filipinos if only the nouveau riche can enjoy it? I don't want to make this commentary socio-economic, but let's call a spade a spade: fine dining often highlights the disparity in our society between the poor and the rich. We need to think about how we can bring this culinary excellence to more people, ensuring that a wider segment of society can appreciate and enjoy these creations.
@bingestero9901
@bingestero9901 18 дней назад
so heartfelt... Godspeed everyone❤
@mleong1977
@mleong1977 Месяц назад
The making of the first Michelin star restaurant in Philippines
@mariloubautista4170
@mariloubautista4170 22 дня назад
Good luck. I am definitely going there once I am back in Philippines.
@ayrasanmiguel9363
@ayrasanmiguel9363 Месяц назад
EYY! THANKS SO MUCH FOR THIS FEATR! ❤🎉😮😮
@vivarfamilyvlogs
@vivarfamilyvlogs 11 дней назад
I really loved this feature..now I want to experience Hapag 😊
@MaldavarFilms
@MaldavarFilms 20 дней назад
Absolutely fantastic doc
@JOENACIELO
@JOENACIELO 20 дней назад
Congratulations, Hapag!
@elishaeloriaga
@elishaeloriaga Месяц назад
Thanks Featr for capturing Hapag’s story so beautifully! ❤
@MicoWanderer
@MicoWanderer Месяц назад
Ohhh sakto for sweldo. These guys really scream sincere.
@charpkun
@charpkun Месяц назад
Honestly, this really feels authentic to the Filipino spirit in spite of the Haute Cuisine trappings. I especially appreciate that there was never once a "yes, chef!" call to order that is found in places of this caliber. I hope for the best for this team, even if I might not be able to visit their establishment. I hope they inspire other restauranteurs to strive for the same philosophy with food, sustainability and hospitality.
@mariacarmenromeo8566
@mariacarmenromeo8566 Месяц назад
Im so happy with what you do guys. Great job! I salute your doing the Filipino way and cant help when tears trickle on my face and say im so proud to be a Filipino. May god bless you all💟
@marierikasikat1095
@marierikasikat1095 Месяц назад
This is really beautiful and inspirational. Thank you Hapag MNL for all the work that you do and thank you Featr for creating this docu, sharing their vision to us, to the world.
@Kwis94
@Kwis94 26 дней назад
i LOVE the crew lunch part! As someone that is currently working in food industry here in Chicago, it's rare that we have time for that even outside work 😂. Rooting for you guys!
@archjoshua2
@archjoshua2 26 дней назад
Amazing people, Amazing product! Congrats!
@featrmedia
@featrmedia 26 дней назад
Yes they are!
@anamargaritazapanta2537
@anamargaritazapanta2537 Месяц назад
Nakaka-inspire. Nakaka-proud. Tnx Erwan and team for featuring this.
@thetail-baggedhusky8919
@thetail-baggedhusky8919 Месяц назад
All the best to the Hapag Team. Go forth and spread Filipino food culture!
@lucil5724
@lucil5724 18 дней назад
Well done!
@kiermedina9170
@kiermedina9170 20 дней назад
very inspiring.
@annemargaretpangan7845
@annemargaretpangan7845 Месяц назад
What a great story! Thanks for sharing this awesome story of passion and perseverance FEATR! ❤
@chesterarenas
@chesterarenas Месяц назад
The Philippines is in the cusp of a Michelin star restaurant! I’m so proud that local cuisine is elevated! Living in San Francisco, fine dining is a lifestyle! Can’t wait to try this restaurant
@fliesonthewall-avirtuosoparty
@fliesonthewall-avirtuosoparty 10 дней назад
Interesting. Will they be able to prove that right zeal and abundant smiles can nullify the need for a fire-breathing commander dragon in the kitchen. I believe they can. All the best!
@vienpatawaran2298
@vienpatawaran2298 Месяц назад
You can really see the passion in the team! goosebumps all over! It would be an honor to try their food in the future.
@renzoviray3480
@renzoviray3480 Месяц назад
Awesome content as always, FEATR Team! 🎉🎉🎉
@justjhoelle
@justjhoelle Месяц назад
More content like this please. Nakakainspire for someone na dream din to open a restaurant ❤
@13fullofjasmine
@13fullofjasmine Месяц назад
love watching this! ❤ so inspiring to see young entrepreneurs with so much passion in what they do and reaching for their dreams 💕😩
@kimgdjdj
@kimgdjdj Месяц назад
Congrats Chefs Thirdy and Kevin!
@jennypazmaninang8979
@jennypazmaninang8979 Месяц назад
Part 2🥰🥰 Congratulations Team Hapag👏👏
@darrylaquino9889
@darrylaquino9889 Месяц назад
Ganda talaga ng transition sounds camera angle sounds ng Featr. Idol.. Goodluck sa Hapag! 🙏 Grabe! Maipagmamalaki!
@KadiJcfi
@KadiJcfi Месяц назад
Job well done Hapag. Another place to visit on our next holiday to Philippines. I can't wait to try Pinoy food in a fine dining setting.
@mmprojects574
@mmprojects574 Месяц назад
I'm here for this!
@teejs86
@teejs86 Месяц назад
this is really something we should be proud of, congrats HAPAG
@pawladaylo
@pawladaylo 29 дней назад
This has got to be one your best features if not THE BEST!! In tears. I can't wait to try Hapag and celebrate Filipino dining. So inspiring!
@analeemalabanan6280
@analeemalabanan6280 Месяц назад
Nakakaproud talaga maging pinoy!!!lalo n sa culinary industry super duper talented ang mra pinoy thank you Hapag for show casing filipino products nakaka proud talaga !!!hooe to see you and taste the food very soon ❤️going luck guys
@apedr4228
@apedr4228 Месяц назад
The attention to details is just WOW.
@leslielivingonabudget2840
@leslielivingonabudget2840 Месяц назад
Very Impressed with everything Hapag 🙌🏼😍 All the best.
@anythinggoestv1587
@anythinggoestv1587 Месяц назад
Filipino hapag upgraded.. proud to be pinoy! Gratz sa inyo chef!
@-racu-4809
@-racu-4809 Месяц назад
congrats chefs and team!!! godbless po.
@donpamdiocos165
@donpamdiocos165 Месяц назад
thanks for featuring Hapag FEATR!!! all the best to team Hapag and Aya!!!
@KDFantastic
@KDFantastic Месяц назад
Young Chefs with good attitude & BIG ❤ Wow!!!. Look forward to eating there when I visit the Philippines. Good content Featr. Thank you.
@alanjamora4620
@alanjamora4620 Месяц назад
Good job!!! You’re making Filipino proud!!!👏
@sheenasp
@sheenasp 28 дней назад
Couldn't be more proud! Kudos to the FEATR Team! Love all your documentaries, the production is superb! 🎥👏 Keep up the amazing work!
@iamz579
@iamz579 Месяц назад
Wow! Thank you Featr for an excellent video. I didn't expect that I would shed a tear watching this while having my break at work. I am a Filipina working here in New Zealand and I have already made a plan to visit Hapag 2.0 when I go home for vacation. I feel you thirdy. . You had me when you teared up. It was not an easy journey but it was worth it. Congratulations Featr and Hapag. 2.0 team! 🤙🥳
@ChefRolo
@ChefRolo Месяц назад
Congratulations 🎉to the whole team! All the best! Cheers 🥂
@nicemiclat4191
@nicemiclat4191 Месяц назад
Ganda ng presentation nito. Overall. Period. Well done to everyone #FEATR and #HAPAG🥂
@ajiebooks
@ajiebooks Месяц назад
I love series like this. I love food, so knowing each process and even the smallest thought that goes into providing a great dining experience is amazing. Eating a well-thought-out dish is like experiencing a work of art, just as a painter carefully selects colors and brushstrokes to evoke emotions, a meticulously created food is a bite of sensory journey.
@jokes310
@jokes310 Месяц назад
Same Kevin Navoa na hazing suspect ?
@whoisabbyber17
@whoisabbyber17 Месяц назад
Yes
@whoisabbyber17
@whoisabbyber17 Месяц назад
Yes
@hellohellohello876
@hellohellohello876 Месяц назад
Yikes
@lovemehateme3437
@lovemehateme3437 Месяц назад
Yes
@miss.ria.b
@miss.ria.b Месяц назад
impressed with hapag and excited to try soon 🎉
@bubpop21
@bubpop21 Месяц назад
This is one great video Featr! Hapag has made a great storytelling and you can see their passion. I hope I get to have the chance to dine there hehehehe
@gomezkeziah
@gomezkeziah Месяц назад
Kaka proud na kaya natin makipag sabayan sa international fine dining 😍🥰 documentary beautifully done 🥰
@featrmedia
@featrmedia Месяц назад
Thank you!
@e.s.teague6882
@e.s.teague6882 Месяц назад
I feel proud of you, guys! So inspiring! I believe you are destined for Michelin stardom!
@miaoxiles4996
@miaoxiles4996 Месяц назад
Attention to details, service and warmth. Looking forward to dine @Hapag soon! Congratulations! 👏👏👏🇵🇭
@featrmedia
@featrmedia Месяц назад
Thank you and enjoy your meal! 🤗
@aranjuezdavao
@aranjuezdavao Месяц назад
Go, Hapag! Congratulations.
@gisellepattaguan2501
@gisellepattaguan2501 Месяц назад
The documentary was presented like a movie. It was very cinematic. I like the decor of the place. The food looks like art. It looks delicious too.
@jethromartinsalcedo-eo7qy
@jethromartinsalcedo-eo7qy 27 дней назад
Fuckin respect sa mga to and sa featr I believe everyone in this video and sa featr will further progress our culture
@frankiefernandez9225
@frankiefernandez9225 Месяц назад
Congrats on your restaurant it looks amazing I’m gonna try it soon 💙😋🥇
@benjaminbdeguzman6957
@benjaminbdeguzman6957 Месяц назад
We will definitely come visit HAPAG!!!
@lulukas
@lulukas 27 дней назад
luh, ang cute ng chef sa likod ni chef nav at 35:40 ❤
@marcorances956
@marcorances956 24 дня назад
Si Chef Miguel yan! Mabait po yan 😜
@KapampanganRunner
@KapampanganRunner Месяц назад
More documentary I really love your content FEATR. Habang pinapanood ko to bumalik sakin yung time na nasa Culinary School ako, parang kabilang ako sa team na I feel the pressure, excitement. Eto yung example ng leadership and treating your team as family outcome will be the best service. Alagaan mo sila aalagaan ka din nila. I will surely visit Hapag pag naka uwi pinas to experience Filipino Fine dining Hapag level. Salute to everyone!
@matthulleza6299
@matthulleza6299 Месяц назад
It's like real life "Hain Restaurant" of Netflix show "Replacing Chef Chico" ❤
@itsteemhie
@itsteemhie Месяц назад
WOW!!! What a great move HAPAG. One day i'll dine with you🙌🏻🙌🏻🙌🏻
@bonshur781
@bonshur781 25 дней назад
Wow
@ramirodriguez8786
@ramirodriguez8786 Месяц назад
ang galing nung inincorporate nila ung ferments sa cuisine nila. kasi the taste the of food will keep on evolving
@Arlie__
@Arlie__ Месяц назад
The team spirit is palpable!
@finestliving7580
@finestliving7580 Месяц назад
The new generation are more creative and innovative, I think.
@eckoyoutubechanel2993
@eckoyoutubechanel2993 Месяц назад
ibang level na talaga si thirdy congratulations
@jpespinosa4539
@jpespinosa4539 29 дней назад
We always made it a point to celebrate family milestones and birthdays at Hapag, especially since it was near us at Katipunan. Still looking forward to dine here again at Rockwell.
@dollofasia
@dollofasia Месяц назад
Ang cute nung isang chef LOL
@d-concepto3888
@d-concepto3888 Месяц назад
Hapag is time for family
@archielynaradanas8593
@archielynaradanas8593 Месяц назад
Amazing vlog.. galing
@cookingmerz26
@cookingmerz26 Месяц назад
If I want to apply commi 1 in Fine dining in the Philippines it’s should be you are graduated culinary?? Or if have experience in abroad is acceptable ?
@albertgallanosa8600
@albertgallanosa8600 5 дней назад
Philippines has a world class traditional cuisine ( not just Pampangan , but Malay spice trade ) but also world class Martial art ( knife fighting ) that is American Elite Navy SEALS use , so protect it and advance it
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