Our Supermarket Mozzarella Cheese Taste Test

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Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of block mozzarella.
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
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Опубликовано:

2 окт 2024

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Комментарии : 153

@thewhitematstudio 4 года назад

Lol the shots in the audience are awkward

@geezermann7865 4 года назад

Agree, I wish they would NOT cut away to a strange face while I'm looking at the brands.

@MJ-cc4uf 4 года назад

Someone liked the guy with the dark wavy hair because they kept cutting to his reactions.

@deargodwhyme 4 года назад

@@MJ-cc4uf Ha! It's like they said, quick, find a Italian-looking guy for a reaction shot to mozzarella.

@145inA 4 года назад

Funky.

@thewhitematstudio 4 года назад

2 4 so you’re complaining about people having an opinion? Ironic

@sweetiemcgee 4 года назад

why display all those other cheeses on the counter and not talk about them? im interested in how the Galbani fared since it's available where I am.

@thewhitematstudio 4 года назад

LTRAN I’m assuming because they weren’t their favorites but were tested

@madthumbs1564 4 года назад

I know I don't care for Galbani provolone. BelGioso

@iqiddishnarmak 4 года назад

Ya does anyone know where galbani ranked?

@soxxy22 4 года назад

RECOMMENDED Galbani Whole Milk Mozzarella Cheese “Classic pizza parlor cheese,” said one taster about this whole-milk mozzarella, which was “tangy,” “moist,” and “tender.” When melted on pizza, it was “chewy” and “creamy,” with “a little bit of pull” that tasters loved. Though many liked its “nutty” sharpness, a few tasters thought it tasted “dull.” ATK website

@ncooty 4 года назад

@LTRAN: This sort of comment is made on nearly every taste-test video they do. The answer is that they post full ratings of everything they tested on their website. For the videos, they usually just discuss the top choice, bottom choice, and something in between.

@colorsmith5569 4 года назад

Those two little boys are miserable. They want to eat cheese and not two strangers eat it in front of them.

@paradeigmas 4 года назад

The clapping at the end of these videos are so annoying. Like people who clap after the plane lands.

@bcgreen7479 4 года назад

I have not heard of these brands in my area?

@bcgreen7479 4 года назад

@Tony Samson why?

@bcgreen7479 4 года назад

@@user-cx9gk2pn5q duh that's the point! Nice meme.

@KevinHullinger 4 года назад

Correct again!!! The whole milk Polly-0 is delicious and melts beautifully. It may cost a bit more but you get what you pay for!!! Well done 👍🏻 without your video I may not have ever purchased it as I thought whole milk mozzarellas was all the same with the exception of salt levels. I was wrong!!!! Thank you so much 😊

@drzej3k794 3 года назад

Hard to find block mozzarella in UK, you can only buy it pre-grated. Most mozzarella here is the ball in the brine which is also good on pizza just sliced into disks, has a much more mild flavour.

@hollym5873 4 года назад

Love these taste testings. Thanks

@ce9345 Месяц назад

Where I live, we have a pizza cheese called provel. It's a combo of cheddar, Swiss and provolone with liquid smoke.

@bizzyb0t 4 года назад

I love how the audience awkwardly smiles as they're being humiliated 😂

@dden7670 4 года назад

@Tony Samson So you were there?

@weege001 4 года назад

this video is.... *cheesy*

@BlueHen123 4 года назад

I am a home pizza baker and can tell you who has the best! Polly-o is pretty good, but even better...the best mozzarella cheese is ....Trader Joes whole mill, low moisture cheese! It's amazing! (Maybe it is from Polly-O?)

@husqvarna17 4 года назад

I will try it. I need low moisture mozzarella for my lasagna.

@waynehasch5978 4 года назад

I make pizza too and the Trader Joe's is also my favorite but like you I highly suspect it's Polly-O

@ohger1 3 года назад

Grande.

@LoneWombat2126 Месяц назад

It’s not related. Trader Joe’s produced their own brand products to help keep costs down.

@LoneWombat2126 Месяц назад

@@waynehasch5978not according to any of their employees. 🤷‍♀️

@CaptainFabulous84 4 года назад

Polly-O is the only acceptable mozzarella.

@geezermann7865 4 года назад

Never heard of Polly-O until now. I have to buy Kroger shredded mozzarella, and it's okay.

@madthumbs1564 4 года назад

Mozzarella is an easy cheese to make.

@ohger1 3 года назад

If you have a friend in the business, have them order some Grande Mozz from their wholesaler. Not cheap, but you won't eat super mozz cheese again.

@ShiningEyeBrigade 3 месяца назад

How I miss Polly-O mozzarella and ricotta cheese, which I had growing up in New York. Can’t get it in Alaska. :(

@Lockjaw_Saber 4 года назад

From what I recall, Polly-O is semi-regional. I feel like with all of the brands of Mozzarella out there, you guys kind of narrowed it down to only 2, which is really unfortunate considering some of them aren't all that wide-spread.

@j.du6 Год назад

The product choices they make for testing are quite strange and poorly representative. It makes no sense.

@jrlaz0001 4 года назад

Kid @ 1:29: Worst family vacation EVER!🤣

@TheABElia 4 года назад

I assume 'Polly-O' is an East Coast deal because I've never seen it here in Cali?

@jamesmaguire1058 4 года назад

It was an east coast brand. I haven't seen it here, in central NJ, for years.

@lordgarion514 4 года назад

@@jamesmaguire1058 That's sad, it's made in Campbell NY.

@BlueHen123 4 года назад

Polly-o is available in CA. Whole foods has it where I live

@sav7568 4 года назад

I have never seen Polly O on sale anywhere in New England.

@dictare 4 года назад

@@jamesmaguire1058 ShopRite sells Polly-o, but the ShopRite brand is just as good and on sale now for $1.99/ lb

@shoshana2011 2 года назад

Who is that super hot guy at 1:53 & 3:15 ??? It was worth watching just to see him👍.

@danielw.7705 4 года назад

I discovered the winner cheese at Walmart and I only bought it because it is $1.99. I came home and loved the taste and even more the price.

@traceylafontaine8893 4 года назад

I can only find Saputo and tre stelle, in Montreal Quebec. Silani is good but not great.

@VBYCHOICE 4 года назад

Polly-o is the best!

@William1866 4 года назад

I want a Jack Bishop fanclub t-shirt.

@DavidFSloneEsq 4 года назад

I’m wondering if your expert panel was simply older than your studio audience. When I grew up in the ‘70s, Polly-O whole milk mozzarella was what mozzarella was. Even on the Upper Eastside, fresh mozzarella still wasn’t a thing, and Organic Valley simply didn’t exist.

@annhutcheson5770 4 года назад

Tillamook, baby! ❤️

@robcurtis1779 5 месяцев назад

You have to get whole milk mozzarella. There’s no point in getting low fat cheese. I can’t tell much difference between any whole milk mozzarella anyway, especially when it’s on pizza or in lasagna. That’s why I’ll just buy the least expensive one

@LoneWombat2126 Месяц назад

That’s what we do too, if we buy it shredded…my Grandma used to make the best lasagna ma and she used to but Best Choise shredded mozzarella and it tasted great when it was melted and gooey! 🤷‍♀️🙄

@guitarcomet5 4 месяца назад

Tillamook products were obviously not widely available back when this video was released.

@sfopaladin2661 5 месяцев назад

Here in Montreal Saputo is king by a long shot. Tre Stella Parmesan and similar is very good for the price. BTW I'm in love with Bridget. 💟💋

@oneanddonetzone3673 7 месяцев назад

I buy blocks of mozzarella and then I vacuum pack them even though they’re already vacuum packed and I age them. I find that it takes a rather bland cheese and turns it into something that is quite remarkable. No hi tech she’s closet I have a cool place in my basement and a stack of my mozzarella there. Try it even 4 to 6 months makes it an amazing cheese

@LoneWombat2126 Месяц назад

Does anyone else feel like they cheated by using block cheese that someone had to grate in order to sample?😅

@semco72057 4 года назад

I have to look for the Polly-O brand of cheese to make my pizzas with, but most of the ones I cook are already made up and just need additions added and cooked.

@ericclaptonsrobotpilot7276 4 года назад

Some of the best mozza I've had was in the form of low moisture whole milk string cheeses.

@ohger1 3 года назад

You sound like that amateur "chef" on the tube who makes "authentic" NY pizza. Find a deli that will sell or special order Grande mozzarella. Not cheap but amazing.

@johnbe8505 4 года назад

you post same video few week ago??? i'm very upset stop being lazy and make new videos

@geezermann7865 4 года назад

john - they upload vids from the shows, after they have aired several times.

@MJ-cc4uf 4 года назад

@@geezermann7865 - They've uploaded this video more than once.

@rirkc 5 месяцев назад

Who brings two little boys to something like this? Weird.

@boblab 8 дней назад

The polly o that we get in Florida is horrible

@berighteous 4 года назад

Never heard of Polly-O I wish they'd taste test national brands.

@cjaquilino 9 месяцев назад

Both Frank Pepe's and John's of Bleecker use Polly-O Whole Molk Low Moisture Mozzarella. But I notice home pizzamakers tend to like drier mozzarella. Though coal oven pizzerias, like Pepe's and John's, have the advantage of a higher heat oven that helps burn excess moisture off wetter mozzarellas.

@LeRoiJojo 4 года назад

Gotta admit I was not expecting a cheese to be named after a deadly disease.

@cjaquilino 9 месяцев назад

It used to be spelled "Pollio" and they changed the spelling and pronunciation because of the pandemic.

@bcgreen7479 4 года назад

I'm tired of watching East Coast, vs West Coast bs why don't you start trying stuff by region!

@geezermann7865 4 года назад

Like where I live I can buy Hellman's mayo, but not Dukes, and I hear people in the south swear by Dukes. And I bet these people use Miracle Whip at home, but don't admit it.

@bcgreen7479 4 года назад

@@geezermann7865 that's so true.

@ForgeA.Geniocracy 4 года назад

Polly-O isn't sold anywhere in my neck of the woods. It's not readily available on Amazon either.

@geezermann7865 4 года назад

I hadn't heard of it before. Hey, what is a "geniocracy"? Thanks.

@BlueHen123 4 года назад

Trader Joes has the best mozz cheese

@ForgeA.Geniocracy 4 года назад

@@geezermann7865 It comes from the word "genius." It's a political system designed to select candidates based on intelligence, problem-solving ability, and compassion.

@geezermann7865 4 года назад

Forge A. Geniocracy - Thanks. I had a suspicion it might be something like that. The problem with political "systems" is honesty and integrity. Our current "two party" system is a sham, and both sides have been controlled by the deep state and C_A for decades, which means we, the people, have been lied to for decades. The MSM so-called "legacy" media is going down bigtime right now because they have been used for propaganda and lies. Thankfully big changes are coming soon. Thanks for the reply.

@ncooty 4 года назад

You haven't had mozzarella until you've had Italian-style buffalo mozzarella (especially mozzarella di bufala Campana). The dry, semi-soft stuff you find in the U.S. is nothing like the amazing Italian cheese, with a semi-soft outer layer and creamy interior.

@rjp801 4 года назад

true but it is too wet for pizza

@ncooty 4 года назад

@rj p: I've hade it on pizza many times.

@richspizzaparty Год назад

They never test enough brands.

@mysikind8076 4 года назад

Try a taste test for *Feta* cheese. I couldn't find anything I would call Feta on my last visit. Disgusting stuff not even in brine. 😝I've learned to make my own Feta.

@stevelogan5475 4 года назад

I prefer true, fresh , buffalo mozzerella. Delicious.

@BlueHen123 4 года назад

Actually, taste tests have show that cow's milk mozz is more flavorful than buffalo. Buffalo is just authentic to italy and naples style pizza. Doesn't mean it's better

@TheFunderbunk 3 года назад

Americans average 11 pounds of mozzarella per year? Hell, that's more like a good month.

@Queenie_Francie 3 года назад

Polly-O, of course it's the best! The only mozzarella my grandmothers, mother, and I would use. It's the best and does taste better than any of the others.

@glenngarcia6322 2 года назад

Why they called that cheese mozzarella in America? I've never seen mozzarella like that here in Italy .

@roberts.5136 4 года назад

Galbani wasn't even tasted , yet pictured. Go figure > I do like Polly - O

@susanpremo8068 3 года назад

Never heard of poly o cheese. Maybe not sold in Minnesota. I've never bought already shredded cheese.

@The_Cannabis_Connoisseur 4 года назад

Organic Valley has very good cultured butter and milk! I never had there cheese!

@mhxxd4 Год назад

Great vid. I thought the great value the also tasted like cheddar, no mozerella taste at all. Can't wait to try polly o

@michaelgasparrelli8259 2 месяца назад

Polly-o is my pick

@joecamps1119 4 года назад

Polly-O it's Action Bronson approved and the only choice

@rjp801 4 года назад

I use a blend of cheeses for my homemade pizza, usually it is monterey jack, mozzarella, provolone, and parmesan. Mozzarella on it's on is very bland...

@susanpremo8068 3 года назад

I do too, ever tried parmesan reggiano and gruyere? I made a king Arthur recipe. Its called crispy cheesy pan pizza, it's really good.

@sunset6010 4 года назад

RE-UPLOAD

@johnbe8505 4 года назад

yes they get lazy on us

@Z00000M 3 года назад

If the mozzarella is slightly bitter and sour but no molds, is it bad or is it not edible anymore?

@matlit1859 4 года назад

I tried Polly-O before and I personally didn't like it. I found it to not have much flavor and was watery. Either way, love these review videos.

@rheannascheck9589 4 года назад

Show to me has gone down hill since Chris isn't hosting anymore. Reasons why I stopped.

@MichaelEdelman1954 4 года назад

Rheanna Scheck Absolutely. No conflict. Too bland. The Chris-Bridget interplay made it interesting.

@sandyk.651 4 года назад

Always Polly O!

@imfrommanndame 4 года назад

A 5 year old boy doesn't smile at the thought of salad. Stop actively working to make this cringeworthy.

@farmerbob4554 4 года назад

Don’t find those brands here in So. Cal. We see Kraft, Sargento and Lucerne mostly.

@farmerbob4554 4 года назад

And Tillamook (Oregon). Our go to for pizza, chicken parm, meatball sammiches etc.

@ditto1958 4 года назад

I live in Wisconsin, the largest cheese producing state, and I’ve never seen any of these brands here. I don’t know what the answer is, but this review, like an ice cream review I recently watched here, are irrelevant to those of us who don’t live on the East coast. I suppose getting ice cream to you from other regions would be very difficult. Cheese? Not so much. Even when I lived in Louisiana for a few years, major cheese brands from Wisconsin were widely available in stores. Same with sausage and deli meat brands, such as Johnsonville. Boar’s Head? Pretty sure no one in the Deep South has heard of it. Here you can find it if you look, but it’s overpriced compared with brands made here.

@jekciso 4 года назад

11lb?

@BlueHen123 4 года назад

This is America

@eggjoe122 4 года назад

Deja Vu.

@microtasker 4 года назад

This video so obviously brought to you by Polly O cheese. I mean seriously use some actual store brands instead of this high end cheese shop stuff. That's not next to the ball of micelli's.

@lordgarion514 3 года назад

This is *America's Test Kitchen* for a reason. There are no national store brands, outside of Walmart and the like. And they're not winning anything. ATK does national brands whenever possible. That way anyone, anywhere in the country can buy them. The only exception I've seen is a bread testing, where there were literally no brands sold nationwide. So they had an East and West winner.

@lordgarion514 3 года назад

And I can buy Polly-O at Walmart......

@microtasker 3 года назад

@@lordgarion514 No store brands? So you don't watch any of these videos then? Because they do. Polly-O is a store brand. Your next comment contradicts your first. So when did they hire you as a set PA anyway?

@microtasker 3 года назад

@@lordgarion514 PS you have done absolutely nothing in your comments to sway me that this wasn't product placement by Polly-O, just that you sound like either a ATK employee or a Polly-O employee.

@lordgarion514 3 года назад

@@microtasker Wasn't trying to change the mind of an idiot. I was just letting people know you're a liar. "High end cheese shop stuff"..... At Walmart. You're a dipshit. Lol Go away.

@misscndnwoman2177 4 года назад

We don't get these brands,please do a common test please

@madthumbs1564 4 года назад

You do realize you're on the internet? www.google.com/search?client=firefox-b-1-d&q=polly-o+cheese+buy+online

@markschommer7407 4 года назад

Remember too that most pre-shredded cheese has anti caking agents in them. For some reason for me it changes it to an extent. I will gladly shred my own for a dish or to eat straight. I can get pre-shredded cheese without the anti caking agent at my local cheese factory(I live in Northeast Wisconsin). So I will do that if I'm feeling lazy.

@PonderStibbons 4 года назад

none of these resaemble Mozzarella whatsowever... America is a sad place...

@ohger1 3 года назад

Those are not fresh mozzarella samples in this show. Totally different usage. Fresh mozz is available in most places in the U.S.

@Magius61 4 года назад

The phoney studio audience is awkward and weird. What is up with this channel these days...

@bl6973 4 года назад

Magius61 They’re filming for cooks country which probably is this style.

@iburley_ 4 года назад

One of these on almond milk would be awesome.

@roberts.5136 4 года назад

@iburley_ 4 года назад

@@roberts.5136 You need almond milk to make orgeat.

@nancyposner8071 4 года назад

Walmart carries it in my area.

@johnbe8505 4 года назад

fuck walmart

@joeybagodonuts6683 4 года назад

Thanks for the tip, I thought I had seen it somewhere before.

@Oceangirl_505 4 года назад

What area are you in?

@joeybagodonuts6683 4 года назад

@@johnbe8505 There might be good reasons not to shop there, but your comment definitely isn't going to convince anyone. Try making a logical argument, it might actually work!

@MJ-cc4uf 4 года назад

@@johnbe8505 - dude, you need more fiber.

@colorsmith5569 4 года назад

First