Pahabol sa Valentine's Day!!! Haha!!! Alam mo bang madali lang kung paano gumawa ng cake kahit wala kang oven, steamer, at mahal na tools?! Ishe-share ko sa inyo kung paano ako magbake ng mabilisang cake without oven lalo na kapag nauubusan kami ng cake sa mga bakeshop kapag holidays!!! Ito ang aking Moist vanilla Cake with Condensed Buttercream Frosting!!! Tara na sa masayang pagluluto!!!
OSTER 6-Speed Hand Mixer: invol.co/cl2mm6s
This video is NOT sponsored by any brands that you have seen in the recipe video.
**Please see the complete list of ingredients at the end of the video or from the list below.
(NOTE: This recipe vid is just 21 minutes and the rest of the vid are just shoutouts!)
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INGREDIENTS:
FOR THE CAKE BATTER:
1½ cans (410ml + 205ml) Angel Kremdensada, chilled
1½ cups Self-Rising Flour (see Substitute in the video)
1½ Tbsps Cooking Oil
1 tsp Vanilla extract
FOR THE FROSTING:
1 bar or 225gms of Unsalted Butter, softened but still cold
200 ml of Sweetened Condensed Filled Milk (room temperature, no need to be chilled)
1/2 cup Dark Chocolate or Unsweetened Chocolate, melted (OPTIONAL, for additional flavor only)
Chocolate droplets/chips (OPTIONAL, for decorative purposes only)
I hope you liked this recipe video! Thank you guys and God bless!!!
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#KusinerongArkitekto #NoOvenCake #EasyCake
13 фев 2021
