#decor #tortpancho
Today we will prepare a very beautiful and delicious PANCHO cake. Until this day, I have never cooked or tasted this cake, but in vain, because it is prepared very quickly, while it can be very beautifully decorated and it is very tasty! How do you like this result? I am waiting for your comments!
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Chocolate sponge cake: • ШОКОЛАДНЫЙ БИСКВИТ. См...
Not a chocolate sponge cake: • НЕЖНЕЙШИЙ БИСКВИТ. Гот...
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Recipe:
*Cream
Cream 33% - 600 gr.
Sour cream 20% - 450 gr.
Powdered sugar - 195 gr.
*Filling
Pineapple
Merry
*Cream for decoration
Egg whites - from 3 eggs
Sugar - 220 gr.
Water - 60 ml.
Salt - a pinch
Lemon juice (optional) - 1h.l.
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My name is Yulia Kovaleva. You have looked at the Julie_Jinn channel, where we study and with each new video we are getting closer to the goal of becoming top confectioners. By the way, I have never taken any pastry courses, but just started from scratch. Join me and we will study together!
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I'm sorry if I make mistakes in the recipe, I use a translator.
4 авг 2022