Panettone｜Apron

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Panettone｜Apron
Lukewarm milk 50ml
Caster sugar 15g / 2Tbsp
Honey 20g / 1Tbsp
Instant yeast 4g / 1,1/4tsp
Bread flour 50g / 1/3cup
Bread flour 300g / 2,1/8cup
Lukewarm milk 150ml+-
Whole egg 110g / 2
Vanilla extract 1tsp
Caster sugar 80g / 1/3cup
Unsalted butter 150g / 2/3cup
Orange or lemon zest 1tsp
Dried cranberries, apricot and raisin 200g
Panettone paper mold 11x11cm 3
Bake at 170°C / 340°F for 45-60 minutes
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Опубликовано:

14 окт 2024

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Комментарии : 557

@melittafares201 3 года назад

Clean work, clean workplace. Finally someone who does not distinguish himself through a lot of stupid talk and play but through what he does. Perfect recipes, please keep it up

@sabahathlaadly4464 3 года назад

Your channel is my favorite I am restoring these recipes in my recipe book so that I can make these when I will grow up because I am just 14 now so I only make cakes of ur recipes I am not sure that I can make breads because I don't have a oven I make your cakes without oven . Thank you so much 💓 for your tasty recipes.

@teresitadizon6831 3 года назад

Hi! Apron, I can't wait for your reply. I made the panettone today. I made it mini panettone with my jumbo muffin pan and jumbo muffin liner. So hard I did not used stand mixer. 😊😋 it turned sooo good. You're a great chef/tutor. 🙏 God bless.

@helenkong8355 Год назад

Hi Teresita Dizon, may I know how many can you get using the jumbo muffin pan with this recipe. How long did you bake them ? Thank you .

@yiyasan8053 3 года назад

I have been looking at many panettone recipes and I have really loved yours. The bread crumbs look super moist. I will definitely make this recipe.

@JohnaDelacruz08 10 месяцев назад

Looks really good.. I am going to try it soon.. thanks for sharing..I am Filipino here who love baking..

@alexandraf1561 Год назад

Очень нравится! Несколько раз с удовольствием пересмотрела.

@AnnThn 3 года назад

That looks amazing! Thank you for sharing your recipes. ❤️ Also thanks for writing down the temperature of the oven in both C and F. You’re the best!

@patpatchannel4019 3 года назад

หลงรัก วีดีโอของคุณแล้วค่ะ ดูไม่เบื่อเลย...❤️❤️❤️❤️❤️ Thank you From Thailand.

@brendabravo977 3 года назад

Gracias por sus maravillosas recetas.muy bien explicadas las amoooo saludos desde CHILE.

@harafa7638 3 года назад

I adore the Chinese because they are completely different people from the rest of the people in everything. Honestly, their minds are beautiful in thinking and creativity in all magazines at the level of the world. Long live Egypt and China Thank you

@agneskromah3186 3 года назад

Thanks for sharing the easiest method to this recipe I am going to try it

@amandak2923 2 года назад

I baked this the other day, the taste is good! Thank you for the recipe.

@noorcheah6268 3 года назад

Thanks for your recipe, really good,soft ,easy and good tease

@rosalbatorres3882 3 года назад

Holaaa, Super buena receta, la voy a preparar y veré, si me sale bien. Gracias y Saludos desde Venezuela .

@RosaliesFilipinoItalianKitchen 3 года назад

Panettone is a Christmas bread in Italy. People use to buy these breads and eat during Christmas holiday. Thanks for sharing your recipe my friend ❤️

@anaaldave3304 3 года назад

Se ve riquísimo hay que hacerlo gracias por la receta

@montse1456 3 года назад

Perfecto , delicioso!!. Gracias👏🏼👏🏼🙅‍♀️🙅‍♀️🙅‍♀️

@tancl8409 2 года назад

Hi Apron! I really love all your recipes. I always look forward to your new sharing n will not hesitate to try out. Tried your Panettone recipe and had already made many batches. Wonderful n yummy. Given as gifts n received very good feedback. Thank you very much 😊

@rosavinces253 3 года назад

Apron tienes unas manos maravillosas estoy aprendiendo mucho de ti profesor chefs

@mrianazangari1928 3 года назад

It looks very delicious.... Thank you for sharing your recipe.. 😊

@aishaaly8168 3 года назад

Very delicious 😋 i love you so much and I love all recipes thanks

@jacquelineyanez4286 3 года назад

Uhi delicioso Apron gracias Saludos desde Ecuador Guayaquil

@izabellaborges4555 4 месяца назад

Rápido fácil e delicioso🙋‍♀️

@별난여자의초대요리 3 года назад

Hi! Apron! This panettone cake is very delicious & good smell! My family likes it!

@nasreenmallick2917 3 года назад

Looks soooo yummy Thanks for sharing the recipe 😋

@lethuthao90 3 года назад

I made this today, the proofing time is much longer due to the temperature in my place but it turned out so great. Thank you for the recipe!

@chillyandvanillabyChefKriti 2 года назад

Hi, I tried it a couple of times but my dough is very very wet, almost like cake batter although all ingredients are measured and weighed. Was it the same at your end too. I did make my own bread flour by mixing gluten to all purpose flour. Plz advise. Thanks

@mimim7300 3 года назад

Eccellente buonissima. Bravissima Apron👍👍👍🌷🌷

@Vania2193 3 года назад

Grz x la ricetta ...bravissima come sempre... traduzione e immagini perfette... thank you thank you 🎄👍🏻😍

@susielimahsah6317 2 года назад

Thank u for sharing the receipe,,,i tried first time n the bread is soft n gd n its not sweet n it delicious n soft, thanks

@BOBENKA11 3 года назад

I tried it today and it came out beautifully! I even tried a gluten free version and it worked great, too. Thank you for a perfect recipe 😊 Will definitely save it.

@anasousa4685 Год назад

Wow tienes manos mágicas todo lo que haces es una bendición. Cuán deliciosos son tus platos 👏👏👏💯💯💯

@irmaconoras6859 3 года назад

Saya suka semua resepnya sangat jelas dan berhasil sy ijutin..makasih byk

@philmadrigal1497 3 года назад

I am waiting for so long this recipe. Thank you Apron.

@mariaeugeniavillegas8346 3 года назад

The best recipe. Perfect. Gracias!!

@mariag.flores5642 Год назад

Instead of vanilla this bread usually calls for orange blossom essence as well as the grated rind, love your recipes

@razikasamer2908 3 года назад

Like before watching thanks for sharing this recipe.

@ImForgivenToo 2 года назад

BEAUTIFUL !!! looks delicious !! will try it !!!

@Zarozivarezamin 2 года назад

سلام، من از رسپی های شما مدتهاست که استفاده میکنم. متشکرم. امیدوارم سلامت و تندرست باشید.

@orangecooking 3 года назад

Always love the recipe so simple and easy to make it

@sheenzbb1595 3 года назад

Wow so delicious I always buy mine at Christmas time...now I can make it myself. Thanks ever so much for sharing this recipe 💓👍

@yummyasian美味亚洲 3 года назад

Beautiful video and recipe, thanks for sharing your video, well done 👏

@ГаянеАвагян-и5г 6 месяцев назад

Спасибо вам бооооольшое за красивую работу...мне всё что делаете нравится, восхищаюсь вашими творениями😊. Скажите ,пожалуйста, в данном рецепте ,дрожжей достаточно 4 грамма.Они могут ведь не поднять сдобу. СПАСИБО!

@ushajahul7272 3 года назад

Hi from Mauritius, I love panettone and I have wanted to make it for ages. Your recipe makes it less scary for me to tackle, I shall try it this week end. Thank you once again for sharing it.

@jinhaeng_bakery 3 года назад

Perfect recipe!!!

@esthercook3086 3 года назад

delicious recipe.It's so perfect! friend. learned a lot to day. It looks Thank you so delicious.

@AlejandroMorales-xm7id 3 года назад

Delicioso gran creación divino gracias por compartir bendiciones es el pan más rico para navidad

@suparnasen338 3 года назад

Delicious recipe . thank you so much. sharing this recipe with us❤️

@АннаМачкова-п8с 3 года назад

Бесподобная выпечка! Восхищаюсь вашей работой! Спасибо огромное! Вдохновения и удачи вам!

@mariadanatividademoreirara789 3 года назад

Por enquanto estou só observando,depois farei a maioria das receitas! Essa ficou sensacional! A família ama panetone! Quanto capricho,quanta dedicação! Sucesso!😋❤️

@lilyzb4554 3 года назад

Panettone 是我一直想做却没敢尝试的一个，看到Apron发了菜谱，作为粉丝一枚，高兴极了，立刻买了东西去试了，但是不尽如意。 1.前面团发了一夜才发起来，一开始以为是我酵母的问题，后来又来一次，还是一样的。 2.面团实在是太太太…粘了，我也是用的厨师机，快慢速搅了有15分钟，一直也没看到视频中的那个黄光滑的面团，不敢搅下去了，怕搅过度了。又加了面粉又揉等等好久才终于成团，让它发酵。 3.成品出来，刚出炉时很香甜，但是放到第二天就硬了，而且掉渣，掉渣应该是发酵过度的原因，可是我这个发酵程度看上去还没视频中发的那么大啊！总之，我不晓得是菜谱有问题还是我自己操作哪里失误，费时费力最后做得还不理想。

@samarhijazeen1600 2 года назад

شكرا شكرا الله يباركك ومزيد من النجاح والتقدم. طريقة سهلة غير معقدة نهائيا نظرت وصفات كتير عن البانتوني كتير متعبة معقدة وننتظر ساعات وساعات لحتى يتم عملها صدقا بس الوصفة الخاصة بكي جدا سهلة الف شكرا 👍👍👍

@fionatan4862 3 года назад

I managed to bake it yesterday, taste yummy Thank you for sharing

@nicolengo5908 3 года назад

The first time I am learning to making bread or cake it's from all yours video Thank you so much for sharing all recipes 🌹🌹🌹😍😍😍

@rosajardin9710 3 года назад

Thank you for translating the ingredients in your recipes to cups, teaspoons, etc. Saves us “lazybones” from looking up the measures. Your recipes are so well done - I love your step-by-step visuals. Thank your for all you do to help us become better bakers and cooks. Happy Holidays 2020!

@letsbakewithchrisann3319 3 года назад

I just feel so relaxed when i watch your videos 😊.

@collarmole1819 3 года назад

This type of cake is very popular around Christmas and New Year hehe

@yorrichannel 3 года назад

Semua resep kue nya sy sangat suka sekali . 🤩👍

@nadaitani2956 3 года назад

Thank u dear for your recipes.very classy channel 💖💖💖👍👍👍

@judysim778 3 года назад

Thx for d recipe, i made mini cups. Fluffy n soft👍🏻☺️

@anjnag6965 3 года назад

Very nice, perfect penattone! The procedure is very long, I’m not sure if i make it this year.

@QIKWIA 3 года назад

🤤OMG!!!!! I want to eat them ALL!!😋 Looks incredibly delicious, Yummmm!👍🏾

@biberz001 3 года назад

😍 Thank you so much for this delicious recipe, i wish see more like this recipe and danish recipe

@TracysHomeGarden 3 года назад

Looks so good! Very inspiring for new YT Creator like myself! 🙏❤️🇨🇦

@marietingson5727 3 года назад

Thank you I’m always following and I baked a lot from your recipes and this one I’ll bake soon it’s my favorite bread to have during Christmas. Thanks again for sharing. God bless you.

@huongstonebraker4475 3 года назад

Thanks so much for the clear recipe for slow learners like me .

@christinemariedelgado5436 3 года назад

I really love this bread! Thanks for the recipe

@makanmakan09 3 года назад

Kelihatannya sangat lezat .saya akan mencobanya.dan saya adalah subscriber baru.terima kasih resepnya.

@心安为先 3 года назад

Oh I must try this! THANK YOU APRON.

@vaneveritas7424 3 года назад

How beautiful and of course so yummy !

@ernestinaalbarranrodriguez2249 3 года назад

Thanks Apron ❤️ saludos desde México

@moushumiakhter5806 3 года назад

So perfect, thanks for this recipe, better taste than Store bought one

@ursulasewnarain7265 3 года назад

Thank you for another lovely and dilicious recipe.Can i bake this in a 7" mold? I don't have papermolds.

@nesrine5871 3 года назад

This recipe skipped one of the most important steps to make the real panettone which is the up side down step, and you cannot do it with a non paper mold. I didn’t have any either so I made my own paper mold with baking paper. I advise you to look for another recipe where the panettone is made on at least 2 days, you cannot make the real panettone in few hours, it needs 2 days and even more, for the perfect result. Good luck!

@sherryz22 3 года назад

@@nesrine5871 it did show the upside down step in the video. I watched other panettone videos. The traditional recipe takes two days, but by using instant dry yeast, it can be made in one day. Not many people use active yeast nowadays, instant dry yeast is easier and quicker. However, if u use active yeast but follow the step or recipe of instant dry yeast, that would cause problems.

@nadiaexeter7664 Год назад

Nice recipe thank you ❤

@limpeixian279 3 года назад

Just curious, if we don't have a machine to mix the ingredients together, isit possible by hand? btw your recipes are really good thank you!! 🙆🙆

@Apronyoutube 3 года назад

Yes you can!

@limpeixian279 3 года назад

@@Apronyoutube thank you so much!❣️💕

@Hayleyoocrazy 3 года назад

hi there, actually I had success with using a egg beater too, if you wanna save some elbow grease

@Rye_d_baker 3 года назад

What do you mean size 11x11 cm ?

@honeybee4417 3 года назад

@@Rye_d_baker I guess from upper circumference and height.

@MyLifestyle-r5s 3 года назад

Very good yummy recipe 👍👍🌺🌺

@verareginafloresdacunhaire146 3 года назад

Parabéns maravilha de receita como todas que são apresentadas.💕👏👏👏👏👏👏👏👏👏👏

@migdalysvillarreal9932 3 года назад

Se ve que te gusta lo que haces, muy buena receta waooooo

@msgypsyqueen 3 года назад

15 seconds in.. I LIKE it already! 🤓👍😍🍞🎉

@BoBoCooking 3 года назад

the moment I walked into this channel..... I am in love!!! :D

@honeybee4417 3 года назад

Me too!!

@bhanugopal7132 3 года назад

I tried this recipe 3 times but the 30 mins yeast proofing did big work.

@davidjimenezmedero7834 2 года назад

Hi Apron! This recipe doesn't need salt? Thanks for sharing...

@irenetcc2184 3 года назад

Wow! Thanks for sharing with us👍

@crochetartwithmaggielopes 3 года назад

That looks delicious and very soft!♥️🌷

@jeannetcaguicla7026 3 года назад

Thank you so much for this recipe the easy way of making panettone,,,

@usafan96soren20 3 года назад

I just made a chocolate panettone today 😍 your videos are awesome, much love from Italy ❤️

@mercedesmartines8038 3 года назад

Yay!!! Love this, do some one knows where to get this hug muffin mould? Apron Please keep posting Christmas 🎄 recipes!!!🥳

@happyliang389 3 года назад

I don't have, so i will place in cake tin, But put baking paper inside, it should be OK i think.

@huongvaobep3729 3 года назад

Look good and thanks for your share.

@teresitadizon6831 3 года назад

Looks yummy! I like to make it. Is it only paper mold can use for this recipe? Thank you so much for sharing🙏God bless

@KuriakhX 3 года назад

It's an amazing recipe, I liked it a lot. Congratulations !!!!!

@annagold235 3 года назад

Waw waw this is the best think i ever saw👍👍😍😍

@marianrodrigo3371 3 года назад

Thank you for your easy recipe . How many days we can keep this bread .👍

@gladysmariamarinmorales4293 3 года назад

Excelente 👍 receta. Podré ponerle esencia de panettone?

@КакПриготовитьМарино4ка 3 года назад

What a great recipe, have to repeat for Easter🥰😍

@МаринаШубина-ж2ф 3 года назад

Très simple et délicieux. Je vous remercie.

@sandrawatt4464 3 года назад

Love Panettone. Would like to give this a go. Looks easy, when your using a machine...

@startale5768 3 года назад

can i bake it in normal loaf tin also can i use all purpose flour instead of bread flour

@EmmTASTY 3 года назад

Looks absolutely divine! 😊

@shenachan8243 3 года назад

wow so yummy panetton cake😍😍 i want to try make this😍😍

@lennyargolo7025 2 года назад

Delicious! Thanks for share!

@alammobadidyouknowtv5782 2 года назад

I love panettone so much but this is expensive in our country and is only available in membership supermarkets.. Thanks for sharing. Im excited to try it. Thanks so much!