Pappa al Pomodoro Recipe in 60 Seconds 

I love this dish! My mum often makes it during the colder months too warm up with, using leftover bread. A sprinkle of pecorino works well too. Economical & delicious!

You’re recipes are amazing but so are your earrings where do you get them from?

Mmmm!

I❤it😊

I made this. It was simple and awesome. 😎

Please please please make a pasta with sepia and garlic, Veniza style!

I gotta say... You are just GORGEOUS🤩 .. what’re your ingredients??🥴🤔

Hahaha hah wow

Scrumptious! Just like you... wink wink