Discover this recipe for baked pasta with feta and cherry tomatoes, a simple and delicious dish perfect for a quick dinner. The roasted feta and cherry tomatoes create a creamy sauce that coats the pasta. A recipe that can be adapted to your taste!
Ingredients:
340 g pasta (penne or spaghetti)
1 feta
About thirty cherry tomatoes
5 garlic cloves
About ten black olives
1 tablespoon rosemary
Olive oil
Coarse salt for cooking the pasta
Pepper
3 июл 2024
