🌻(This recipe makes 7-8 servings)
🔹Cream Patisserie Ingredients:
250 ml milk 0:21
1 medium egg 0:23
1/2 tsp vanilla extract 0:43
40 g sugar 0:27
20 g corn starch 0:30
🔸Chocolate Cake Ingredients:
2 medium eggs 2:09
1/2 tsp vanilla extract 2:14
100 g sugar 2:26
100 ml milk OR cream 10% 2:53
40 g vegetable oil 1:53
35 g finely chopped milk chocolate 1:54
125 g cake flour 3:10
2 tbsp cocoa powder 3:12
1 tsp baking powder 3:17
🔺20 cm round cake pan 3:50
350 Fahrenheit degrees pre-heated oven 4:40
For 30-35 minutes or until a toothpick inserted into the center comes out clean. 4:45
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2 окт 2024
