Today we share an Argentine Christmas classic, a recipe to prepare "Mantecol", super easy with only a few ingredients.
So you can enjoy this delicious peanut nougat with the whole family during Christmas!
Ingredients
- Peeled and Roasted Peanuts (unsalted) 200 Gr.
- Sunflower Oil 2 Tbsp.
- One Egg White
- Sugar 150 Gr
- Water 2 Tbsp.
- Honey 1 Tbsp.
- Cocoa Powder 1 Tsp. (optional)
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Music:Laszlo Harsanyi
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16 ноя 2019