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Perfect Tali Hui Pyaz Fried Onions Ki Recipe In Urdu Hindi - RKK 

Ruby Ka Kitchen
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Perfect Tali Hui Pyaz Fried Onions Ki Recipe In Urdu Hindi - RKK
Ye hai meri recipe tali hui piyaz ki recipe ki. Humesha perfect result ayega aapka agar recipe sahi sai follow karein to. Here is a link to the list of things I have bought from Amazon www.amazon.com/shop/rubykakit...

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29 июн 2018

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Комментарии : 5 тыс.   
@RubyKaKitchen
@RubyKaKitchen 4 года назад
Mere pyare viewers, for storage you can store the onions for up to 15+ days in an airtight container or zip-lock bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get the moisture, still, they're useable but soft, so keep it the dry place at kitchen shelf or kitchen pantry 👍❤
@rehanadaud5681
@rehanadaud5681 4 года назад
how much v use fried onion for salan ?
@zarghamamirzarghamamir2415
@zarghamamirzarghamamir2415 4 года назад
Assalam o alikum
@tajmohammedayubkhankhan2352
@tajmohammedayubkhankhan2352 4 года назад
Assalaam walaikum ruby mam Jazakallahu khair aapne bahot easily banaya aapne
@CookingwithNA
@CookingwithNA 4 года назад
Love you Ruby ❤️
@armansaife800
@armansaife800 4 года назад
Thank aap Bhut accha khana banana sikhati hai Mai aapke style khana banti hu thank u mam
@anandishah
@anandishah 5 лет назад
Hello Ruby ji. I made these and stored them in an airtight container in a fridge. Beautifully explained and i finally understood why my onions would never fry properly. I have nice golden brown onions now ready for use anytime. Thankyou for this lovely video.
@IKZindabad1010
@IKZindabad1010 4 года назад
I tried it today it was so perfect . But one tip of caution please be really careful while pouring the boiled onions in hot oil, my oil drooled over with bubbles from the pot and filled my stove base with oil.
@sandhrasandhrajagaran9254
@sandhrasandhrajagaran9254 4 года назад
Looks nice sounds nice
@sssirguroh8485
@sssirguroh8485 4 года назад
Yes
@hinap19
@hinap19 2 года назад
😀Yesterday I tried your method of frying onions and it turned out absolutely perfect 😍💃🏻😍 it was crispy and non sticky Thank You so much Ruby ji for sharing this method ❤️
@invisible217
@invisible217 5 лет назад
Ya Allah, where were you all my life, you are such a blessing 🙏🏽 your show is absolutely sadqa e jariya , I hope you realize that 🙏🏽
@noorainizahra9815
@noorainizahra9815 4 года назад
Hahah I am feeling the same
@meetatrivedi4687
@meetatrivedi4687 5 лет назад
Thank you Rubyji. We love vegetarian recipes. Very grateful for your to-the-point approach and cleanliness!! Please show more vegetarian recipes!! Thank you again.
@benuriwickramarathne5443
@benuriwickramarathne5443 4 года назад
Wow i followed your instructions and they came out perfect! Even though i am new to the kitchen and cooking is not my best of abilities! Thank you so much for sharing your knowledge ❤️
@homegrown2384
@homegrown2384 3 года назад
I tried it twice and i was amazed by the results ❤️ thank you
@shilpasharma7167
@shilpasharma7167 4 года назад
Perfect no one ever taught such nicely.....thank u
@nadiaghulamdin3172
@nadiaghulamdin3172 5 лет назад
بہت شکریہ۔۔۔ جزاک اللہ خیرا سلامت رہیں آمین
@barulasequeira4612
@barulasequeira4612 4 года назад
Thanks alt Ruby for this recipe always wanted to know how to fry onions golden brown .Love you too
@RubyKaKitchen
@RubyKaKitchen 4 года назад
My pleasure 😊Barula Sequeira, you can store the onions for up to 12+ days in an airtight container or bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get moisture and they're useable but soft , so keep it the dry place at kitchen shelf or kitchen pantry 👍❤
@RubyKaKitchen
@RubyKaKitchen 4 года назад
My all 500+ recipes = www.rubykakitchen.com/
@barulasequeira4612
@barulasequeira4612 4 года назад
Ruby Ka Kitchen thanks Ruby I will surely do that.Your recipes are very yummy though I hv not tried as yet but by the look and texture I can tell you that they are amazing God bless you for sharing a
@manjeetcoonar3369
@manjeetcoonar3369 4 года назад
Thanks Ruby for sharing fried onions recipe 🙏🏼 very easy & useful 👌🏼
@iramahmed5480
@iramahmed5480 4 года назад
Yes this is the perfect fried onion recipe....I just tried ....and turned out perfect ....plethora of thanks
@RubyKaKitchen
@RubyKaKitchen 4 года назад
Iram Ahmed , you can store the onions for up to 12+ days in an airtight container or bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get moisture and they're useable but soft , so keep it the dry place at kitchen shelf or kitchen pantry 👍❤
@RubyKaKitchen
@RubyKaKitchen 4 года назад
Iram Dear, how to search and about Links ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-VVkcknPnquo.html
@sakhimayekar5035
@sakhimayekar5035 4 года назад
Ruby Ka Kitchen : mam, I am from Mumbai, its very humid in mumbai. So shall I keep them in the fridge or can keep them outside the fridge?
@kashifaabbasi194
@kashifaabbasi194 5 лет назад
Wow what a great tip , putting in the boiling water, love it. I could hear the crunch, I’ll only be able to use for cooking if my husband doesn’t munch them all. You are my kind of lady using the proper measuring cups and spoons. Jazak Allahu khairan
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
HI, Kashifa Abbasi you can store the onions for up to 12+ days in an airtight container or bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get moisture, so keep it the dry place at kitchen shelf or kitchen pantry
@kumarnick52
@kumarnick52 3 года назад
Ruby is very neat and tidy while cooking professionally. I like her manners and style. Thanks !!
@user-eu7qr8fg7j
@user-eu7qr8fg7j 3 года назад
ماشاء اللہ بہت اچھا
@charitashetty3905
@charitashetty3905 6 лет назад
Wow... This is one of the unique way of frying onions.
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Thank you Charita 😀
@indranilsarkar6834
@indranilsarkar6834 5 лет назад
Thanks a lot for this unique style. I just love your kitchen and update utensils for measurements. You are a wonderful person and a superb chef.
@gitamurree1467
@gitamurree1467 4 года назад
Thanks a lot madam for sharing your knowledge with us. I really appreciate your recipe. May god bless u.
@anishamoosa688
@anishamoosa688 4 года назад
Oh my!! this is beautiful May Allah reward you in abundance with everything you do Ameen. I would like to know how do you store it if you you make quite a bit.JazakAllah 😚
@shubornasiddiqa594
@shubornasiddiqa594 5 лет назад
Usually I avoid frying onions! But u made me feel to try this at home 🤩 love u ruby aunty u r awesome 😘😍
@alijaansolangi7996
@alijaansolangi7996 6 лет назад
Trust me Mam !Your entire Recipes are outstanding , & all your presentation including your making us understand is classic.
@tasneemgandhi9454
@tasneemgandhi9454 4 года назад
I follow all ur tips thank you maam when ever I cook ur recipe my family says its delicious ...I say thanks to Ruby
@tafheemfatima104
@tafheemfatima104 3 года назад
Same here 👍
@zahidatariq8151
@zahidatariq8151 4 года назад
Perfect and easiest way thanks and ❤
@swathidewan6792
@swathidewan6792 5 лет назад
Dear Ruby Mam, Maine recently aapke recipies dekhna start Kiya hai, aap bahut hi simple tareeke see aur detailed explanation ke saath banati Hain and I love... I love how you introduce yourself once the video starts.... You are beautiful 😍
@hurainsayyed5298
@hurainsayyed5298 5 лет назад
Aap ki har recipe mujhe bahut pasand ati hai aap ka samjhane ka tarika ek no hota hai
@sayyedanaqvi8566
@sayyedanaqvi8566 4 года назад
Thank you so much for the measurements.. Its very helpful for beginners like me.
@RubyKaKitchen
@RubyKaKitchen 4 года назад
My pleasure 😊 Sayyeda, you can store the onions for up to 12+ days in an airtight container or bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get moisture and they're useable but soft , so keep it the dry place at kitchen shelf or kitchen pantry 👍❤ My all 500+ recipes = www.rubykakitchen.com/
@momtazmahtab9674
@momtazmahtab9674 3 года назад
Thank you so much for your wonderful presentation. I'm really grateful for your all yummy recipes. It's very easy to follow. Thanks again.
@karenrodrigues6491
@karenrodrigues6491 5 лет назад
Hi Ruby, I'm Francesca from Goa, each dish you share becomes a treat in my kitchen and most of all , you bring a smile to my face n cheer up my day, I'm in mourning now n always sad but when you say ... welcome welcome ....it's very endearing. Thanks for bringing goodwill n joy into people's lives, God Bless You n your family.
@wajeehaomer9296
@wajeehaomer9296 5 лет назад
Wow... U have extraordinary knowledge of cooking 👍👍
@venitagomes8977
@venitagomes8977 4 года назад
Thank u very much Ruby mam. I always wanted to know about these fried onions
@chandninaqvi3932
@chandninaqvi3932 4 года назад
What's good u Ruby is that there so much transparency in you explanation unlike other chefs. Tali Pyaaz ke liye bahot bahot shukriya
@sumaiyamehboob
@sumaiyamehboob 5 лет назад
Masha Allah vry lovely way of cooking .I am watching your channel for 1st time,and it is great.Thanks for this.
@ShimisKitchen
@ShimisKitchen 5 лет назад
Masha Allah 😊 I have just started watching ur videos I loved all ur recipes 😍 I tried methi ke parathe, achar ghoshth, and some fish recipe ...It's finger licking recipies 🤩 and now I going to try this tomato puree and 3 g paste ....jazakallahu khairan ....May Allah bless u with best of best 😊
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
🌹
@reshmaparveen624
@reshmaparveen624 4 года назад
Kuch apny family k barey mein bataiye auncle kiya kam krtey hai aur bhi job krti hai??
@mahinona7951
@mahinona7951 4 года назад
Thanks a lot Mam I really need of this recipe. You are a amazing lady. Stay blessed always
@RubyKaKitchen
@RubyKaKitchen 4 года назад
So nice of you.....Mahi Nona, you can store the onions for up to 12+ days in an airtight container or bag. However, to maintain the crispiness you must consider the humidity in the room. You can also dry the onions in the open air if it is not humid and then store for the best results and for the most crispiness. Remember do not store in the fridge or freezer, the onion will get moisture and they're useable but soft , so keep it the dry place at kitchen shelf or kitchen pantry 👍❤ My all 500+ recipes = www.rubykakitchen.com/
@audreypereira8328
@audreypereira8328 4 года назад
Thanks Ruby for this beautiful tip
@anuradhatandon9706
@anuradhatandon9706 5 лет назад
Bahot acchi hai aap ki recpies!!Allah bless you!🙏👏
@veenachhibbar4683
@veenachhibbar4683 5 лет назад
I love the way u explain,interesting.i love the way u tell the recipes in a simple and makes it hilarious,easy 2 make,Thanks a lot Rubi,
@ritudhawan3245
@ritudhawan3245 4 года назад
Really love all ur recipes and also the way u speak ❤️
@nikhatara88
@nikhatara88 3 года назад
Thankyou very much MashaAllah aapka batane ka tariqa aur aapka style mujhe bht pasand h
@vaibhavvishal3603
@vaibhavvishal3603 5 лет назад
Maam bhut acha.
@sumairarazi6080
@sumairarazi6080 5 лет назад
JazakAllah for For fried onions, such an awesome recipe. You are so amazing Ruby 💕
@fariyalameen3243
@fariyalameen3243 5 лет назад
Mam aaj sara, I will not be 1, 3 I
@fariyalameen3243
@fariyalameen3243 5 лет назад
I
@anjummirza5059
@anjummirza5059 3 года назад
Very informative & helpful JazakAllahu khair!!🤗
@simi1719
@simi1719 3 года назад
WOW,what a unique way to fry onions, thank you so much dear ruby ❤️🧿😍❤️🧿😍🥰
@aakashakhan1645
@aakashakhan1645 5 лет назад
I have tried immediately n result is just perfect. Really satisfied👍
@allahrahman70
@allahrahman70 5 лет назад
aj mene is rcipy ko flow kia h or inshallah ramzan me me ar chiz banane k liye apko flow krungi inshallah👍😍💘💘
@khizarfarooq9749
@khizarfarooq9749 5 лет назад
Piyaz ko golden karna ka bad sef less karna ha miss faroq
@aqsajunaid5211
@aqsajunaid5211 4 года назад
Pls HAMARE PYARE YA ALLAH PAK KA NAME MUBARAK CAPITAL LETTER ME LIKHEN
@awaisijaz981
@awaisijaz981 4 года назад
I hardly need it ruby anti I see it first time. Perfect nice I like all your recipes.
@fazalurrehman7231
@fazalurrehman7231 4 года назад
i will must try thanku ruby aunty u such a great chef iloveu 😊😘😍❤❤
@maheenkhan5551
@maheenkhan5551 5 лет назад
Jazak Allah
@uzmatafseer1225
@uzmatafseer1225 5 лет назад
I will try this on eid inshallah. It will save my time.
@michaelchand9528
@michaelchand9528 Год назад
Oh! How professional! I will definitely try this method! Thank you!
@shifakhan3718
@shifakhan3718 3 года назад
I like ur recipies mam...n tried most dishes and was successful
@noorayesha1656
@noorayesha1656 5 лет назад
jazakallah khair ALLAH (swt) aapko aur aapkay gharwaaloan ko Deen duniya ki daulat, sehath aur qushiyan sey nawazein Ameen. Ruby you teach sincerely and any learner can prepare perfectly with your recipes.
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Aww...that is so sweet......Welcome Noor Ayesha, Mere recipes banane se pehle kuch baatein maloom hona zaroori hai (1) America mai plain yogurt(Dahi) jar mai milta hai. wo use karti hoo main. yai khataa bahut nahi hotaa (2) Kashmiri Red Chili Powder bilkul bhe taiz nahi hoti, yah colour k liye daale jati hai, Kashmiri Red Chili Powder na ho tou Paprika half amount use kar lay, Zyada dalny say taste mutasir hoga. for the measuring tool see at the end of my fried onion recipe ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-20npQ6vPI24.html or koe bhe recipe chahiye to youtube per Search karen "Name of recipe + RKK" Example: Korma RKK RKK Means Ruby Ka Kitchen
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Noor Ayesha piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega. Yai kitchen shelf or kitchen pantry ki item hai
@anooshaadnan3512
@anooshaadnan3512 5 лет назад
Hello ruby g Allah apko sehat ata kren ameen suma ameen In all your videos I focus on ur hands🙈 they look soo soft Can u plZz tell what u use for hands😀
@smritirekharowe6945
@smritirekharowe6945 3 года назад
Me too Ma'am I also wanted this fry onion receipe. Thanks Ma'am. This is something new❤️
@tanveerfatma970
@tanveerfatma970 3 года назад
very nice
@kanchangupta5460
@kanchangupta5460 4 года назад
Beautiful 😍 golden onion 👌👍. Just like rising Sun 🌞
@nazmeennaszer4026
@nazmeennaszer4026 6 лет назад
Behtarin tarika onion fry karne ka wow ma'am
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Thanks dear.
@killardude7313
@killardude7313 5 лет назад
Ruby Appi i m ur great fan.Luv ur sense of styling apart from ur cooking skills.May Allah bless you always & protect from evil eyes.Ameen
@dig1886
@dig1886 4 года назад
This recipe seems very useful for working women especially... Thank you so much. Just saw this video ... as I have subscribed to your channel. Have often wondered if and how can you re-use oil which has been used first for deep frying. Is it safe and healthy to re-use such oil?
@drsahiba6788
@drsahiba6788 4 года назад
Allah aapko sehat ata kre , or khush rahen salamat rhen , bahut achi knowledge Diya aapne 🥰
@kiranfaheem7178
@kiranfaheem7178 5 лет назад
Ap ka kitchen bht Khobsorat hai, kisi din kitchen Tour krwain, i really enjoy your videos
@irambilal9611
@irambilal9611 5 лет назад
Yes yes ap kisi din apina kitchen ka tower kra plez
@muhammadrazzaq6239
@muhammadrazzaq6239 5 лет назад
Ui5paq1 razzaq
@fareedking7062
@fareedking7062 5 лет назад
7
@mdsohailkhan3694
@mdsohailkhan3694 4 года назад
Dubai
@25naveed
@25naveed 4 года назад
Mujhy bhi saath bula lena
@sussyMH
@sussyMH 5 лет назад
Hello Ruby, I tried the fried onions and was very nice and crunchy. Thank you so much.
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Sussy Muñoz piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega. Yai kitchen shelf or kitchen pantry ki item hai
@majidmalik9542
@majidmalik9542 4 года назад
wow w w kia trick btaya apne,muje lgta tha payaz fry krna boht mushkil kam h,yeto kamal e kr dia apne.realy amazing
@RubyKaKitchen
@RubyKaKitchen 4 года назад
Dear, piyaz ko aap store kar sakthay hai 12+ din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega phir wo soft ho jae gi or aap salan mai use kar sakte hai ?means crisp ke leye yai kitchen shelf or kitchen pantry mai rakhna hoga. 👍😃❤ Majid Malik mere 500+ recipes = www.rubykakitchen.com/
@aqeel.umairabdullah5437
@aqeel.umairabdullah5437 2 года назад
Jazak Allah main nay aap. Ki bhht sari recipies try ki hain bhhht tasty bante hain khanay Allah aap ko bhht khush rakhay aameen
@fairymae7178
@fairymae7178 5 лет назад
Lovely kitchen I wish Mera bhe aysa kitchen ho ammien .
@anami3807
@anami3807 5 лет назад
Ameen for u sister
@delsyrodrigues7406
@delsyrodrigues7406 5 лет назад
Thankyou so so much dear.. very excellent idea.. God bless you
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Delsy Rodrigues piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega. Yai kitchen shelf or kitchen pantry ki item hai
@lilyrose153
@lilyrose153 4 года назад
Hi Ruby ji, l just made fried onions as per your recipe and tips and l couldn’t stop myself by not complementing you, it came up so perfect I couldn’t believe myself. Just a question if I want to preserve it how long can I keep and what’s a best way, to fridge or keep outside. Thanks
@nahidakhan2041
@nahidakhan2041 4 года назад
Wow! SubhanAllah!I was was thinking to do that but your this idea is amazing ma'am.Assalamualikum.
@ghazala222
@ghazala222 5 лет назад
I am your new subscriber and your recipe looks amazing and I will definitely try it out. Thanks for sharing 🙂
@gulnazmehjabeenjabeen9281
@gulnazmehjabeenjabeen9281 6 лет назад
My dearest Di thank u sooo much for sharing d recipe 👍👍👍😘
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Welcome Gulnaz😀❤
@adelineedgecombe5958
@adelineedgecombe5958 5 лет назад
hi Ruby This mrthod was a real surprise for me. God bless you with a long and healthy life. thanks for sharing. I mustgive it a go.👍🌷
@aishawaleed7869
@aishawaleed7869 4 года назад
Thank you for the great tips
@sumairasumaira7394
@sumairasumaira7394 4 года назад
Allah apko dunya ki har khushi de...meri tara kitni larkio k gar Allah k bad apki waja say abad hai...
@shahnil8992
@shahnil8992 5 лет назад
Thank you so much Ruby ji ap ki aur ap ke khano ki jitni tareef ki jaye Kam hai MashAllah
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Aww...that is so sweet......Thank you Hira ❤️
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Welcome and Thank You Hira Diamond If you do decide to make any of my recipes, remember my yogurt(Dahi) is not sour in taste also Kashmiri red chili powder is not hot and is just for the color. for the measuring tool see at the end of my fried onion recipe ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-20npQ6vPI24.html for searching my recipe on youtube type "Name of recipe + RKK" Example: Korma RKK RKK Means Ruby Ka Kitchen. I am sure you will also find that the recipes turn out very well like the other viewers! Happy cooking!
@sehrishkhan2403
@sehrishkhan2403 5 лет назад
Burner pr oil rkhty thandy oil me hi pyaz dho k frn dal den or zara sa namak dal den to bht crispy banti abi banai hy.. I hope sab try kren
@MariyamHuseni
@MariyamHuseni 4 года назад
Wow ruby mam, i never knew to fry this way, I ll follow this way when ever i cook.. Thank u so so much for this...
@Nusratmulk
@Nusratmulk Год назад
Excellent beata Mai Pakistan sai ap ki hr khanay ka recipe dkhti kr banati hon. thanx beata.
@naginamansoor5766
@naginamansoor5766 6 лет назад
Appi wah zabardast piyaz fry ke recipe share ke, really different recipe hai bilkul, I never imagine Kay cold&hot water Mai itni crispy Onion I really surprised, thanks so much for make our Life so esay you're so sweet ☺️
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Thank you Nagina Mansoor, America ki busy life nai jo bhe shortcuts sikhe hai wo share karti hoon, shukar hai aap sab ko aaj kaam aa raha hai . ❤
@haazism
@haazism 6 лет назад
Me to My hubby favorite onion fry 💙
@shamimakhatun2646
@shamimakhatun2646 5 лет назад
You have a great knowledge of chemistry
@mhiliyasshah5199
@mhiliyasshah5199 2 года назад
shukriya Allah Aap ko Achi Achi resipi banane ki tufiq de
@mashfaqm
@mashfaqm 4 года назад
Got legit scared when the onions went in. Result turned out great looking though.
@suchitrajithin9195
@suchitrajithin9195 5 лет назад
Aunty ji love from Chennai.. I have become addicted to ur videos
@aliyanafeesa5646
@aliyanafeesa5646 6 лет назад
Aaj eid ke liye do kilo onion aap ke style se tali. Waqt bhi laga aur effort bhi. Khauf bhi aaya garam tel mein geeli pyaz daltay hue. Magar Allah ki meherbani se baghair kisi nuqsan ke century ho gai. Bohat crisp bani jo mujh se pehle kabhi nahi banti thi. Thanks for the great tip👍👍 and yes Eid Mubarik in advance to you and your family. Love you ❤️
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Great!!!!!😁😁😁😁💖👍
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Shukriya aliya nafeesa piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele.
@aliyanafeesa5646
@aliyanafeesa5646 6 лет назад
Thanks. Will do. And yes Islamabad is very humid these days. Will take care.😘
@funtime5958
@funtime5958 5 лет назад
Ruby Ka Kitchen mn ye swal aj krne lgy thy jiska jvb cmnts mmil gya lov u mam😍
@saadiamunir
@saadiamunir 5 лет назад
Assalam O Alaikum, Boil kerny sey piaz ki flavour mein ferq tu Nahi a Jaye ga???
@loveyourlife2661
@loveyourlife2661 4 года назад
I tried it today and it was sooo perfect 👌 thank you it was so easy.
@NaseemAkhtar-hv4wt
@NaseemAkhtar-hv4wt 4 года назад
Nihari
@chupakabra1604
@chupakabra1604 3 года назад
MashaAllah! I have become a fan of yours! Love from Bangladesh...
@roohi8724
@roohi8724 6 лет назад
Thank you Ruby Ji I like all of your recipes ❤❤
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Thank you Roohi Jan👌👍😀❤
@shamailaraza8667
@shamailaraza8667 5 лет назад
Very nice.... you are amazing ruby gee
@mosakhawaja4511
@mosakhawaja4511 5 лет назад
Onions ko save kasy rakna hay after fry kay baad
@fatimav6003
@fatimav6003 5 лет назад
Mosa Khawaja lttt
@ashachoudhari8382
@ashachoudhari8382 6 лет назад
अभी तक मेरा प्याज क्रिस्पी नही होता था क्योकी मुझे ये तरीका नहीं मालुम था , बहुत बहुत धऱ्यवाद रूबी जी ।
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Shukriya Asha choudhari piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele.
@kasikasi8051
@kasikasi8051 4 года назад
@@RubyKaKitchen rubi anti ap ki recipe mashallah dhamaka hai or recipe k saath saath ap bhi mashllah ap bohat pyari or achi hai allah pak ap ko khush rakhy or ap aise hi humy asan or achi recipe sekhai
@Damitree2
@Damitree2 4 года назад
Thank you for sharing ❤️
@khanwaseem861
@khanwaseem861 Год назад
Million thanks Rubi Ji...I never heard this recipe of fried onions. Love it 😊
@ash2237
@ash2237 5 лет назад
I find you extremely down to earth kind of person specially when you tell us the alternatives of your kitchen gadgets...I really love your style and smile...and off course your outstanding recipes.. Loads of love from karachi...♥
@rabiahmad69
@rabiahmad69 5 лет назад
Thanks ruby for such informative video. I never knew that onions should be boiled as well.
@lubna3168
@lubna3168 5 дней назад
Very useful tips thnk u baji❤
@ahsanellahi5621
@ahsanellahi5621 4 года назад
Lv u Aunti Mai apki all recipes try krti hn ap bht achy sy explain krti hen thank u soooooooo much
@lalarukhkhan2238
@lalarukhkhan2238 5 лет назад
Just tried this fried onion recipe.. It turned out super crunchy but i have 1 question plz answer.. For how long i can freeze them for later use.?
@abhishekroy9846
@abhishekroy9846 5 лет назад
I hv the same question
@jyotsanaprajapati7175
@jyotsanaprajapati7175 5 лет назад
Ap bahut achha boltin hain .ammy i love u.😘😘
@enayatthusain9024
@enayatthusain9024 4 года назад
I don't have white onion can I use red onion to make it crispy
@angelshyam
@angelshyam 5 лет назад
Rubyji, bahut badiya tarika aapne bataya which I have not seen elsewhere. Thank you for taking so much trouble. U made life simpler. But one question. Can we use a paper towel to drain the excess oil after it is fried or will it affect the crispiness.
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Shyamala use a paper towel or drain either way is fine.
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Shyamala Annie piyaz ko aap store kar sakthay hai 12 din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega. Yai kitchen shelf or kitchen pantry ki item hai
@RubyKaKitchen
@RubyKaKitchen 5 лет назад
Shyamala Annie If you do decide to make any of my recipes, remember my yogurt(Dahi) is not sour in taste also Kashmiri red chili powder is not hot and is just for the color. for the measuring tool see at the end of my fried onion recipe ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-20npQ6vPI24.html for searching my recipe on youtube type "Name of recipe + RKK" Example: Korma RKK RKK Means Ruby Ka Kitchen. I am sure you will also find that the recipes turn out very well like the other viewers! Happy cooking!
@angelshyam
@angelshyam 5 лет назад
Thank you for your instant reply and valuable response.
@surjosaha953
@surjosaha953 5 лет назад
Shyamala Annie hi
@GS-vf2up
@GS-vf2up 3 года назад
Hi! It turned out so well! Thank you!
@aishakhalid5607
@aishakhalid5607 3 года назад
Thanks , very different way to fry the onions. I vl try this
@nargishooda213
@nargishooda213 6 лет назад
Magic kurtey hey ruby jee wow first time is turha onions ko fry honey dekha extremely good sudda khoosh rho Aameen love 💖 lot👍👍👍✌️✌️👌😘💕🤗😍💐
@RubyKaKitchen
@RubyKaKitchen 6 лет назад
Shukriya Umy Love you!😀❤❤❤❤❤
@zarinamawani1214
@zarinamawani1214 6 лет назад
Nargis Hooda i
@syedhamidmanzoor7939
@syedhamidmanzoor7939 6 лет назад
Good
@alizayarfeen6007
@alizayarfeen6007 5 лет назад
A lot of yhanks
@AnsaButt-zc2cl
@AnsaButt-zc2cl 4 года назад
Yess it's so crunchy I have tried it.. Thanku so much 😍😍
@rakhibaghel2273
@rakhibaghel2273 4 года назад
Mam aapki sbhi recipe easy good looking and testy Hoti hi m jb bhi kuch new try krti hu to rkk kitchen se hi krti hu aur best results bhi ate hi thanks mam
@kainatshabeer2570
@kainatshabeer2570 4 года назад
Thnk u soooo very much mri b fried pyaz a c he bni hay thnks a lot dear anti..eid k liay abi say he bna li or eid k liay apki recipes downlod kr li hay
@RubyKaKitchen
@RubyKaKitchen 4 года назад
Kainat Shabeer, piyaz ko aap store kar sakthay hai 12+ din thak airtight zip bag ya container mai, laken crispiness ka taluk aapkay kitchen ki humidity sai bhi hai. Jithna humid uthni piyaz soft hojaygi. Humidity is basically Hawa Mai Namee. Agar Namee na hai to aap khula bhi sukha sakhthay hain pack kar nai sai phele. fridge or freezer may nahi rakhna hai us mai moisture aa jayega phir wo soft ho jae gi or aap salan mai use kar sakte hai ?means crisp ke leye yai kitchen shelf or kitchen pantry mai rakhna hoga. 👍😃❤
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