Picadinho a Madeirense 

Receita para o picadinho:
3 Kg de carne de vaca do Lombo
600 Gr de Cogumelos
150 GR de Manteiga
1 Cabeca de alho
3 DL de Natas
3 DL de vinho branco
1 Colher de Sopa de Sal
100 GR de Ketchup
200 GR de Demi-Glass
Pimenta a gosto
Batata frita a Gosto
Tomato a Gosto
Azeitonas a Gosto
Bom aprtite toca a desfrutar de um belo picadinho :). Se gostou por favor subscreva para mais receitas.
Recipe for Madeiran Picado:
3 KG of Sirloin Beef
600 G of Mushrooms
150 G of Butter
1 Head Garlic
3 DL of Double Cream
3 DL of Coking white wine
1 Tablespoon of Salt
100 G of Ketchup
200 G of Demi-Glass
Peper as much as you would like
Chips as muchs as you would Like
Tomato as much as you would like
Olive as much as you would like
Thank you so much and enjoy :). Please subscribe for more recipies thank you so much