Plant-Based Eggplant Tomato Melt

Plant-Based with Jane Esselstyn and Ann Esselstyn

Подписаться 154 тыс.

Просмотров 21 тыс.

50% 1

Be A Plant-Based Woman Warrior: Live Fierce, Stay Bold, Eat Delicious
Order our new book here - amzn.to/3L9Ioh2
Thanks for watching! Follow me on other social media platforms below.
Facebook: / healthcareisselfcare
Instagram: jane_esselstyn_rn
www.instagram....
Twitter: @JaneEsselstyn
ja...
Learn more about the Esselstyn Family Foundation here - esselstynfamil...
For more information, recipes, and resources, please go to www.janeesselstyn.com
Purchase the book here!
www.amazon.com...
To see what tool we use in the kitchen, check out this link!
janeesselstyn....
Video Production by Wade Clark - www.instagram....
Song Credit - app.soundstrip...
Rag Deluxe - Avocado Junkie
#plantbased #plantbasedcooking #vegan #vegancooking #janeesselstyn#Annesselstyn

Опубликовано:

6 сен 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 79

@suzyq6767 Год назад

Ann is so energetic and enthusiastic. Thanks for the Ann-centric video.I love that lady.

@theplantlifechoseus7171 Год назад

I love her

@janice2532 Год назад

I want to tell you ladies. My daughter wanted to be vegan in high school. So we started buying cook books. And then we saw Forks over Knives. Then lock down happened and I am a respiratory therapist and at the time, I was at a big Urban hospital in Tacoma. I wont say which one. The rest of the time during lockdown, I made vegan recipes and i have watch you ladies every week. I love you all like you are family. Are you local? Are there events where you may appear? Also, I read Engine 2 diet and I have the Womens Warrier cookbook in my cart now. You have given me so many ideas and I am so grateful to your family. Gonna make this eggplant dish tonight with a big eggplant from my garden. Thank you!!

@emilyrussas189 Год назад

Jane and Ann you both crack me up in your own way!!!! 😂❤

@tracejackson8996 Год назад

Soooo much color and life. I DO want to gobble it up.

@haggithnadav9239 Год назад

To elevate this we like to 1) marinate the eggplants in some vinegar and garlic for a few hours before baking. 2) We also slightly steam them to give them a head start and that way the are soft and melt in your mouth.

@lindamcnamara935 Год назад

Excited to view the premiere! 🎉

@kathymckim8255 9 месяцев назад

I love watching you two cook. Your relationship is amazing. I can’t wait to try this recipe! Thanks

@lindapeterson464 Год назад

I’ve been making a similar eggplant dish for 30+ years. I layer nutritional yeast, spaghetti sauce, nutritional yeast and bake. Love the idea of adding hummus! Thanks

@Lea-rb9nc 5 месяцев назад

My. Mouth is watering all the way over here in the south of France.

@trudybongers3534 Год назад

Many wonderful lessons learned from these lovely ladies 🌷💕🌷💕🌷💕🌷💕🌷💕🌷💕 thanks a lot ❣️❤️❣️❤️❣️❤️❣️❤️❣️

@susancarr8176 Год назад

Absolutely add the hot sauce!!!

@abcd543217 8 месяцев назад

They are great together. I will start preparing food as they do!!

@HeatherQ333 Год назад

Update! I am eating these as I am typing this and they are very good. I put dill on mine instead of cilantro though and I’m using a pine nut hummus with tahini. The hummus is so good when it’s cooked! ❤

@idavo 5 месяцев назад

Eggplant & tomatoes are just made for each other. Only one extra thing I add & I am waiting on Anne to reach for it - Balsamic vinegar or Balsamic Glaze. I love this recipe.

@ericefells9333 Год назад

First, I've gotta say that you two are hilariously entertaining in the kitchen. Thanks for sharing. This video was very timely as I had an eggplant 🍆 that was aging and needed to be used. I served it up on a veggie wrap as well as on a bed of my variety of chopped greens as well as over a bed of greens on a plate . This is by far one of the easiest recipes using eggplant I've ever tried. LOVED IT!

@michelegangaware5250 Год назад

Looks delicious! I think I'll try using basil & a balsamic glaze drizzle!

@rrc2859 Год назад

Will have to give this a try.

@marylorah776 Год назад

Made these last night for dinner. SO so good!! We did them as a sandwich and added some steamed kale from our garden. Just delicious! Thanks ladies for all you do!!!🌱💪💚

@cc-carol5951 Год назад

Your short video of this makes it easier to see what you did in this video. My husband grew up eating fried eggplant, I didn't ever remember eating eggplant. I have kept my eyes open for recipes to cook. This looks wonderful! Even better after seeing the "short" video!!!

@gaeangardensbyizabela Год назад

This looks amazing, I used to make it with mozzarella and missed that dish so thank you for this awesome version!

@janudlock Год назад

This was amazing! First time I’ve made a recipe from you ladies! 🎉

@susanb598 Год назад

I just made this and I have to say I really liked it alot

@eileendemmith550 Год назад

Perfect timing!! I was looking for more eggplant recipes!! Thank you! Maybe eggplant meatballs?

@maryellenbunce7751 Год назад

Such a great simple idea.,

@Dan-ir5cq Год назад

Everything that I have made from watching these videos has turned out delicious. Your recipes are unique. I like the Pepper Farm sandwiches and that oat nut cracker recipe is now a staple in my kitchen. Thank you for sharing these time tested home recipes🦋

@annabethelliott5017 Год назад

I’m going to add nutritional yeast, Italian seasoning and make this recipe in the air fryer. Yum.

@dawncierelli1510 Год назад

Looks so yummy I'll have to try that

@emilymarshall5523 Год назад

Can’t wait to try this with my garden grown eggplant and tomatoes!! Thank you ❤

@DS-zj2on Год назад

Perfect side for the 4th! Follow-up, so good!

@HeatherQ333 Год назад

Looks Delicious. I’ve never cooked hummus before, but I imagine it’s probably pretty dang good! 😌 excited to try this as always.

@marygallant8204 Год назад

tge dulce flakes are ingenous to add to your recipe, it elevates the flavor along with the hot sauce, thanks Ann, you are wonderful to watch

@sheilam283 Год назад

I have an eggplant that needs using *today* so I am making this! Maybe a pizza cutter might cut them? Thank you. I love your videos and I just ordered the Warrior Woman Book (spiral bound)! Seeking healing from Fibro!

@KmmBev Год назад

I've been on an eggplant/summer squash kick lately making the best plant based hiking sandwiches❤

@doloreserin Год назад

OMG I'd love to make an eggplant parm with this recipe. This looks amazing. Keep up the great recipes, Jane and Ann. I have almost all of your books, Plant Strong, The Engine 2 Cookbook Prevent and Reverse Heart Disease: The Cookbook and your latest one about Women Warriors. Love your entertaining banter, keep it up! Dolores

@murielreilly5922 10 месяцев назад

Yummm! I'm going to make this very soon!

@christined2495 Год назад

My husband LOVES eggplant, I’m making this tomorrow for him…. WooHoo 🫑🥦🥬🥒🍅 Thank you Ann and Jane xo

@nightlady2001 Год назад

Loved it! Thank you!

@Su-cr8pd Год назад

Anne is so inspirational ❤

@beatricemillar6802 Год назад

Thanks I am going to make this so easy. Bea

@heatherupstone1614 Год назад

Love you babes! Thanks so much for this! Looks & sounds delicious! Cheers!

@nazokashii Год назад

Yum :D truly seems like an amazing meal :) kinda reminds me of the Japanese nasu dengaku, miso-glazed eggplants, but with hummus instead :3 thank you so much for sharing

@pagirl913. Год назад

Sending love and thanx from Willoughby Hills! 🥰❤️

@gwenritch Год назад

I love your recipes and channel and cook books. I want to buy a digital of one of your cook books. Which one would you recommend? I love them all but can only buy one for now. Im 62, good health so far and plant based for decades. Looking forward to recommendations thanks

@Trojan4u Год назад

love yellow bird...habanero one is my fav

@lindalatham412 Год назад

Definitely giving this a try. Love you both!! ❤❤

@joannemartin1874 Год назад

Looks so delicious

@angiedixon3281 Год назад

Such a fun video. Jane got into so much trouble by Ann. This would be me and my daughter, except I would be Jane and my daughter would be Ann. I love these cooking videos.

@chrislastname3167 Год назад

The ad libs from Ann really add to the video. Anyone can read the recipe. The extras help with getting creative and making the recipe different ways.

@brandiehickman8742 Год назад

Just made these, and WOW ❤

@claranimmer7349 Год назад

Good boy, Max! 😄Again something to include eggplant. Looks delicious.

@jllaping Год назад

I always enjoy your videos. I also enjoyed the Plant Based Bros #3 but I wish they had the recipes referenced somewhere. Either which book, or in the video notes. They also turned off the comments. Very frustrating - How can they get more views?

@vickiewest1199 Год назад

Loved when Jane got so tickled! Only thing I would change is parsley for cilantro. Cilantro tastes like soap to me

@loriwilliams2167 Год назад

Yep me too! Took awhile for me to figure out why I didn't like it

@poppyr4639 Год назад

I feel like basil would be even better!

@denise0223 Год назад

@@poppyr4639Agree!!!

@pamelastrick868 Год назад

I agree some Basil would be fantastic. Cilantro is like grating Irish spring soap over food. I love eggplant. My family traditionally ate fried eggplant layered with tomatoes! So this sounds perfect to try!

@sarahpamula778 Год назад

Asa Hutchinson is running for President, I worked at Home Depot with a man who also worked in Arkansas' criminal justice system and he hated Asa Hutchinson and his thinking and policies. He was a very tall co-worker.

@janetmacdonald9209 Год назад

seems like that would be good stuffed in a pita!

@joeschmo7957 Год назад

No oil in the hummus is bad enough, technically NOT a hummus. But no tahini either? Are there any chickpeas in that hummus, by chance?

@Dan-ir5cq Год назад

Laurel and Hardy episode💝

@krmitchell01 3 месяца назад

“Thick-ish” 😂 that’s how real ppl cook!

@chrislastname3167 Год назад

What grocery store in Cleveland carries the plant based foods such as the hummus you use? We are spending a month there and need to find where to get the food we need.

@Laura-di6qp Год назад

I've made this twice since seeing the video! I've never been an eggplant fan but this is yummy! You two are so cute together:) Also love the new cookbook! 🍆

@ericefells9333 Год назад

Is there some place photos can be sent to you? Thanks

@jan6293 Год назад

Thanks Jane and Ann!🍆🍅

@maryannhenline6844 9 месяцев назад

I want to be whole food plant based so bad but I get to a point that I get nauseous eating so many veggies. What can I do?

@mairzeedotes2067 Год назад

I can't find no oil humus

@hicks75 Год назад

I eat oats and greens and berries

@akospokovai413 Год назад

a hummus that does not have tahini is basicly just mashed chickpeas? Or does it have anything in it as a sub for tahini?

@oliverram3243 Год назад

It's not hummus without tahini.

@hicks75 Год назад

I have done this diet and was successful in losing 30 pounds got off of my blood pressure pills for three months and now I am stuck can’t lose weight and my blood pressure has increased I have not deviated from the diet 100percent plant based and I can’t figure out why

@pda2836 Год назад

I have heard a lot of advice about this: focus on less calorie dense foods meaning no bread or wheat/rice pasta, increase the non-starchy vegetables and get into a caloric deficit. Cut the salt: no Braggs, no soy sauce, no miso (use sprinkle of vinegar or lemon juice instead). Your taste buds will adjust. Make sure to take a light but well balanced vegan vitamin like Complement. Walk every day. You should see some weight loss and have good BP results.

@hicks75 Год назад

@@pda2836 thank you I will give it a try