So i found your channel thanksgiving, 2021 when my adult daughter came back home and announced that she was vegan, which meant we would not be having turkey she said she did not eat eggs or dairy. I was googling your recipes and many others as well. Cooking for 12 hours on Thanksgiving day trying to provide a plant-based dinner for this child. It’s 2023 and both of us are plant-based I’m more raw than she is, but I still use your recipes to make dishes for her when she comes home to visit I want to say congratulations to you as well deserved your recipes are well thought out I can see the spirit of the Lord in you you have a quiet soul here’s to the next 100,000 subscribers God bless
I’m a senior whose been trying to do better with plant based. Of course as we “season” our bodies change and more breakdown of the body naturally occurs. The literature, peer reviewed and scholarly information has confirmed the plant based diet is absolutely the key to long life. I’ve been watching you a couple of years and subscribed of course. I love how your journey with God has been enhanced! Knowing and following His word and statutes gives us a head start so much of living experiences. Glad you are moving in that direction and blossoming as well! I do like pretty much your simple recipes. I do have to also watch the salt in some of the dairy frees like cheeses and dairy frees creamers that have a kit if sugar! Lots of your breakfast meals are now my staples. Thank you so much for hearing His voice to start the channel! We know it was Him because you’ve been so successful! Keep moving forward! I can see you with your own vegan TV show! Thank you again and I know I speak to other seniors who follow you also! Blessings, love and peace! #faithfulsubscriber
Just found your channel, congrats. No wine, wine. I love it! Your food looks so healthy and appetizing. Always excited about the faith walk, and exercising is so important for me. I just restarted stretching and learning to be more aware of the benefits. Your skin is glowing. Thanks for the great food ideas. More salads please🌻🌻🌺💐🌼🌹🌺
I don't know if anyone has mentioned this but I usually do half a bottle of kombucha and fill the rest of the glass with soda water! Just makes the drink go further and I like the taste of it diluted a bit 😊
Congratulations!!! May the Lord continue to bless you and your family! I believe that the Lord guided me to your channel. I’m a fellow believer in Christ Jesus and I believe that He has put in my heart to began eating just a plant based diet so I’m new at this. I’m slowly fading out all of meats, fish, and diary products.
Congratulations sweetie 🎉100k awesome! You are such an inspiration. Your footsteps are ordered by the LORD! Continue to walk through those open doors 🚪 that was destined specifically for you! Blessings
I am so happy for you, I always know you could do it Congratulations 👌🏽👌🏽👌🏽on reaching a 100k subscribers. I look forward to hitting you up again, when yo reach a million. It definitely will happen. Thank you for helping me . God bless you and Brandon & Family😇😇😇
Congratulations on a well deserved achievement! Thank you for being obedient to God and sharing your gift with us. I have no idea how I found your channel. But, I’m glad that I did. Because I’m no Vegan. Lol But, I’ve tried your broccoli and cheddar soup and BBQ Jackfruit Sandwiches which were EVERYTHING!!! I’m going to try your butternut squash soup this weekend. Blessings Shakayla! ❤
Hi friendsss! Thank you so much for the love and encouragement in the comments 🥹. I went ahead and added the butternut squash soup recipe to my site. Check it out here: www.sweetgreensvegan.com/recipecards1/butternutsquaashsoup Also, please check out my newest video where I share some fresh juice recipes: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-HdiWu8seszs.htmlsi=Q2110axjSVTheQGA
I definitely tried the butternut squash soup and it was soo GOOD !! I did it with a twist though; I used frozen diced butternut squash and then left some pieces unblended so that I could have whole pieces in the soup. I did the same thing with the beans so that I could have some beans whole in the soup as well. I also added broccoli and chickpeas. It was soo good 😁👐🏽🙌🏾🙌🏾!!
Congrats to you sis! So very happy for you and all that God has done and will do for you. Funny, when you said creature of habit, I said oh tofu scramble. Lol. That butternut squash soup with the croutons looked good. Will have to try the date snickers. Good video as always ❤❤
Congratulations, Shakayla on 100K subscribers! 🎉 You deserve it & more you are a light and beautiful inside & out. Thank you for continuously showing up! ❤
Mazel tov on your 100K. Great accomplishment! I love how your recipes focus on protein. If I don’t do that my blood sugar just drops as the day goes along. I’m a vegetarian but I love to eat vegan for animal welfare.
Congratulations on 100K subs! Thank you so much for putting out plant based recipes and content. For the soup can I use pre-cut butternut squash?? I’m just lazy lol
Congratulations 👍 beautiful Shakayla on your 100K subscribers and all well deserved for inspiring us all with all the yummy 😋 vegan plantbased recipes. Love 🥰 the video and love 💞Shakayla.
Congratulations on 100k. Just an FYI if you're trying to avoid alcohol, non alcoholic wine still has alcohol. I found that out when I was abstaining. But I love your content.
Thanks for great recipe recommendations. I will try the squash recipe today! I do almost the same with my dates except I use almond butter & sliced almonds 😋
Congratulations 🎉😊 Shakayla!! Girl, I have not had a Snickers Candy bar in years!! I will be trying this, and with some vegan ice cream as I love Snickers ice cream bars, too!! However, I have not eaten either of them in years, but I have a feeling this will be the best replacement. I also love Mediterranean food, especially Greek salad, so that said I will do that too! May Jehovah God continue to bless you and Brandyn, my dear!
Congratulations 🎉 I just discovered your channel a few weeks ago. I tried to look through the comments but I didn’t see any one asking about the brand of matcha. Please share the brand. I love matcha.
I love that you are using the Indian black salt. I live in the US and learning Hindi words. I was raised in Sri Lanka. I left 34 years ago thru marriage. Now I have diabetic and trying to get healthy. So I am here.😊
You should have took out the seeds and seasoned and roasted them to use in your salad. 😉😊 or you could have topped them in your soup as well.😃 Yummy all looks yummy.
Congrats on 100k! I’m a new subscriber, and initially started following you for your recipes, but now I’m staying because you’re a sister in Christ! Praise God! 😊
Thank you for sharing your journey of God with us! It has helped me become more aware of my own journey of faith in Him and that it can be affirming as time goes on. Congrats on your success!
I noticed you have not use the air fryer in a good while. Have you given up using it to prepare especially tofu or is it that you prefer using the oven.
Hey hey! I actually used the airfryer for the tofu in the salad I had. I just didn't show that since it was prepped ahead. I still use it quite often but if Im cooking a large batch of tofu sometimes it's easier to use the oven since there's more space.
Congratulations on reaching 100K! I Love watching you prepare your Lovely dishes. I tried the kale salad with the Thai inspired dressing you made in another video and I could eat it every day, Sooo Good!❤ I have a Butternut squash I need to cook, so I'm making soup😊
The skin DONT LIE😂😍 such radiance and presence of the Lord on you hun! What a refreshing video and channel. So glad to see US taking care of our temples and making whole food. May the Lord continue to grow you and your husband as you both grow in Him☺️
