Pan-fried minced meat balls and pecorino sauce! Today your favorite Roman chef takes you into the heart of comfort food with a recipe that warms the soul! Bone!
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Friends, get ready to delight your palates with a timeless classic of traditional Italian cuisine: meatballs! But we're not talking about simple meatballs, oh no!
#meatballs #meat #recipe
I present to you my minced meat meatballs, lamb meat more precisely! A recipe that I have perfected over time to make them crunchy on the outside and very soft on the inside.
Imagine these deep-fried, golden, succulent minced meat patties cooked to perfection in a pan. And to add that special touch that only a true Roman chef can give, I will serve them with a pecorino sauce which is pure poetry for the palate.
Minced meatballs are a dish that speaks of home, family and moments spent around the table. Whether it's the traditional beef meatballs or the more particular ones with lamb, these pan-fried meatballs evoke a memory with every bite, a story to tell.
And for crunchy lovers, my crispy fried meatballs will make you fall in love at the first bite with how crunchy they are! But let's not forget the tenderness, with the soft fried meatballs that melt in your mouth.
In this video, your Chef Max Mariola takes you on a journey where eating well combines with the pleasure of pampering yourself in the kitchen. A journey that celebrates traditional dishes with a touch of modernity.
So, friends, put on your apron and get ready to enter the world of the tastiest meatballs you've ever tried. With my pecorino sauce as your companion, it's a culinary experience you won't forget.
Have fun and above all... enjoy your meal with Chef Max Mariola's pan-fried minced meat balls! 🎉👨🍳🧀
🔥 PREPARATION:
00:00 FRIED MEATBALLS
00:39 INGREDIENTS
01:01 MEAT
02.29 BREAD
03.23 AROMATIC HERBS
04.26 THE MEATBALL MIX
06.50 LET'S MAKE MEATBALLS
07.35 LET'S FRY THE MEATBALLS
08:02 THE PECORINO SAUCE
09:02 PLATING
09.22 LET'S HAVE A TOAST
09.41 TASTING MOMENT
👨🍳 INGREDIENTS:
Minced lamb meat
Cream
Pecorino Romano
Garlic
Egg whites
Mint or pennyroyal
Potato or bread
Bread crumbs
Flour
salt
Pepper
Good extra virgin olive oil
Still craving meatballs? Here are other Max meatball recipes!
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✅ • POLPETTE DI CARNE AL S...
SPECIAL THANKS 🙏
🍷 Prosecco Conegliano Valdobbiadene DOCG by Cantine Valdellovo
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22 июл 2024
